The Soils of Ireland


Book Description

This book provides a comprehensive overview of pedology in Ireland. It describes the main soil types of the country, their functions, ecological use, and the conditions to which they were subjected associated with management over time. In addition, it presents a complete set of data, pictures and maps, including benchmark profiles. Factors involved in soil formation are also discussed, making use of new, unpublished data and elaborations. The book was produced with the support and sponsorship of Teagasc, The Agriculture and Food Development Authority, Ireland and the Irish Environmental Protection Agency.




Fundamentals of Soils


Book Description

Fundamentals of Soil provides a comprehensive and engaging introduction to soils and the workings of soil systems. This text is the only one of its kind to provide an attractive, lively and accessible introduction to this topic. Featuring learning tools within each chapter, such as summaries, essay questions and guides for further reading, the text is also highly illustrated with useful tables, boxes and figures. Covering all key areas of study at an introductory level, subjects covered include: · Soil properties · Soil processes · Controls on soil formation · Soil classification · World soils · Soil patterns · Soil degradation.













Cattle in Ancient and Modern Ireland


Book Description

Cattle have been the mainstay of Irish farming since the Neolithic began in Ireland almost 6000 years ago. Cattle, and especially cows, have been important in the life experiences of most Irish people, directly and/or through legends such as the Táin Bó Cuailnge (The Cattle-raid of Cooley). In this book, diverse aspects of cattle in Ireland, from the circumstances of their first introduction to recent and ongoing developments in the management of grasslands – still the main food-source for cattle in Ireland – are explored in thirteen essays written by experts. New information is presented, and several aspects relating to cattle husbandry and the interactions of cattle and people that have hitherto received little or no attention are discussed.




Humic Substances, Peats and Sludges


Book Description

Based on the contributions given at a leading international conference, this volume concentrates on developments in the environmentally-friendly disposal of sludges and on the reawakened interest in composting which has emerged as a result of significant European directives.




New Perspectives in Climate Change


Book Description

New Perspectives in Climate Change is a unique collection of articles that discuss key areas of research among academics in the field. These include the following: - Climate change adaptation - Vulnerability to and mitigation of climate change This collection provides an unparalleled insight into the subject of climate change







Plant Nutrition - Physiology and Applications


Book Description

Exactly 35 years after the first Colloquium was held, the Eleventh International Plant Nutrition Colloquium took place from 30 July to 4 August 1989 in Wageningen, The Netherlands. Although impressive progress has been made during the past decades in our understanding of the mechanisms of uptake, distribution and assimilation of nutrients in relation to crop yield and quality, there are still significant gaps in our insight into many fundamental aspects of plant mineral nutrition and related metabolic processes. In spite of improved knowledge of nutrient requirements of crops and improved fertilizer application strategies, the world population remains to be burdened with an enormous shortage of plant products for food, timber, fuel, shelter, and other purposes. The main challenge facing the plant nutrition research community is to at least alleviate the increasing world-wide need for applying scientific knowledge to practical problems in agriculture, horticulture, and forestry. It is therefore felt by many scientists that the Plant Nutrition Colloquia, which are intended to bring together scientists and to integrate knowledge and approaches acquired in plant physiology, biochemis try, soil science, agronomy and related disciplines, have indeed made a significant contribution to the advancement of our knowledge and understanding in this vital and interdisciplinary field of agrobiology. About 260 scientists from 40 nations attended the Colloquium in Wageningen.