Peach State Precision


Book Description

This is the ultimate guide book for trophy whitetail deer hunters in the state of Georgia. Pursuing a trophy buck is a heart-pounding thrill. Harvesting a mature whitetail is an accomplishment that most Georgia hunters never experience. The deer in the southeastern corner of the country are some of the most difficult to hunt because the animals here are smarter, more skittish, less forgiving, and harder to pattern than the ones typically seen on TV or read about in magazines. To be successful in the Georgia woods, a hunter must possess knowledge and discipline. This manual was created specifically for the Georgia hunter to gain both. Peach State Precision will guide you through the process to become an elite whitetail hunter in the Peach State. Whether you are a novice or veteran, a gun-hunter or bow-hunter, you will find invaluable instruction in this entertaining and easy read. There is no other item in the hunting store that will be more valuable than this comprehensive manual. Nathan Dallas, a lifelong outdoorsman with a passion for whitetail, will swiftly guide you through practical topics including: Elite mindset Proper planning Strategic travel Using trail cameras Reading signs Hunting clothing Scents and lures Calls Stand setup Wind strategy Understanding the rut Planting and feeding Herd management Common misconceptions Stalking and more




Changing the Game


Book Description

Changing the Game is intended to provide the do-it-yourself sportsman with detailed guidance and proven, time-tested techniques that will optimize the enjoyment of his or her harvest, taking it from field to fork, and for home cooks who are hunting for new ways to up their food game. Author Craig Tomsky grew up in a traditional Italian household in Northern New Jersey, where he was accustomed to good food-really good food. He has coupled his uncompromising love of such fare with his passion for hunting for more than 30 years, and has identified key factors that will reduce and, in most cases, eliminate the undesirable "gamey" flavors that all too often result from inadequately processed and prepared game. He has also developed and refined with his personal flair many recipes from family and friends over the years to not only complement each game's most desirable flavors, but to help you truly transform your game meat into delicious finished dishes. Changing the Game is a total playbook that takes the reader from caring for the game after the harvest through Craig's "keys to changing the game"-specific techniques used during the butchering and preservation processes that will positively impact the flavor and tenderness of the meat. It also lays out a roadmap and recommends equipment the reader can use to expediently and efficiently process various types of game meat. Explanations that support the findings and preparation techniques are provided in relatable layman's terms via anecdotes that are sprinkled throughout the book.Changing the Game finishes with a multitude of delicious recipes-some new, many traditional-that reflect the many cultures that make up this great country of ours. They have been enhanced by game meat as well as Craig's selection and use of complementary ingredients to achieve complex yet delicate flavor profiles for each dish. Changing the Game also contains recipes for side dishes and desserts, along with wine pairing recommendations, to provide the reader with a complete game plan for an enjoyable evening that will leave your dinner guests asking, "Is this really wild game?"




The Sportsman's Gazetteer and General Guide


Book Description

Reprint of the original, first published in 1883.




Complete Outdoors Encyclopedia


Book Description

INDIEFAB Book of the Year Awards -- 2014 GOLD Winner for Best Sports Book The ultimate do-it-yourself guide for the outdoors enthusiast, completely updated for today's outdoorsman and now in full color. This latest (fifth) edition of the award-winning Complete Outdoors Encyclopedia will again prove to be the most effective outdoor skills instruction book ever published. This monumental guide to the outdoors is produced for the first time in full color, featuring more than 1,300 photographs and 1,000 diagrams and illustrations. Totally revised and updated, this indispensable resource offers in-depth coverage of hunting, shooting, fishing, camping, boating, survival, first aid, bowhunting, and species profiles of game animals, birds, fish, and sporting dogs. This book is a must-have reference guide for both novice and experienced sportsmen as well as any person planning to learn outdoor skills. To broaden the scope of this established reference work, author Vin T. Sparano has compiled brand-new sections on wilderness survival, all-terrain vehicles, and boating. He has included new information on GPS and increased focus on specialty sections such as flyfishing, sporting clays, backpacking, nutrition, and first-aid breakthroughs for outdoors emergencies. Complete Outdoors Encyclopedia clearly explains and illustrates the latest technologies and trends in the outdoors.




The Complete Guide to Hunting, Butchering, and Cooking Wild Game


Book Description

A comprehensive small-game hunting guide, perfect for hunters ranging from first-time novices to seasoned experts, with photography by renowned outdoor photographer John Hafner Steven Rinella was raised in a hunting family and has been pursuing wild game his entire life. In this first-ever complete guide to hunting—from hunting wild game to butchering and cooking it—the host of the popular hunting show MeatEater shares his own expertise with us, and imparts strategies and tactics from many of the most experienced hunters in the United States as well. This invaluable book includes • recommendations on what equipment you will need—and what you can do without—from footwear to cutlery to camping gear to weapons • basic and advanced hunting strategies for all North American small game, including drive techniques, solo and group hunting, ambush hunting, the use of hunting dogs, and techniques for decoying and calling • how to find hunting locations, on both public and private land; how to locate areas that other hunters aren’t using; and how to make competition work in your favor • detailed sections on furred small game, upland birds, and waterfowl, covering the biology and best hunting methods for a total of thirty small game species • comprehensive information about hunting wild turkeys in both the spring and fall seasons • how to master the arts of wingshooting and rifle marksmanship, and detailed information about shot placement, ammunition selection, and field maintenance of firearms and archery equipment • instructions on how to field dress and butcher your own small game animals for a variety of preparations • techniques and recipes for both indoor and outdoor wild game cooking













How to Hunt Everything (Outdoor Life)


Book Description

The Sportsman’s Guide to Hunting Around the World Whether you’re planning the trip of a lifetime to Africa, hoping to finally bag an elk, or just looking to tune up your wingshooting skills, this book has it all. Filled with expert advice, species-by-species guides, full-color field-photography and riveting campfire tales, How to Hunt Everything is both a must-have resource for every hunter, and a celebration of hunting as a life-long, universal pursuit! SPECIES BY SPECIES GUIDE Expert hints on stalking and shooting 200 of the world’s most challenging and coveted species from Cape buffalo to caribou to Russian bears. GEAR ESSENTIALS Whether you’re bowhunting or using traditional or high-tech firearms, this book lets you know what you need and how to use it. Special sections highlight traditional native ways of hunting and how to apply their wisdom today. ALL-STAR TEAM The writers in this book have been there, hunted that, and come back with amazing tales to tell. How to Hunt Everything gathers the best of their experiences. FIELD PHOTOGRAPHY See a world of animals highlighted in their natural environments in an art-quality hardback book suitable for gifting to anyone who loves hunting…including yourself!




Key West Iguana Killers Club Cook Book. Color Edition


Book Description

The pages in this book contain two of the most controversial solutions to a what I see as a manmade problem in South Florida and the Florida Keys. The introduction by humans via the pet trade of non indigenous invasive species to an eco-system that is unprepared for it. This particular species if left unchecked has the potential to explode to epidemic proportions which could cause the extinction of several indigenous plants and animals that have thrived here for thousands of years. This a beginners guide to the sport of small game hunting and also a cook book which advises using Iguanas as a viable food source.