Status of a Virulent Race of Blister Rust at Mountain Home Demonstration State Forest
Author : David J. Dulitz
Publisher :
Page : 6 pages
File Size : 45,54 MB
Release : 2005
Category : Blister rust
ISBN :
Author : David J. Dulitz
Publisher :
Page : 6 pages
File Size : 45,54 MB
Release : 2005
Category : Blister rust
ISBN :
Author : Bohun B. Kinloch
Publisher :
Page : 14 pages
File Size : 47,66 MB
Release : 1990
Category : Blister rust
ISBN :
Author : Bohun B. Kinloch
Publisher : UCANR Publications
Page : 236 pages
File Size : 39,8 MB
Release : 1996
Category : Technology & Engineering
ISBN : 9781879906266
Author : California Forest Pest Council. Meeting
Publisher :
Page : 112 pages
File Size : 43,25 MB
Release : 1998
Category : Forest conservation
ISBN :
Author :
Publisher :
Page : 112 pages
File Size : 30,49 MB
Release : 2002
Category : Forest insects
ISBN :
Author :
Publisher :
Page : 392 pages
File Size : 34,5 MB
Release : 1996
Category : Forest insects
ISBN :
Author :
Publisher :
Page : 1254 pages
File Size : 39,56 MB
Release : 1998
Category : Botany
ISBN :
Author : Diana F. Tomback
Publisher : Shearwater Books
Page : 470 pages
File Size : 33,93 MB
Release : 2001
Category : Nature
ISBN :
Whitebark pine is a dominant feature of western high-mountain regions, offering an important source of food and high-quality habitat for species ranging from Clark's nutcracker to the grizzly bear. But in the northwestern United States and southwestern Canada, much of the whitebark pine is disappearing. Why is a high-mountain species found in places rarely disturbed by humans in trouble? And what can be done about it.Whitebark Pine Communities addresses those questions, explaining how a combination of altered fire regimes and fungal infestation is leading to a rapid decline of this once abundant -- and ecologically vital -- species. Leading experts in the field explain what is known about whitebark pine communities and their ecological value, examine its precarious situation, and present the state of knowledge concerning restoration alternatives. The book. presents an overview of the ecology and status of whitebark pine communities offers a basic understanding of whitebark pine taxonomy, distribution, and ecology, including environmental tolerances, community disturbance processes, regeneration processes, species interactions, and genetic population structure identifies the threats to whitebark pine communities explains the need for management intervention surveys the extent of impact and losses to dateMore importantly, the book clearly shows that the knowledge and management tools are available to restore whitebark pine communities both locally and on a significant scale regionally, and it provides specific information about what actions can and must be taken.Whitebark Pine Communities offers a detailed portrait of the ecology of whitebark pine communities and the current threats to them. It brings together leading experts to provide in-depth information on research needs, management approaches, and restoration activities, and will be essential reading for ecologists, land managers, and anyone concerned with the health of forest ecosystems in the western United States.
Author :
Publisher :
Page : 220 pages
File Size : 43,9 MB
Release : 2010
Category : Agriculture
ISBN :
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 304 pages
File Size : 30,71 MB
Release : 2018-05-25
Category : Technology & Engineering
ISBN : 9251084025
The publication was prepared based on information provided by 86 countries, outcomes from regional and subregional consultations and commissioned thematic studies. It includes: •an overview of definitions and concepts related to Forest Genetic Resources (FGR) and a review of their value; •a description of the main drivers of changes; •the presentation of key emerging technologies; •an analysis of the current status of FGR conservation, use and related developments; •recommendations addressing the challenges and needs. By the FAO Commission on Genetic Resources for Food and Agriculture.