Devil's Kitchen


Book Description

Devil's Kitchen is a fast-paced, heart racing thriller from Candice Fox, "a bright new star in crime fiction." (James Patterson) This tight-knit, four-person unit has worked together to save countless lives and stop out of control fires before they cause major destruction. They've also stolen millions from banks, jewelry stores, and art galleries. Under the cover of saving the city, they've used their knowledge and specialist equipment to become the most successful heist crew on the East Coast. Andy Nearland is the newest member of the unit, and she's helping them prepare for their largest heist yet -- New York's largest private storage facility, an expensive treasure trove for the rich and famous. She's also an undercover operative, and keeping her true motives hidden proves more and more dangerous as the day of the heist approaches. At the Publisher's request, this title is being sold without Digital Rights Management Software (DRM) applied.







Taylor Legends


Book Description

John Taylor (ca. 1616-ca. 1680), probably an Englishman from Northern Ireland, immigrated to Virginia before 1637. He and his wife Sarah had at least two children, Thomas and Arthur. Many descendants live in the southern and central United States.




Genealogies in the Library of Congress


Book Description

This "Supplement to Genealogies in the Library of Congress" lists all genealogies in the Library of Congress that were catalogued between 1972 and 1976, showing acquisitions made by the Library in the five years since publication of the original two-volume Bibliography. Arranged alphabetically by family name, it adds several thousand works to the canon, clinching the Bibliography's position as the premier finding-aid in genealogy.




The Transformation of Rural Life


Book Description

Jane Adams focuses on the transformation of rural life in Union County, Illinois, as she explores the ways in which American farming has been experienced and understood in the twentieth century. Reconstructing the histories of seven farms, she places the details of daily life within the context of political and economic change. Adams identifies contradictions that, on a personal level, influenced relations between children and parents, men and women, and bosses and laborers, and that, more generally, changed structures of power within the larger rural community. In this historical ethnography, Adams traces two contradictory narratives: one stresses plenitude--rich networks of neighbors and kin, the ability to supply families from the farm, the generosity shown to those in need--while the other stresses the acute hardships and oppressive class, gender, and age inequities that characterized farm life. The New Deal and World War II disrupted both patterns, as the increased capital necessary for successful farming forced many to move from agriculture to higher-paid nonfarm work. This shift also changed the structure of the farm household, as homes modernized and women found work off the farm. Adams concludes that large-scale bureaucracies leveled existing class distinctions and that community networks eroded as farmers came to realize an improved standard of living.




Sacred Sites of Minnesota


Book Description

For the traveler seeking to find the spirit--however he or she chooses to define that term--Minnesota is blessed with a large number of sacred sites, many of which are unique. This book profiles approximately 350 sites, including retreat centers, churches, temples, cemeteries, and effigy mounds. Learn about each site's history, uniqueness, aesthetic beauty, and awe. Specific location and contact information is also included.




Samuel Coleridge-Taylor, a Musical Life


Book Description

Green’s study is more than a biography of an Anglo-African composer.The first comprehensive study of Coleridge-Taylor’s life for almost a century, it reveals how class-ridden Britain could embrace even the most unlikely of cultural icons.




The Art of Being Irish in Hell's Kitchen


Book Description

Amid the turmoil of the 1960s and 1970s—an era that included the Black Civil Rights movement, the war in Vietnam, and the Troubles in Northern Ireland—young Irish Americans in New York began to question what it meant to be Irish in America. Led by Irish revolutionary socialist Brian Heron, these young people discarded outdated stereotypes and created an inclusive space to explore, celebrate, and share their culture. Thus was born An Claidheamh Soluis, the Irish Arts Center, an organization that is still going strong fifty years later. As an early organizer and director of the Irish Arts Center, James F. Olwell recounts how this premier cultural institution came to be. Beginning with his own experiences growing up Irish American in the Bronx, Olwell describes how Irish Americans grew to reclaim their cultural identity and share their art, traditions, and language through the Irish Arts Center. Olwell combines his personal experiences with extensive interviews and broader historical context to bring the story of the 1970s Irish Arts Center to life. Well researched and replete with funny, moving, and thoughtful anecdotes, The Art of Being Irish in Hell’s Kitchen is an essential cultural history of the Irish American community in New York. Pull up a chair and enjoy the tale. All are welcome here.




Samuel Coleridge-Taylor, Musician


Book Description