Book Description
The ultimate teatime collection, with an introductory guide to the history and etiquette of afternoon tea, and 200 classic recipes for sandwiches, savouries, cakes, gateaux and other treats.
Author : Antony Wild
Publisher : Lorenz Books
Page : 272 pages
File Size : 47,86 MB
Release : 2018-10-30
Category : Afternoon teas
ISBN : 9780754834519
The ultimate teatime collection, with an introductory guide to the history and etiquette of afternoon tea, and 200 classic recipes for sandwiches, savouries, cakes, gateaux and other treats.
Author : Lenore Richards
Publisher :
Page : 168 pages
File Size : 16,87 MB
Release : 1925
Category : Caterers and catering
ISBN :
Author : Jane Pettigrew
Publisher : Trafalgar Square
Page : 160 pages
File Size : 19,18 MB
Release : 1991
Category : Cooking
ISBN : 9780707801285
Author : Natasha Lowe
Publisher : Simon and Schuster
Page : 273 pages
File Size : 20,11 MB
Release : 2012-09-04
Category : Juvenile Fiction
ISBN : 1442446803
“There is a strong essence of Roald Dahl to this story…a crowd-pleaser.” —Library Media Connection “[A] sweet story about true friendship.” —School Library Journal Poppy has magical powers, but she would rather be a baker. Can she find a way to follow her own path? This charming novel includes more than a dozen delectable recipes! Ten-year-old Poppy, born to ordinary parents, has inherited coveted witch power. In Poppy’s world, witches work for good and are much valued, but Poppy does not want to be a witch—she wants to be a baker, and she is extremely good at baking. Her parents insist Poppy follow in the footsteps of her great aunt, a famous witch, but Poppy has plans of her own. Part magic, part adventure, and wholly delicious, this spirited story includes more than a dozen recipes you can try at home.
Author : Sandra Hawkins
Publisher :
Page : 194 pages
File Size : 48,60 MB
Release : 2016-11-03
Category : Cooking
ISBN : 9780995762312
Sandra guarantees: No electric mixers or food gadgets, no rubbing in or rolling out, and no pile of cleaning up. You need just a saucepan, your cup measures and a pan for the oven. And many recipes go from measure to munch in less than 30 minutes! Would you love to bake an English Teatime Treat recipe, but think it would take ages and you just don't have the time? Do you feel that you don't really know where to start in baking something from scratch? Do you dread all the cleaning up? This revolutionary and powerful cookbook will transform your cooking life! This cookbook challenges everything you've been told about baking and opens your eyes to the easy way to create something amazing from scratch. You won't need a cake mix to bake an easy cake! This book will enable you to cook like never before! Having studied Chemistry in college, Sandra has carefully researched the amazing processes that transform simple ingredients into mouth-watering treats. She has re-engineered complicated recipes to be really easy to prepare. In this book you will create many wonderful recipes including: - English Scones - Cakes including the inspirational Medieval Honey Cake with Earl Grey Tea frosting - English biscuits (cookies) including mouthwatering shortbreads - Exotic Teatime Treats - Old English Pikelets - Savories And if that isn't enough, Sandra helps you put it all together for an amazingly straightforward English Afternoon Tea Celebration. Sandra also includes a copious number of fun facts with the recipes, so that you can have a bit of fun with your friends, and not only enjoy the delicious baking, but also a little light-hearted chat. What's stopping you from believing that you can bake more easily and successfully than you ever thought possible?
Author : Jane Pettigrew
Publisher : National Trust
Page : 0 pages
File Size : 31,72 MB
Release : 2013-05-21
Category : Cooking
ISBN : 9781907892448
Taking the very best recipes for teatime treats from the National Trust, this new edition has been updated and expanded to include more atmospheric colour photography. A wonderful collection of the best recipes for a traditional British tea, from well-known favourites to regional and historic gems that have stood the test of time. Hundreds of recipes for cakes, biscuits, buns, scones, breads, rolls are provided with clear instructions and mouthwatering images. From Herb Bread, Cheese and Celery Whirls and Scarborough Muffins to Melting Moments biscuits, Fat Rascals, Seventeenth-Century Honey Cake and Daniel's Coffee and Drambuie Meringues, there is something for everyone. All the basics of good teatime cooking are covered, including pastry, basic bread-making and pie-making with useful tips on common baking problems and how to avoid them. The author is a leading expert on tea, food and tea history, and she provides not only a brief history of the recipes (some going back centuries) but also the best teas to drink with them. This is the ultimate book for enjoying the wonderful british tradition of an afternoon tea.
Author : Martha Day
Publisher : Lorenz Books
Page : 0 pages
File Size : 20,54 MB
Release : 2012
Category : Afternoon teas
ISBN : 9780754821700
Indulge in the classic celebration of afternoon tea with 35 delectable recipes. ,
Author : Antony Wild
Publisher : Southwater
Page : 256 pages
File Size : 33,21 MB
Release : 2017-07-07
Category :
ISBN : 9781782142287
The ultimate teatime recipe collection with an introduction to serving traditional afternoon tea, photographed throughout.
Author : Carole Gregory
Publisher : J. Salmon Limited
Page : 52 pages
File Size : 21,25 MB
Release : 1992
Category : Cooking
ISBN : 9780906198247
Favourite Teatime Recipes
Author : Lorraine Elliott
Publisher : Penguin Group Australia
Page : 336 pages
File Size : 36,65 MB
Release : 2013-04-24
Category : Biography & Autobiography
ISBN : 1742535062
From passionate home cook to Australia's most popular food blogger, Lorraine Elliott has her cake and eats it too – and she's never been happier. Lorraine Elliott has long been a food enthusiast who believes cakes belong in an art gallery. Not so long ago she decided to ditch her day job as a highly paid media strategist to cook, eat and write – even though she's not quite Nigella. Now her fabulous food blog Not Quite Nigella is the go-to internet destination for hundreds of thousands of foodies from around the world. This is the story behind that journey. With her irresistible humour and optimism, Lorraine reveals the pitfalls, triumphs and challenges of becoming a full-time food blogger, and shares the best of her new-found wisdom: the secret to winning a man's heart through food, the key to baking perfect macarons, tips on hosting unforgettable dinner parties, and how to create a successful blog. More than a celebration of food, Not Quite Nigella is the inspiring and delightful story of how one woman set about turning a dream into a reality.