Ten Lessons on the Study of Indian Corn (Classic Reprint)


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Excerpt from Ten Lessons on the Study of Indian Corn These lessons on Indian Corn were prepared by Prof, M. F. Miller of the Missouri Agricultural College, with some very slight modifications by myself. They were prepared especially for use in the rural schools and I am sure that rural school teachers will find them very helpful. In these outlines no mention is made of any text book, but it should not be inferred from this that a book is not desirable. On the contrary it is earnestly recommended that the teacher make the largest use of the adopted text on Agriculture. The lessons of the text should be selected to correspond with the work in the outlines; for example, if the school is studying corn, select those lessons in the text that relate to that subject. By this means both the text and the outlines can be used to the greatest advantage. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.







Ten Lessons on the Study of Indian Corn


Book Description

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.




10 LESSONS ON THE STUDY OF IND


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Indian Corn (Classic Reprint)


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Excerpt from Indian Corn As I_ treat him different from many, what I shall say may be an innovation upon the practice of the general farmer. In raising corn it is very essential to me that the crow accompany me; he is my friend, and I form a copartnership with him, nature and myself find the capital and he puts in work in offset. I say the farmers' friend, a friend to the agriculturist. I never disturb him to injure. Though he has his faults, yet his virtues far exceed his vices. His music does not strike the musical ear pleasantly, yet remember he is a scavenger, a glutton; don' t forget his consumption of the grasshop per, the grub, the cut-worm, the potato bug. The decaying animals; please give him credit for all this. Now, says the crow-hater. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




Indian Corn


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Excerpt from Indian Corn: Its Value, Culture, and Uses If the mere statement of these facts affords them any ground Of complacency and self-gratulation, so does it also bring with it momentous responsibilities. To remind them Of these is no idle compliment, but may serve a useful purpose. If they have done SO much for their country in the past, what may they not do in the future? About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




Indian Corn Culture (Classic Reprint)


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Excerpt from Indian Corn Culture Ture and Uses. These are the only volumes in the English language, within the knowledge of the writer, that have been written as hand books ou Indian corn for farmers. Since these books were issued much valuable information has accumulated concerning the corn plant, and it is due. To this fact that this volume was written. In America this cereal is grown more extensively than is any other, and its great food value for man and beast is fully recognized. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




School Lessons on Corn (Classic Reprint)


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Excerpt from School Lessons on Corn Drawing Of a kernel of corn, showing its structure and composition TO show the best depth at which to plant corn. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




History and Incidents of Indian Corn, and Its Culture


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Excerpt from History and Incidents of Indian Corn, and Its Culture: Including Statistical, Analytical and Other Tables; Also, Illustrations and Diagrams Comparative Value of Maize as Food Results of Analysis 16 Analysis of Maize and Wheat 13 Analysis of Indian Corn, Wheat, Rye, Oats, Buckwheat, Peas, Rice, Cabbage. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




American Indian Corn (Maize) a Cheap, Wholesome, and Nutritious Food, Ways to Prepare and Cook It (Classic Reprint)


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Excerpt from American Indian Corn (Maize) A Cheap, Wholesome, and Nutritious Food, Ways to Prepare and Cook It Iowa, John Scott, an old comrade of mine in the Mexican War; and Orange Judd, Esq., editor of the Frame Farmer, from whose ex cellent works on Indian Corn I have quoted. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.