Book Description
Craft of coffee roasting - from green beans to business
The Book of Roast
Author :
Publisher :
Page : 453 pages
File Size : 22,81 MB
Release : 2017-04-17
Category :
ISBN : 9780998771700
Coffee Roasting
Author : Scott Rao
Publisher :
Page : pages
File Size : 40,28 MB
Release : 2019-12-13
Category :
ISBN : 9781792327759
Book Description
I Only Roast the Ones I Love
Author : Jeffrey Ross
Publisher : Simon and Schuster
Page : 306 pages
File Size : 27,63 MB
Release : 2009-09-15
Category : Biography & Autobiography
ISBN : 143910140X
Book Description
Ross, one of the meanest men in comedy, offers anecdotes and deconstructs themakings of a great roast.
Modulating the Flavor Profile of Coffee
Author : Robert Hoos
Publisher :
Page : 64 pages
File Size : 26,26 MB
Release : 2015-03-03
Category :
ISBN : 9780692417706
Book Description
I set out with the goal to understand the ways in which the roast profile affects the flavor of the coffee. Through a large amount of research and experimentation, I have developed what I would consider a unified theory of coffee roasting with regards to how it affects the flavors being developed in the bean. This has helped me understand and intentionally manipulate the flavor of coffees that I am roasting since. I hope it will be as beneficial a paradigm for you as it has for me.
BREACH OF PEACE
Author : Daniel B. Greene
Publisher : Daniel Greene
Page : 99 pages
File Size : 44,13 MB
Release : 2021-03-30
Category : Fiction
ISBN : 0578840782
Book Description
When an imperial family is found butchered, Officers of God are called to investigate. Evidence points to a rebel group trying to stab fear into the very heart of the empire. Inspector Khlid begins a harrowing hunt for those responsible, but when a larger conspiracy comes to light, she struggles to trust even the officers around her.
Ruhlman's How to Roast
Author : Michael Ruhlman
Publisher : Little, Brown
Page : 209 pages
File Size : 35,71 MB
Release : 2014-10-21
Category : Cooking
ISBN : 0316254118
Book Description
In this first in a new series of books focusing on cooking methods, an award-winning cookbook author, food writer, and online culinary expert explores one of the most fundamental cooking techniques: roasting. Humankind has been roasting for millennia. The term originally referred to cooking over an open fire, usually on some kind of spit, and has evolved to describe cooking of meat or vegetables or even fruit in an oven, a "dry heat" (and usually high-heat) method of making things irresistibly appetizing. Michael Ruhlman has developed a reputation for providing lucid, no-nonsense cooking advice as sharp as a good chef's knife. "Of all our cooking terms," Ruhlman writes, "sautéed, grilled, poached, broiled -- I believe roasted is the most evocative adjective we can attach to our food, conjuring as it does ideas of deep rich flavors and delicious browning." Ruhlman's How to Roast combines practical advice -- what tools you need, staple ingredients to have on hand, how to get the most out of your oven -- with 20 original and mouthwatering recipes, chosen to showcase a wide range of roasting methods and results, from "The Icon" (roast chicken), to Monkfish Roasted with Tomatoes and Basil, to Roasted Peaches with Mint Créme Fraiche. Dozens of color photographs offer step-by-step illustration as well as finished-dish showpieces.
The Coffee Roaster's Companion
Author : Scott Rao
Publisher :
Page : 89 pages
File Size : 37,37 MB
Release : 2014-07-01
Category : Coffee
ISBN : 9781495118197
Book Description
Underrated
Author : Geoff Wolinetz
Publisher : Citadel Press
Page : 226 pages
File Size : 33,20 MB
Release : 2008-06-24
Category : Humor
ISBN : 9780806528700
Book Description
Contrary to popular legend, every dog does not have his day. Some dogs-i.e., musicians, actors, foodstuffs, sitcoms, beverages, albums, and movies-are perennially overlooked. This book will change all that. Using a highly scientific, unabashedly subjective, yet uncannily accurate formula, the brilliant comedic minds behind Yankee Pot Roast can help you determine with absolute confidence whether something or someone is underrated (George Harrison) or not (Paul McCartney). Book jacket.
Overstated
Author : Colin Quinn
Publisher : Macmillan + ORM
Page : 206 pages
File Size : 32,15 MB
Release : 2020-09-22
Category : Humor
ISBN : 1250268451
Book Description
The popular comedian, social commentator, and star of Red State Blue State tackles the condition of our union today: “Thoroughly entertaining.” —Booklist (starred review) Utah: The Church of States Vermont: The Old Hippie State Florida: The Hot Mess State Arizona: The Instagram Model State Wisconsin: The Diet Starts Tomorrow State The United States is in a fifty-states-wide couples’ counseling session, thinking about filing for divorce. But is that really what we want? Can a nation composed of states that are so different possibly hang together? Colin Quinn, writer and star of Red State Blue State and Unconstitutional, calls us out state-by-state, from Connecticut to Hawaii. He identifies the hypocrisies inherent in what we claim to believe and what we actually do. Within a framework of big-picture thinking about systems of government—after all, how would you put this country together if you started from scratch today?—to dead-on observations about the quirks and vibes of the citizens in each region, Overstated skewers us all: red, blue, and purple. Ultimately, it’s infused with the same blend of optimism and practicality that sparked the United States into being. “The author lands his punches [and] spares neither right- nor left-leaning terrain.” —Kirkus Reviews “Quinn pulls off the remarkable feat of being both very informative and thoroughly entertaining. This delightful read is highly recommended.” —Booklist (starred review)
The Artisan Roaster
Author : David Rosa
Publisher : The Artisan Roaster Enterprises
Page : 338 pages
File Size : 10,21 MB
Release :
Category : Cooking
ISBN :
Book Description
Welcome to The Artisan Roaster - your complete guide to setting up and running an artisan coffee roastery café from start-up to sale. This comprehensive book covers everything you need to know to run a professional, rewarding business, from choosing a great location, fitting out your coffee roastery café, sourcing, roasting and blending specialty coffee, managing your staff and more. Written in an engaging and easy-to-read manner, yet packed with essential practical advice as well as fascinating facts on all-things-coffee, this book is designed to give you all the expert tips you'll need to hit the ground running in this exciting industry. David Rosa is an award-winning Australian coffee roaster with a twenty-year career in running a successful coffee roastery and brand. David's previous experience in consumer marketing and advertising proved invaluable in setting up his coffee roastery café. He currently runs coffee roasting and industry-related courses and provides private consultancy services. "David shares his expertise on all aspects of establishing a roastery and the various pitfalls of running a successful business. What David shares is invaluable, informative and concise. It perfectly reflects his enthusiasm, honesty, thirst for knowledge and not least, his sense of humour. I have no doubt this will be read, enjoyed and used as a guide for all new roasters as well as current roasters worldwide." ANDREW MACKAY - COFI-COM TRADING
