The Canadian Living Cooking Collection
Author : Canadian Living Test Kitchen
Publisher : Madison
Page : 68 pages
File Size : 16,36 MB
Release : 1991
Category : Appetizers
ISBN : 9780140165654
Author : Canadian Living Test Kitchen
Publisher : Madison
Page : 68 pages
File Size : 16,36 MB
Release : 1991
Category : Appetizers
ISBN : 9780140165654
Author : Canadian Living
Publisher : Madison
Page : 68 pages
File Size : 49,63 MB
Release : 1991
Category : Cookery
ISBN : 9780140165708
Author : Margaret Fraser
Publisher : Random House Canada
Page : 0 pages
File Size : 24,28 MB
Release : 1989
Category : Quick and easy cookery
ISBN : 9780394220888
Author : Margaret Fraser
Publisher : Random House Canada
Page : 198 pages
File Size : 25,41 MB
Release : 1988
Category : Cooking
ISBN : 9780394220536
Over 175 recipes for fast and fabulous everyday cooking.
Author :
Publisher :
Page : 384 pages
File Size : 19,94 MB
Release : 2006
Category : Book industries and trade
ISBN :
Author :
Publisher :
Page : 1602 pages
File Size : 44,86 MB
Release : 2003
Category : Canada
ISBN :
Author : Marian Butler
Publisher :
Page : 930 pages
File Size : 27,22 MB
Release : 2002-02
Category : Language Arts & Disciplines
ISBN : 9780802049759
Author : Deb Perelman
Publisher : Knopf
Page : 626 pages
File Size : 36,99 MB
Release : 2017-10-24
Category : Cooking
ISBN : 1101874821
NEW YORK TIMES BEST SELLER • From the best-selling author of The Smitten Kitchen Cookbook—this everyday cookbook is “filled with fun and easy ... recipes that will have you actually looking forward to hitting the kitchen at the end of a long work day” (Bustle). A happy discovery in the kitchen has the ability to completely change the course of your day. Whether we’re cooking for ourselves, for a date night in, for a Sunday supper with friends, or for family on a busy weeknight, we all want recipes that are unfussy to make with triumphant results. Deb Perelman, award-winning blogger, thinks that cooking should be an escape from drudgery. Smitten Kitchen Every Day: Triumphant and Unfussy New Favorites presents more than one hundred impossible-to-resist recipes—almost all of them brand-new, plus a few favorites from her website—that will make you want to stop what you’re doing right now and cook. These are real recipes for real people—people with busy lives who don’t want to sacrifice flavor or quality to eat meals they’re really excited about. You’ll want to put these recipes in your Forever Files: Sticky Toffee Waffles (sticky toffee pudding you can eat for breakfast), Everything Drop Biscuits with Cream Cheese, and Magical Two-Ingredient Oat Brittle (a happy accident). There’s a (hopelessly, unapologetically inauthentic) Kale Caesar with Broken Eggs and Crushed Croutons, a Mango Apple Ceviche with Sunflower Seeds, and a Grandma-Style Chicken Noodle Soup that fixes everything. You can make Leek, Feta, and Greens Spiral Pie, crunchy Brussels and Three Cheese Pasta Bake that tastes better with brussels sprouts than without, Beefsteak Skirt Steak Salad, and Bacony Baked Pintos with the Works (as in, giant bowls of beans that you can dip into like nachos). And, of course, no meal is complete without cake (and cookies and pies and puddings): Chocolate Peanut Butter Icebox Cake (the icebox cake to end all icebox cakes), Pretzel Linzers with Salted Caramel, Strawberry Cloud Cookies, Bake Sale Winning-est Gooey Oat Bars, as well as the ultimate Party Cake Builder—four one-bowl cakes for all occasions with mix-and-match frostings (bonus: less time spent doing dishes means everybody wins). Written with Deb’s trademark humor and gorgeously illustrated with her own photographs, Smitten Kitchen Every Day is filled with what are sure to be your new favorite things to cook. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!
Author :
Publisher :
Page : 1332 pages
File Size : 36,68 MB
Release : 1990
Category : Canada
ISBN :
Author : Canadian Living Test Kitchen
Publisher : Juniper Publishing
Page : 0 pages
File Size : 34,90 MB
Release : 2015-10-06
Category : Cooking
ISBN : 9781988002095
To celebrate 40 years of culinary creativity and recipe precision, the Canadian Living Test Kitchen have brought together 300+ of their must-have, must-cook recipes. From appetizers to desserts—and everything in between—this is the ultimate Canadian Living cookbook, celebrating the modern, fresh and healthy way Canadians like to eat. Winner of the Taste Canada Gold, general cookbooks In this book, you will find 300+ recipes for dishes of all kinds, from appetizers to desserts; helpful resource section, with lists of substitutions, temperature and doneness charts, and cooking reference information; 100+ colour photographs; helpful cooking, shopping and preparing tips scattered throughout; complete index that groups all recipes into helpful categories, search by type of recipe (such as soup or frittata), ingredient (such as turkey or cherries) or recipe name and full nutrient analysis of each recipe. Chapters include: • Appetizers, Dips and Spreads • Soups • Salads • Side Dishes • Poultry Mains • Beef & Lamb Mains • Pork Mains • Fish & Seafood Mains • Pasta, Noodles and Dumplings • Eggs & Breakfast • Quick Breads • Yeast Breads • Sauces & Preserves • Pies & Tarts • Cakes • Desserts