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The Exclusive Mad Men Cookbook

Author : Johny Bomer

Publisher :

Page : 88 pages

File Size : 10,24 MB

Release : 2021-02-14

Category :

ISBN :

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Book Description

Are you looking for some classy recipes to satisfy your Mad Man hunger? Do you want to have as classy cocktails as Donald Draper? Then, you are in the right place! This highly exclusive cookbook brings all the recipes from the Mad Men to you. Serve Gazpacho or present chicken kiev to your guests and make them fans of your culinary skills. This cookbook also offers you a variety of classic drinks. Make your gatherings memorable with Don Draper's cocktail or Xmas punch. Have a quick look at the sneak peek of this unique anthology of classic foods. * Mint Julep * Chicken cordon Bleu * Oysters with cucumber and lemon * Waldorf salad * Tom Collins classic cocktail This unique cookbook presents all the recipes you will need to throw a lavish party. You get a range of starters, drinks, main course, and desserts inspired by the Mad Men. Arrange a special party for your friends and family and try recipes from this cookbook to make everyone appreciate your culinary skills! Get your copy booked now!





Baking Chez Moi

Author : Dorie Greenspan

Publisher : Houghton Mifflin Harcourt

Page : 499 pages

File Size : 21,23 MB

Release : 2014

Category : Cooking

ISBN : 0547724241

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Book Description

By the author of the award-winning Around My French Table and Baking: From My Home to Yours, an irresistible collection of radically simple desserts from French home cooks and pastry chefs.



The Unofficial Mad Men Cookbook

Author : Judy Gelman

Publisher : BenBella Books

Page : 275 pages

File Size : 45,53 MB

Release : 2011-11-29

Category : Cooking

ISBN : 1936661411

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Book Description

UNOFFICIAL AND UNAUTHORIZED Dine like Draper and Drink like Sterling with More Than 70 Recipes from the Kitchens, Bars, and Restaurants Seen on Mad Men Ever wish you could mix an Old Fashioned just the way Don Draper likes it? Or prepare Oysters Rockefeller and a martini the way they did fifty years ago at one of Roger Sterling's favorite haunts, The Grand Central Oyster Bar? Ever wonder how Joan Harris manages to prepare a perfect crown roast in her tiny apartment kitchen? Or about the connection between Jackie Kennedy's 1962 White House tour and Betty Draper's Valentine's Day room service order? The Unofficial Mad Men Cookbook serves up more than 70 recipes to satisfy a Mad Men appetite! From the tables of Manhattan's most legendary restaurants and bars to the Drapers' Around the World dinner, this book is your entrée to the culinary world of Man Men-era New York. Packed with period detail, The Unofficial Mad Men Cookbook provides invaluable historical and cultural context for the food and drink featured in the show, tips on throwing a successful '60s cocktail party, and even a guide to favored Mad Men hangouts. Every recipe inside is authentic to the time. Whether you're planning a Mad Men-themed dinner party, need to mix up some authentic Mad Men cocktails, or just can't get enough of the show itself, this is your essential resource, a guide to all foods and drinks Mad Men. So hang up your coat, pour yourself a cocktail, and get ready to dine like Draper and drink like Sterling with The Unofficial Mad Men Cookbook. Includes a color photo insert of 16 dishes, plus additional black and white photos and other images of bars, restaurants, and food advertisements from the 1960s. RECIPES INCLUDE: * Playboy Whiskey Sour * Sardi's Steak Tartar * Connie's Waldorf Salad * Sal's Spaghetti and Meatballs * Pat Nixon's Date Nut Bread * Lindy's Cherry Cheesecake



The Feed Zone Cookbook

Author : Biju K. Thomas

Publisher : VeloPress

Page : 330 pages

File Size : 36,37 MB

Release : 2011-11-01

Category : Health & Fitness

ISBN : 1937716104

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Book Description

The Feed Zone Cookbook offers 150 athlete-friendly recipes that are simple, delicious, and easy to prepare. When Dr. Allen Lim left the lab to work with pro cyclists, he found a peloton weary of food. For years the sport's elite athletes had been underperforming on bland fare and processed bars and gels. Science held few easy answers for nutrition in the real world, where hungry athletes must buy ingredients; make meals; and enjoy eating before, during, and after each workout, day after day. So Lim set out to make eating delicious and practical. His journey began with his mom, took him inside the kitchens of the Tour de France, and delivered him to a dinner party where he met celebrated chef Biju Thomas. Chef Biju and Dr. Lim vetted countless meals with the world’s best endurance athletes in the most demanding test kitchens. In The Feed Zone Cookbook: Fast and Flavorful Food for Athletes, Thomas and Lim share their energy-packed, wholesome recipes to make meals easy to prepare, delicious to eat, and better for performance. The Feed Zone Cookbook provides 150 delicious recipes that even the busiest athletes can prepare in less time than it takes to warm up for a workout. With simple recipes requiring just a handful of ingredients, Biju and Allen show how easy it is for athletes to prepare their own food, whether at home or on the go. The Feed Zone Cookbook strikes the perfect balance between science and practice so that athletes will change the way they think about food, replacing highly processed food substitutes with real, nourishing foods that will satisfy every athlete’s cravings. The Feed Zone Cookbook includes 150 delicious recipes illustrated with full-color photographs Breakfasts, lunches, recovery meals, dinners, snacks, desserts Dr. Allen Lim's take on the science and practice of food Portable real food snacks, including Lim’s famous rice cakes Dozens of quick-prep meals for before and after workouts Shortcuts, substitutions, and techniques to save time in the kitchen Over 100 gluten-free and vegetarian alternatives to favorite dishes



CCCP Cook Book

Author : Olga Syutkin

Publisher : Fuel Publishing

Page : 200 pages

File Size : 34,9 MB

Release : 2015

Category : Art

ISBN :

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Book Description

This book contains over 60 recipes, each introduced with an insightful historical story or anecdote, and an accompanying image, spanning such delicacies as aspic, borscht, caviar and herring, by way of bird's milk cake and pelmeni. As the Soviet Union struggled along the path to Communism, food supplies were often sporadic and shortages commonplace. Day to day living was hard, both the authorities and their citizens had to apply every ounce of ingenuity to maximize often inadequate resources. The stories and recipes contained here reflect these turbulent times: from basic subsistence meals consumed by the average citizen (okroshka), to extravagant banquets held by the political elite (suckling pig with buckwheat), and a scattering of classics (beef stroganoff) in between. Illustrated using images sourced from original Soviet recipe books collected by the author. Many of these sometimes extraordinary-looking pictures depicted dishes whose recipes used unobtainable ingredients, placing them firmly in the realm of 'aspirational' fantasy for the average Soviet household. In their content and presentation the pictures themselves act as a window into cuisine of the day, in turn revealing the unique political and social attitudes of the era.



Cook, Eat, Run

Author : Charlie Watson

Publisher : Hardie Grant Publishing

Page : 415 pages

File Size : 23,79 MB

Release : 2019-12-26

Category : Sports & Recreation

ISBN : 178713430X

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Book Description

Cook, Eat, Run offers a no-nonsense approach to eating for runners and athletes of all levels. From filling breakfasts and high-protein snacks to post-run energy fixes and speedy suppers, it’s an essential companion for anyone looking to seize control of their fitness regime. Featuring 70+ simple recipes suitable for eating solo or for dining with friends, Cook, Eat, Run provides meals that work with your lifestyle rather than against it, whether you’re a ‘Couch-to-5K’ newbie or a pro-runner. There’s a section dedicated to on-the-go fuel including homemade energy gels, hydration drinks and energy bars, alongside recipes from elite runners including Sara Hall, Kara Goucher and Molly Huddle, making it a must-read for anyone totting up their miles. No fads. No calorie counting. Just real food for real runners.



The Oh She Glows Cookbook

Author : Angela Liddon

Publisher : Penguin

Page : 463 pages

File Size : 44,37 MB

Release : 2014-03-04

Category : Cooking

ISBN : 1101612738

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Book Description

The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll crave every recipe in this awesome cookbook!" —Isa Chandra Moskowitz, author of Isa Does It "So many things I want to make! This is a book you'll want on the shelf." —Sara Forte, author of The Sprouted Kitchen A self-trained chef and food photographer, Angela Liddon has spent years perfecting the art of plant-based cooking, creating inventive and delicious recipes that have brought her devoted fans from all over the world. After struggling with an eating disorder for a decade, Angela vowed to change her diet — and her life — once and for all. She traded the low-calorie, processed food she'd been living on for whole, nutrient-packed vegetables, fruits, nuts, whole grains, and more. The result? Her energy soared, she healed her relationship with food, and she got her glow back, both inside and out. Eager to share her realization that the food we put into our bodies has a huge impact on how we look and feel each day, Angela started a blog, ohsheglows.com, which is now an Internet sensation and one of the most popular vegan recipe blogs on the web. This is Angela's long-awaited debut cookbook, with a trasure trove of more than 100 moutherwatering, wholesome recipes — from revamped classics that even meat-eaters will love, to fresh and inventive dishes — all packed with flavor. The Oh She Glows Cookbook also includes many allergy-friendly recipes — with more than 90 gluten-free recipes — and many recipes free of soy, nuts, sugar, and grains, too! Whether you are a vegan, "vegan-curious," or you simply want to eat delicious food that just happens to be healthy, too, this cookbook is a must-have for anyone who longs to eat well, feel great, and simply glow!



The Ultimate Elite Gourmet Air Fryer Cookbook For Beginners

Author : Kristi Mora

Publisher :

Page : 138 pages

File Size : 41,81 MB

Release : 2021-02-02

Category :

ISBN : 9781802448382

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Book Description

If you have a Elite Gourmet Air Fryer in the kitchen, it is a must-have cookbook for you. If you buy this book with Elite Gourmet Air Fryer recipes, you will surprise yourself, your family, and your friends with new, delicious dishes. From this cookbook you will learn: What to do and what not to do with your air fryer Tips how to make your food healthy and delicious Huge variety of meat meals: poultry, pork, beef, fish, etc. Huge variety of healthy desserts Huge variety of vegetarian options You don't have to sacrifice flavor when trying to eat healthier. Get your copy today and enjoy healthy and delicious meals!



Pescan

Author : Abbie Cornish

Publisher : Abrams

Page : 587 pages

File Size : 31,39 MB

Release : 2019-03-26

Category : Cooking

ISBN : 1683355075

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Book Description

A cookbook of pescatarian, dairy-free recipes for healthy eating, inspired by macrobiotic and Mediterranean diets—includes photos. Actress Abbie Cornish and chef Jacqueline King are best friends who bonded over their love of food and self-care. A few years ago, Abbie, a novice cook, asked Jacqueline, a graduate of the culinary program at the National Gourmet Institute, for cooking lessons. Every Sunday, they would take trips to the local farmers’ market, spend all day cooking, and then serve these dishes to their family and friends. Pescan is an extension of this tradition and all the food they explored together. Their way of eating—which they call pescan—is centered on plant-based, dairy-free dishes, but with high-protein seafood and eggs incorporated. The recipes, like Veggie Tempeh Bolognese, Artichoke Hummus with Za’atar, and Miso-Ginger Glazed Black Cod, are highly nutrient dense, incredibly energizing, and very accessible. Pescan is a collection of healthy recipes, but it’s also a story of friendship, healing, and developing a more positive relationship with food.