A History of English Corn Laws


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First Published in 2005. A history of the English Corn Laws 1660-1846 is part of the studies in Economic and Social History series and looks at how the Corn Laws regulated the internal trade, exportation and importation and market development from the twelfth to the eighteenth centuries.




The Evolution of the English Corn Market


Book Description

Excerpt from The Evolution of the English Corn Market: From the Twelfth to the Eighteenth Century The following essay, based upon a study of printed materials and manuscript sources in the English archives, had its beginning in a class thesis and in its present form is an expansion of a doctoral dissertation submitted at Harvard University. Such an extended treatment of the early corn (grain) trade of England as is here presented is not to be justified on the ground of a lack of general information concerning the subject. The use, however, of new manuscript materials and the adoption of new points of View seem to form an adequate basis for a fresh study of the subject. The chief of these manuscript sources are the communications between London and the central government in the Tudor and Stuart periods, the account books of various London companies, and the national customs accounts and port books. From the second and third of these sets of documents have been compiled statistics of corn prices and of the corn trade, both foreign and domestic. In the compilation of these statistics, as indeed in other parts of the work, I have had in mind both the old interest in corn legis lation, to which one chapter is exclusively devoted, and the new interest in market development, with which the other chapters deal at length. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




The Market in History (Routledge Revivals)


Book Description

First published in 1986. The free market is often associated with liberty and individualism, and this connection has been made for more centuries than is generally realised. This essays collected in this book trace the development, importance and influence of the market as a dominating component of the shared human life from classical antiquity to the present. The authors, from various backgrounds, keep constantly in view the moral and political questions raised by the role of markets, as well as laying out succinctly what can be known or deduced about the actual operation of the market in Western and other cultures. This book will be of interest to students of economics and history.




A History of Great Britain


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B.H. Blackwell


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The Transformation of a Peasant Economy


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The market town has been dismissed as an incompletely formed urban community; in fact it was the primary urban unit in pre-industrial England. This study places the market town at the centre of the transformation of early-modern England, both catalysing changes in agriculture and experiencing, in a distinctive fashion, the urbanisation that was to occur a century or more later in the great industrial and commercial centres of Europe. In the two centuries after 1500 the rural economy changed from a pattern of subsistence to 'improved' farming. The first great enclosures took place during this time, but the economic base for this revolution was the growth of local trading, centred on markets and local communications networks. This redistribution of produce, provisions and information was the motor of specialisation and hence modernisation. The strength of this study is in its detailed research into this process in one representative locality, and the sensitive extrapolation of local experiences on to the national and European scale. By integrating in one book the themes of rural transformation and early urbanisation this account of one typical midland market town demonstrates the continuing vigour of the discipline of local history.




General Economic History


Book Description

Considered one of the founders of modern sociology, German sociologist and historian MAX WEBER (1864-1920) long studied the impact of religion on culture-is most famous work is 1905's The Protestant Ethic and the Spirit of Capitalism-but he was also renowned as a thinker on economic issues. Here, in this classic collection of lectures first published in English in 1927 and translated by American economist Frank Hyneman Knight (1885-1972), Weber brings his keen and lively sociological eye to the history of commerce, money, and industrial endeavor, discussing: . agricultural organization and the problem of agrarian communism . the house community and the clan . the evolution of the family as conditioned by economic factors . the condition of the peasants before the entrance of capitalism . capitalistic development of the manor . stages in the development of industry and mining . the origin of the European guilds . the factory and its forerunners . forms of organization of transportation and commerce . money and monetary history . the meaning of modern capitalism . the first great speculative crisis . citizenship as an economic concept . the evolution of the capitalistic spirit . and much more.