Insects & Bugs for Kids


Book Description

Catch all the buzz about bugs with this children’s guide that includes an introduction to entomology and an insect identification section. Kids love the thrill of discovery—especially when it comes to bugs. Become a young entomologist. Learn all about bees, butterflies, spiders, and other creepy crawlies. Jaret C. Daniels, author of many bug books, presents a kids’ introduction to entomology. From ants and beetles to dragonflies and mosquitoes, this easy-to-understand book is a perfect guide for beginners. It features expert insights on a variety of common and important insects. It delves into such topics as what the various species eat, how and where to find them, and why they’re important. In the field-guide section, featured species are organized by type of bug. Full-color photographs and descriptions of key markings help readers to identify the species they see in nature. Inside You’ll Find Beginner’s guide to bugs of the USA and southern Canada The basics of entomology and bug anatomy Identification guide to common and important bugs to know Fun bonus activities for the whole family







Evelyn the Adventurous Entomologist


Book Description

"Introduces readers to Evelyn Cheesman who forged her own path at a time when women rarely went to college, much less worked as veterinarians or entomologists."--Provided by publisher.







Greenhouse Pest Management


Book Description

As the sustainable agriculture movement has grown, there has been a dramatic increase in the production of horticultural crops in greenhouses worldwide. Although there are numerous publications associated with pest management in greenhouses, Greenhouse Pest Management is the first comprehensive book on managing greenhouse arthropod pests, particula




Dragonflies and Damselflies of the East


Book Description

The definitive single-volume fully illustrated guide This is the first fully illustrated guide to all 336 dragonfly and damselfly species of eastern North America—from the rivers of Manitoba to the Florida cypress swamps—and the companion volume to Dennis Paulson's acclaimed field guide to the dragonflies and damselflies of the West. Dragonflies and Damselflies of the East features hundreds of color photos that depict all the species found in the region, detailed line drawings to aid in-hand identification, and a color distribution map for every species—and the book's compact size and user-friendly design make it the only guide you need in the field. Species accounts describe key identification features, distribution, flight season, similar species, habitat, and natural history. Paulson's authoritative introduction offers a primer on dragonfly biology and identification, and also includes tips on how to study and photograph these stunningly beautiful insects. Illustrates all 336 eastern species Features hundreds of full-color photos Includes detailed species accounts, line drawings to aid identification, and a color distribution map for every species Offers helpful tips for the dragonfly enthusiast







Insect Physiology and Biochemistry


Book Description

Based on nearly 40 years of teaching, this book thoroughly describes the principles and fundamentals of insect physiology. Readers will quickly understand the terminology needed to navigate the voluminous, scattered literature in the field. With approximately 1500 references and more than 240 figures and tables, Insect Physiology and Biochemistry is useful as a core text for upper division and graduate students, as well as a valuable reference for scientists who work with insects in genetics, biochemistry, virology, microbiology, and behavior.




Integrated Pest Management


Book Description

Integrated Pest Management: Current Concepts and Ecological Perspective presents an overview of alternative measures to traditional pest management practices using biological control and biotechnology. The removal of some highly effective broad-spectrum chemicals, caused by concerns over environmental health and public safety, has resulted in the development of alternative, reduced risk crop protection products. These products, less toxic to the environment and easily integrated into biological control systems, target specific life stages or pest species. Predation — recognized as a suitable, long-term strategy — effectively suppresses pests in biotechnological control systems. Integrated Pest Management covers these topics and more. It explores the current ecological approaches in alternative solutions, such as biological control agents, parasites and predators, pathogenic microorganisms, pheromones and natural products as well as ecological approaches for managing invasive pests, rats, suppression of weeds, safety of pollinators, role of taxonomy and remote sensing in IPM and future projections of IPM. This book is a useful resource to entomologists, agronomists, horticulturists, and environmental scientists. - Fills a gap in the literature by providing critical analysis of different management strategies that have a bearing on agriculture, sustainability and environmental protection - Synthesizes research and practice on integrated pest management - Emphasizes an overview of management strategies, with critical evaluation of each in the larger context of ecologically based pest management




Edible Insects and Human Evolution


Book Description

Researchers who study ancient human diets tend to focus on meat eating because the practice of butchery is very apparent in the archaeological record. In this volume, Julie Lesnik highlights a different food source, tracing evidence that humans and their hominin ancestors also consumed insects throughout the entire course of human evolution. Lesnik combines primatology, sociocultural anthropology, reproductive physiology, and paleoanthropology to examine the role of insects in the diets of hunter-gatherers and our nonhuman primate cousins. She posits that women would likely spend more time foraging for and eating insects than men, arguing that this pattern is important to note because women are too often ignored in reconstructions of ancient human behavior. Because of the abundance of insects and the low risk of acquiring them, insects were a reliable food source that mothers used to feed their families over the past five million years. Although they are consumed worldwide to this day, insects are not usually considered food in Western societies. Tying together ancient history with our modern lives, Lesnik points out that insects are highly nutritious and a very sustainable protein alternative. She believes that if we accept that edible insects are a part of the human legacy, we may have new conversations about what is good to eat—both in past diets and for the future of food.