The Handbook of Plant Biosecurity


Book Description

The Handbook identifies all aspects of Regulatory Plant Biosecurity and discusses them from the standpoint of preventing the international movement of plant pests, diseases and weeds that negatively impact production agriculture, natural plant-resources and agricultural commerce.




Routledge Handbook of Biosecurity and Invasive Species


Book Description

This handbook provides a comprehensive overview of the assessment and management of potentially dangerous infectious diseases, quarantined pests, invasive (alien) species, living modified organisms and biological weapons, from a multitude of perspectives. Issues of biosecurity have gained increasing attention over recent years but have often only been addressed from narrow disciplines and with a lack of integration of theoretical and practical approaches. The Routledge Handbook of Biosecurity and Invasive Species brings together both the natural sciences and the social sciences for a fully rounded perspective on biosecurity, shedding light on current national and international management frameworks with a mind to assessing possible future scenarios. With chapters focussing on a variety of ecosystems – including forests, islands, marine and coastal and agricultural land – as well as from the industrial scale to individual gardens, this handbook reviews the global state of invasions and vulnerabilities across a wide range of themes and critically analyses key threats and threatening activities, such as trade, travel, land development and climate change. Identifying invasive species and management techniques from a regional to international scale, this book will be a key reference text for a wide range of students and academics in ecology, agriculture, geography, human and animal health and interdisciplinary environmental and security studies.




Tactical Sciences for Biosecurity in Animal and Plant Systems


Book Description

Agriculture is often under the threat of invasive species of animal pests and pathogens that do harm to crops. It is essential to have the best methods and tools available to prevent this harm. Biosecurity is a mixture of institutions, policies, and science applications that attempts to prevent the spread of unhealthy pests. Tactical Sciences for Biosecurity in Animal and Plant Systems focuses on the tactical sciences needed to succeed in the biosecurity objectives of preventing plant and animal pathogens from entering or leaving the United States. This book explores a divergence of tactics between plant and animal exotic disease response. Covering topics such as animal pests and pathogens, tactical management, and early detection, this book is an essential resource for researchers, academicians, university faculty, government biosecurity practitioners, customs officers, clinical scientists, and students.




The Handbook of Plant Biosecurity


Book Description

The Handbook identifies all aspects of Regulatory Plant Biosecurity and discusses them from the standpoint of preventing the international movement of plant pests, diseases and weeds that negatively impact production agriculture, natural plant-resources and agricultural commerce.




Food Control and Biosecurity


Book Description

Food Control and Biosecurity, Volume Sixteen, the latest release in the Handbook of Food Bioengineering series, is an essential resource for anyone in the food industry who needs to understand safety and quality control to prevent or reduce the spread of foodborne diseases. The book covers information from exporter to transporter, importer and retailer, and offers valuable tools to measure food quality while also addressing government standards and regulations for food production, processing and consumption. The book presents cutting-edge methods for detecting hazardous compounds within foods, including carcinogenic chemicals. Other related topics addressing food insecurity and food defense are also discussed. - Identifies the latest import/export regulations related to food control and biosecurity - Provides detection and analysis methods to ensure a safe food supply - Presents risk assessment tools and prevention strategies for food safety and process control




Detection and Diagnostics of Plant Pathogens


Book Description

This book is part of the Plant Pathology in the 21st Century Series, started in the occasion of the IX International Congress of Plant Pathology, Torino, 2008. In conjuction with the Xth International Congress of Plant Pathology, held in Beijing in August 2013. Although deriving from a Congress, the book will not have the format of traditional Proceedings, but will be organized as a resource book. It will be based on invited lectures presented at the Congress as well as by other chapters selected by the editors among offered papers. This book will cover a topic very important in the field of plant pathology, dealing with detection and diagnostics. This field of research is continuously moving forwards, due to innovation in techniques. The application of new detection and diagnostic technologies are relevant to many applied fields in agriculture. The different chapters will provide a very complete figure of the topic, from general and basic aspects to practical aspects.







Fungicide Resistance in Plant Pathogens


Book Description

This volume offers a comprehensive coverage of the general principles and recent advances in fungicide resistance. It describes the development, mechanisms, monitoring, and management of resistance and covers the most important group of fungicides that have caused resistance on various crops. An historical review of fungicide resistance over the past 40 years sets the scene for up-to-date basic information on mode of action, as well as the genetics, mechanisms, and evolution of resistance. Monitoring for resistance, including the latest developments in molecular diagnostics, moves readers into the practical aspects of resistance management, which is dealt with through a series of case studies outlining fungicide-use strategies on several key crops. The chapters reflect the experience of authors internationally recognised for their significant contributions to fungicide resistance research. The majority of crop diseases are caused by fungal pathogens, and disease control relies heavily on chemically synthesized fungicides. However, modern fungicides often encounter the problem of resistance development in target pathogens. Thus pathogen resistance to fungicides is an important factor that causes loss of yield and quality of crops. It often threatens biosecurity through the decrease of fungicide efficacy in the fields. To manage fungicide resistance successfully will require the promotion of integrated disease management, involving not just chemical fungicides, but also host plant resistance, agronomic factors, and reliable biological control agents where these are available. Well referenced throughout, the book offers a comprehensive account of resistance, which will be useful as a source of material for lecturers and for both industrial and academic scientists involved in fungicide resistance research. It is also a valuable sourcebook for students.




A Colour Handbook of Biological Control in Plant Protection


Book Description

This Colour Handbook reviews the natural predators, parasites and pathogens used to control pest populations and analyses their characteristics and practical applications. It is designed to enable the reader to anticipate, recognise and resolve specific problems of pest management. Intended as a concise accessible reference to the field, this book will be of interest to a broad spectrum of academic, professional and lay readers; the growers and the consultants advising them, students in horticulture and crop science and scientists in a broad range of related disciplines. ∗ Superb, detailed colour photographs and line drawings of predator, parasite and pest species. ∗ Accessible, practical format. ∗ Covers all the major commercial planting environments; Arable, Orchard, Glasshouse and Ornamental (parks and gardens). ∗ Unique world wide coverage. ∗ Comperhensively corss–referenced by crop, pest, and pest control species (parasites and predators).




Weed Management Handbook


Book Description

Weed Management Handbook updates the 8th edition of Weed Control Handbook (1990). The change in the title and contents of the book from previous editions reflects both the current emphasis on producing crops in a sustainable and environmentally-friendly manner, and the new weed management challenges presenting themselves. This landmark publication contains cutting edge chapters, each written by acknowledged experts in their fields and carefully drawn together and edited by Professor Robert Naylor, known and respected world-wide for his knowledge of the area. The sequence of chapters included reflects a progression from the biology of weeds, through the underpinning science and technology relating to weed management techniques including herbicides and their application to crops, leading to principles of weed management techniques. Finally a set of relevant case studies describes the main management options available and addresses the challenges of reduced chemical options in many crops. Weed Management Handbook is a vital tool for all those involved in the crop protection / agrochemical industry, including business managers, horticultural and agricultural scientists, plant physiologists, botanists and those studying and teaching BASIS courses. As an important reference guide for undergraduate and postgraduate students studying horticultural and agricultural sciences, plant physiology, botany and crop protection, copies of the book should be available on the shelves of all research establishments and universities where these subjects are studied and taught. Weed Management Handbook is published for the British Crop Protection Council (BCPC) by Blackwell Publishing.