The Nature and Properties of the Sugar Cane ...
Author : George Richardson Porter
Publisher :
Page : 294 pages
File Size : 44,80 MB
Release : 1843
Category : Sugar
ISBN :
Author : George Richardson Porter
Publisher :
Page : 294 pages
File Size : 44,80 MB
Release : 1843
Category : Sugar
ISBN :
Author : George Richardson Porter
Publisher :
Page : 422 pages
File Size : 39,10 MB
Release : 1830
Category : Sugar
ISBN :
Author : George Richardson Porter
Publisher :
Page : 240 pages
File Size : 16,88 MB
Release : 1980
Category : Sugar
ISBN :
Author : George Richardson Porter
Publisher :
Page : 343 pages
File Size : 39,86 MB
Release : 1831
Category : Rum industry
ISBN :
Author : George Richardson Porter
Publisher : Palala Press
Page : pages
File Size : 36,72 MB
Release : 2016-05-21
Category :
ISBN : 9781358215667
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : H. Bakker
Publisher : Springer Science & Business Media
Page : 694 pages
File Size : 45,27 MB
Release : 2012-12-06
Category : Technology & Engineering
ISBN : 1461547253
This volume is intended for reference by the commercial sugar cane grower. Disciplines are covered for the successful production of a sugar cane crop. A number of good books exist on field practices related to the growing of sugar cane. Two examples are R.P. Humbert's The Growing of Sugar Cane and Alex G. Alexander's Sugarcane Physiology. Volumes of technical papers, produced regularly by the International Society of Sugar Cane Technologists, are also a source of reference. Perhaps foremost, local associations, such as the South African Sugar Technologists' Association, do excellent work in this regard. In my forty-five years of experience with the day-to-day problems of producing a satisfactory crop of sugar cane, deciding what should be done to produce such a crop was not straightforward. Although the literature dealing with specific subjects is extensive, I tried to consolidate some of the material to provide the man in the field with information, or an overview of the subject matter.
Author : George Richardson Porter
Publisher : Nabu Press
Page : 420 pages
File Size : 21,45 MB
Release : 2013-11-14
Category :
ISBN : 9781294331025
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Author : George Richardson Porter
Publisher : Palala Press
Page : 276 pages
File Size : 26,98 MB
Release : 2015-09-02
Category :
ISBN : 9781341305542
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.
Author : George Richardson Porter
Publisher : Nabu Press
Page : 276 pages
File Size : 45,28 MB
Release : 2013-10
Category :
ISBN : 9781289920500
This is a reproduction of a book published before 1923. This book may have occasional imperfections such as missing or blurred pages, poor pictures, errant marks, etc. that were either part of the original artifact, or were introduced by the scanning process. We believe this work is culturally important, and despite the imperfections, have elected to bring it back into print as part of our continuing commitment to the preservation of printed works worldwide. We appreciate your understanding of the imperfections in the preservation process, and hope you enjoy this valuable book.
Author : George Richardson Porter
Publisher : Palala Press
Page : 276 pages
File Size : 14,32 MB
Release : 2018-02-15
Category : Business & Economics
ISBN : 9781377530406
This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work. As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.