Old Fashioned Recipe Book
Author : Carla Emery
Publisher :
Page : 606 pages
File Size : 33,65 MB
Release : 1974
Category : Agriculture
ISBN :
Author : Carla Emery
Publisher :
Page : 606 pages
File Size : 33,65 MB
Release : 1974
Category : Agriculture
ISBN :
Author :
Publisher : Gramercy
Page : 376 pages
File Size : 32,73 MB
Release : 1985
Category : Cooking
ISBN :
Author : Robert Simonson
Publisher : Ten Speed Press
Page : 178 pages
File Size : 28,3 MB
Release : 2014-05-13
Category : Cooking
ISBN : 1607745364
A complete history of one of the world's most iconic cocktails--now the poster child of the modern cocktail revival--with fifty recipes for classic variations as well as contemporary updates. No single cocktail is as iconic, as beloved, or as discussed and fought-over as the Old-Fashioned. Its formula is simple: just whiskey, bitters, sugar, and ice. But how you combine those ingredients—in what proportion, using which brands, and with what kind of garnish—is the subject of much impassioned debate. The Old-Fashioned is the spirited, delightfully unexpected story of this renowned and essential drink: its birth as the ur-cocktail in the nineteenth century, darker days in the throes of Prohibition, re-ascension in the 1950s and 1960s (as portrayed and re-popularized by Don Draper on Mad Men), and renaissance as the star of the contemporary craft cocktail movement. Also featured are more than forty cocktail recipes, including classic variations, regional twists, and contemporary updates from top bartenders around the country. All are accessible, delicious, and elegant in their simplicity, demonstrating the versatility and timelessness of the Old-Fashioned formula. With its rich history, stunning photography, and impeccable recipes, The Old-Fashioned is a celebration of one of America’s greatest bibulous achievements. It is a necessary addition to any true whiskey- or cocktail-lover’s bookshelf, and destined to become a classic on par with its namesake beverage.
Author : Jim Fobel
Publisher :
Page : 0 pages
File Size : 18,84 MB
Release : 1996
Category : Baking
ISBN : 9780962740367
Bakers everywhere will treasure the unfailingly delicious recipes. One of the Best Cookbooks of the Year. --The James Beard Foundation
Author : Camille Glenn
Publisher : Algonquin Books
Page : 257 pages
File Size : 25,25 MB
Release : 2012-10-05
Category : Cooking
ISBN : 1616202254
A keepsake cookbook inspired by the classic meal of holidays past, from the author of THE HERITAGE OF SOUTHERN COOKING. It's divided into nineteen holiday menus, which salute seasonal activities from "Trimming the Tree" to "Ringing in the New Year." A BOOK-OF-THE-MONTH CLUB'S GOOD COOK BOOK CLUB SELECTION.
Author : Gooseberry Patch (Firm)
Publisher :
Page : 0 pages
File Size : 25,97 MB
Release : 1992
Category : Christmas
ISBN : 9780963297808
Thanks to the letters and recipes you'd shared with us over the years, we got the idea of bringing it all together into one special Christmas cookbook, full of memories, tips and of course, tried & true recipes.
Author : Irma S. Rombauer
Publisher : Simon and Schuster
Page : 896 pages
File Size : 22,41 MB
Release : 1975
Category : Cooking
ISBN : 0026045702
An illustrated cooking book with hundreds of recipes.
Author : Carla Emery
Publisher :
Page : 0 pages
File Size : 18,48 MB
Release : 1994
Category : Agriculture
ISBN : 9780912365954
From the garden or barnyard to the kitchen table, here is a comprehensive resource for step-by-step information about food production. Filled with more than 1,000 recipes, 700 mail-order sources, how-to instructions, and earthly wisdom gleaned from a lifetime of self-sufficient living, this thorough, reliable treasury should be in every home. Features 300 illustrations.
Author : Don Holm
Publisher : Caxton Press
Page : 142 pages
File Size : 13,17 MB
Release : 1969
Category : Cooking
ISBN : 9780870041334
Distributed by the University of Nebraska Press for Caxton Press This book explains how to build the right kind of fire for the best results with a minimum of time and effort. Tempting recipes for hungry fishermen and hunters include pot roasts, mulligan stews, and dishes made from fish of various kinds, bear meat, buffalo, venison, upland game birds, rabbit, woodchuck, and many more.
Author : Carolyn Jean Franklin Allen
Publisher : Trafford Publishing
Page : 246 pages
File Size : 29,51 MB
Release : 2011-05-31
Category : Cooking
ISBN : 1426968930
CJ's Old Fashioned Cookbook is about Louisiana style cooking and homemade favorites. It has recipes that can be just right for a romantic evening with your soul mate to a party with all your family and friends. This book has all the flavors and styles to spice up your favorite dish. Whether it is chicken with a mango flavor or Almond joy brownies, you will love it all. From a Rasberry tea that will sweeten your taste buds to a smoothie that will calm your nerves. This cookbook has it. A lot of party favorites to have your friends and family jumping from joy. You can also find the most uplifting holiday recipes. Surprise your family with a roast turkey made Louisiana style. With side dishes like dirty rice, scallop otatoes, Cajun pork chops, etc. that can keep your mouth watering for more. A lot of crazy, soulful, and great desserts. From peach cake to a mouth watering Red Velvet Cake. CJ's Old Fashioned Cookbook will keep you guessing for more. This book also has healthy foods for you to enjoy while on your diet to fit into that special dress or outfit of your choice. My grandmother has always said a way to someone's heart is through their stomach. This book can be a helpful tool on a good day or just something to read when you're trying to prepare a dinner for that special one. It is completed with southern style dinners, desserts, appetizers, and drinks to satisfy your needs.