The Physiology of Fishes, Third Edition


Book Description

New scientific approaches have dramatically evolved in the decade since The Physiology of Fishes was first published. With the genomic revolution and a heightened understanding of molecular biology, we now have the tools and the knowledge to apply a fresh approach to the study of fishes. Consequently, The Physiology of Fishes, Third Edition is not merely another updating, but rather an entire reworking of the original. To satisfy that need for a fresh approach, the editors have employed a new set of expert contributors steeped in the very latest research; their contemporary perspective pervades the entire text. In addition to new chapters on gas transport, temperature physiology, and stress, as well as one dedicated to functional genomics, readers will discover that many of these new contributors approach their material with a contemporary molecular perspective. While much of the material is new, the editors have completely adhered to the original’s style in creating a text that continues to be highly readable and perpetually insightful in bridging the gap between pure and applied science. The Physiology of Fishes, Third Edition, completely updated with a molecular perspective, continues to be regarded as the best single-volume general reference on all major areas of research in fish physiology. The Physiology of Fishes, Third Edition provides background information for advanced students as well as material of interest to marine and fisheries biologists, ichthyologists, and comparative physiologists looking to differentiate between the physiological strategies unique to fishes, and those shared with other organisms.




Physiology of Fish in Intensive Culture Systems


Book Description

Fish culture in hatcheries and other aquacultural facilities is becoming much more intensive all over the world. The success of all kinds of fish rearing depends on the quality of management and this depends, in turn, on understanding the biology of fishes and the aquatic environment in which they live. This book directly addresses the relationship between the aquatic environment and the fishes. An understanding of this by the reader will result in a reduction of disease outbreaks through improved management.




Fishes of the Amazon and Their Environment


Book Description

The Amazon is a giant piece of "amphibian" land which is the result of complex geological and evolutionary processes. The number of living beings in such a land is difficult to estimate. The interactions between these organ isms and the environment are fascinating but barely understood. These features lured us to the Amazon in 1981. However, soon after, we realized that the dimensions of these interactions were overwhelming. This book is designed to review aspects of the physiology and biochemistry of fishes of the Amazon. The description of the pulsative nature of the environment and the distinct features of the ichthyofauna of the Amazon were central to the main goal. Nevertheless, any complete view is limited by the magnitude of the intraspecific variability coupled with the complex fluctuations of the environment. Thus, we have placed an emphasis on respiratory physiology and biochemistry. The reference list was made as complete as possible, particularly regarding special publications not readily available. We hope that this book is useful for comparative physiologists, tropical biologists, and the people interested in interactions between organ isms and their environment. We are grateful to many people who contributed to the making of this book. Our initial ideas were influenced by Drs. Arno Schwantes, Maria Lufza Schwantes, Jose Tundisi, Anna Emflia Vazzoler, and Naercio Menezes.




Fish Nutrition


Book Description

Fish Nutrition aims to present the state of knowledge of basic and applied nutritional requirements of fishes. Most of the information found in this book involves salmonids, their nutrition, and metabolism of nutrients. This is in view of the fact that more research has been done and completed with this fish. Although applied fish nutrition is a very broad field, this book focuses on some of its aspects. These include the classes of nutrients and requirements for several types of fishes. This book comprises of 11 chapters. The first few chapters deal with the general nutrient requirements of fishes. Then, other chapters discuss calorie and energy as well as micro- and macronutrient needs and requirements. The following chapters deal with the non-nutrient components of the diet, or those that influence the characteristics of food products including texture, odor, flavor, and color. Other topics covered are enzymes and systems of intermediary metabolism (Chapter 6); feed formulation and evaluation (Chapter 7); and salmonid husbandry techniques (Chapter 9). Nutritional fish diseases are also discussed in this book. Some of these diseases include thyroid tumor, gill disease, anemia, lipoid liver degeneration, and visceral granuloma. In Chapter 11, the relationship of nutrition and pathology is given emphasis. This chapter also tackles the diet and general fish husbandry. This topic is very important, because an adequate diet for fish husbandry is the foundation of fish farming.




Fish Histology


Book Description

This new volume provides up-to-date information that emphasizes the relationships and concepts by which cell and tissue structures of fish are inextricably linked with their function. The book also describes the most recent development in the sciences of fish histology. Covers the normal histology of six fish species, the book provides detailed information on the histology of all organs of teleosts and includes 130 original photomicrographs, tables, updated terminology, and expanded information, with over 100 in color. This new volume, Fish Histology: From Cells to Organs, provides up-to-date information that emphasizes the relationships and concepts by which cell and tissue structures of fish are inextricably linked with their function. The book also describes the most recent development in the sciences of fish histology. Histology is the discipline of biology that involves the microscopic examination of tissue sections in order to study their structure and correlate it with function. Histology can detect signs of disease not easily recognized on gross examination and can therefore be of interest in fish health supervision. With fish constituting nearly 60% of all vertebrate species and of major worldwide economic importance as a food source, the information presented here will be valuable. The volume begins with concise introduction into the histological techniques for fish sampling, followed by an accurate up-to-date description of fish tissues. A chapter is devoted to each organ and organ systems in fish body as well. In addition, the book includes particular diagrams to illustrate the structure of organs and to enhance the usefulness of the text. This volume is designed for use by veterinary medical scientists, researchers, biologists, ichthyologists, fish farmers, veterinarians working in fisheries and, of course, by comparative histologists who want to learn more about the fish world. As a further aid to learning and identification, numerous photomicrographs and electron micrographs accompany the text, with particular emphasis on diagrams and tables to summarize morphologic and functional features of cells, tissues, and organs.




Fish Physiology: Hypoxia


Book Description

Periods of environmental hypoxia (Low Oxygen Availability) are extremely common in aquatic systems due to both natural causes such as diurnal oscillations in algal respiration, seasonal flooding, stratification, under ice cover in lakes, and isolation of densely vegetated water bodies, as well as more recent anthropogenic causes (e.g. eutrophication). In view of this, it is perhaps not surprising that among all vertebrates, fish boast the largest number of hypoxia tolerant species; hypoxia has clearly played an important role in shaping the evolution of many unique adaptive strategies. These unique adaptive strategies either allow fish to maintain function at low oxygen levels, thus extending hypoxia tolerance limits, or permit them to defend against the metabolic consequences of oxygen levels that fall below a threshold where metabolic functions cannot be maintained. The aim of this volume is two-fold. First, this book will review and synthesize the adaptive behavioural, morphological, physiological, biochemical, and molecular strategies used by fish to survive hypoxia exposure and place them within an environmental and ecological context. Second, through the development of a synthesis chapter this book will serve as the cornerstone for directing future research into the effects of hypoxia exposures on fish physiology and biochemistry. - The only single volume available to provide an in-depth discussion of the adaptations and responses of fish to environmental hypoxia - Reviews and synthesizes the adaptive behavioural, morphological, physiological, biochemical, and molecular strategies used by fish to survive hypoxia exposure - Includes discussion of the evolutionary and ecological consequences of hypoxia exposure in fish




Fishes Out of Water


Book Description

Mudskippers are amphibious fishes native to the Indo-West Pacific and tropical western Africa. Unlike most fishes, mudskippers emerse to forage, find mates, and defend territories. Adaptations to their morphology, physiology and behavior enable mudskippers to accommodate both aquatic and terrestrial habitats. For these traits, mudskippers have long captured the fascination of scientists, naturalists, and fish hobbyists. Some mudskipper taxa (e.g. Periophthalmodon spp., Periophthalmus spp., Boleophthalmus spp.) are readily observed on mudflats and mangrove forests during the ebb tide. Correspondingly, these conspicuous and widespread taxa are relatively well-studied. The autecology and basic biology for the remaing taxa (e.g. Apocryptodon spp. and Oxuderces spp.) are still poorly understood. Fishes Out of Water: Biology and Ecology of Mudskippers is the first comprehensive book to synthesize published scientific information and observation on these fishes. Two dozen subject experts present thorough overviews in fifteen distinct chapters. Contents span mudskipper anatomy, distribution, systematics, physiology, ecology, and conservation. Unique adaptations to terrestriality are discussed within the context of each chapter foci. This authoritative reference equips the reader with the basic foundation to understand mudskipper biology and ecology, while providing a framework in which emerging data are discussed. The book will be of interest to a broad range of students, researchers, and professionals in ichthyology, evolution, ecology, animal behavior, and comparative physiology.




Water Pollution and Fish Physiology


Book Description

This book provides a concise synthesis of how toxic chemical pollutants affect physiological processes in teleost fish. This Second Edition of the well-received Water Pollution and Fish Physiology has been completely updated, and chapters have been added on immunology and acid toxicity. The emphasis, as in the first edition, is on understanding mechanisms of sublethal effects on fish and their responses to these environmental stressors. The first chapter covers the basic principles involved in understanding how fish respond, in general, to environmental alterations. Each subsequent chapter is devoted to a particular organ system or physiological function and begins with a short overview of normal physiology of that system/function. This is followed by a review of how various toxic chemicals may alter normal conditions in fish. Chapters covering environmental hypoxia, behavior, cellular enzymes, and acid toxicity are also included. The book closes with a discussion on the practical application of physiological and biochemical measurements of fish in water pollution control in research and regulatory settings.




Biology and Culture of Percid Fishes


Book Description

This extensive work focuses on an important group of temperate freshwater fish, approaching the topic from the perspectives of both biology and aquaculture. It compiles the latest research on fish belonging to the Percidae family and describes in detail all biological aspects relevant to the culture of different species, including ecology, reproductive physiology, feeding and nutrition, genetics, immunology, stress physiology and behavior. It also considers commercial fish production and fish farming topics, such as protocols for induction of gonad maturation, spawning, incubation and larval rearing. Expert contributors not only provide a critical peer review of scientific literature but also original research data, and identify effective practical techniques. The book features chapters on systematics, ecology and evolution, on development, metabolism and husbandry of early life stages and on growth, metabolism, behavior and husbandry of juvenile and grow-out stages. Furthermore, the authors consider genetic improvement and domestication, as well as diseases and health management, crucial to the readers' understanding of these fish and how they can be cultured. Both researchers of percid fish biology and aquaculture professionals who are considering intensive and pond culture of percid fishes will value this timely and comprehensive handbook.)




Physiology and Ecology of Fish Migration


Book Description

Among the roughly 30,000 species of fish, migratory species account for only 165 species, but most of them are very important fisheries resources. This book presents up-to-date innovative research results on the physiology and ecology of fish migration. It focuses on salmon, eels, lampreys, and bluefin tuna. The book examines migratory behavior, sp