The Zuni Indians and Their Uses of Plants


Book Description

This Is A New Release Of The Original 1904 Edition.




The Zuñi Indians and Their Uses of Plants


Book Description

An ethnographic classic, describing in superb detail how the Zuni used plants for food and medicine, and in weaving, dyeing, basketry and pottery decoration. A rich and reliable guide not only to Zuni plant use but also to the folklore and myths associated with Zuni culture. 1915 edition.




The Beautiful and the Dangerous


Book Description

Takes us into the heart of one Zuni family and allows us to witness the world through its members' eyes.




Zu_i


Book Description

Frank Hamilton Cushing's stay at Zu_i pueblo from 1879 to 1884 made him the first professional anthropologist actually to live with his subjects. Learning the language and winning acceptance as a member not only of the tribe but of the tribal council and the Bow Priesthood, he was the original participant observer and the only man in history to hold the double title of "1st War Chief of Zu_i, U. S. Ass't Ethnologist." A pioneer in southwestern ethnology, he combined the discipline of science with a remarkable imaginative capacity for identifying with Indian modes of thought and perception?and corresponding gifts of expression.




Native American Food Plants


Book Description

Based on 25 years of research that combed every historical and anthropological record of Native American ways, this unprecedented culinary dictionary documents the food uses of 1500 plants by 220 Native American tribes from early times to the present. Like anthropologist Daniel E. Moerman’s previous volume, Native American Medicinal Plants, this extensive compilation draws on the same research as his monumental Native American Ethnobotany, this time culling 32 categories of food uses from an extraordinary range of species. Hundreds of plants, both native and introduced, are described. The usage categories include beverages, breads, fruits, spices, desserts, snacks, dried foods, and condiments, as well as curdling agents, dietary aids, preservatives, and even foods specifically for emergencies. Each example of tribal use includes a brief description of how the food was prepared. In addition, multiple indexes are arranged by tribe, type of food, and common names to make it easy to pursue specific research. An essential reference for anthropologists, ethnobotanists, and food scientists, this will also make fascinating reading for anyone interested in the history of wild and cultivated local foods and the remarkable practical botanical knowledge of Native American forbears.




Zuni and the Courts


Book Description

Three decades ago-years after most tribes had filed land claims-the Zuni initiated legal battles related to aboriginal claims, rights, and use that few experts thought they could win. Yet by 1991 they had achieved three major victories. In the first case, the Zuni sued the United States seeking payment for aboriginal territorial lands taken without adequate compensation. In the second, also against the United States, the tribe sought compensation for environmental damages to Zuni trust lands caused by the U.S. Government and by private industry where the federal government should have provided protection. And in the third, the U.S. government sued a private rancher on the Zuni's behalf to establish an easement protecting an ancient religious trail. Providing a new overview of these cases and Zuni history, Richard Hart has gathered together essays written by many of those who testified for the Zuni-historians, archaeologists, anthropologists, and scientist-as well as commentary from the tribe's lawyers. The authors simplify the complex nature of the testimony, making it accessible to a wide audience. They cover such diverse but significant issues as Spanish law and land grants, tribal aboriginal title, the Navajo Wars, U.S. territorial policy, deforestation, erosion, geomorphology, dendrochronology, environmental history, anthropology, archaeology, education, folklore, oral history, and religion. Tying together current events with cultural and legal history, Zuni and the Courts provides not only expert observations on how and why the Zuni succeeded but offers insight into how similar cases can be fought and won.




Native American Gardening


Book Description

Using tribal tales from across the country as inspiration, the authors provide practical information about seed preservation, planting and maintaining the garden, reaping and cooking the harvest.




Native Peoples of the Southwest


Book Description

A comprehensive guide to the historic and contemporary indigenous cultures of the American Southwest, intended for college courses and the general reader.




A Handbook of Native American Herbs


Book Description

The author of ‘the bible on herbalism’ returns with a portable guide on North American medicinal herbs—for the professional and amateur herbalist alike Based on the now-classic reference text Indian Herbalogy of North America, this illustrated pocket guide is the perfect companion for those eager to expand their knowledge of herbal healing. Through detailed descriptions and illustrations, Alma R. Hutchens walks readers through: • 125 of the most useful medicinal herbs found in North America, and their uses • How to create herbal remedies for common ailments • The herbal traditions of North America and other lands Entries include staples of folk medicine such as echinacea and slippery elm as well as common kitchen herbs—from parsley to thyme to pepper—whose tonic and healing properties are less widely known.




A Field Guide to Western Medicinal Plants and Herbs


Book Description

Features more than five hundred plants and herbs of North America providing information on their location and medicinal uses.