Farmers' Produce Markets in the United States
Author : United States. Department of Agriculture
Publisher :
Page : 366 pages
File Size : 40,82 MB
Release : 1947
Category : Farm produce
ISBN :
Author : United States. Department of Agriculture
Publisher :
Page : 366 pages
File Size : 40,82 MB
Release : 1947
Category : Farm produce
ISBN :
Author : Peter Eisenstadt
Publisher : Syracuse University Press
Page : 1960 pages
File Size : 38,58 MB
Release : 2005-05-19
Category : History
ISBN : 9780815608080
The Encyclopedia of New York State is one of the most complete works on the Empire State to be published in a half-century. In nearly 2,000 pages and 4,000 signed entries, this single volume captures the impressive complexity of New York State as a historic crossroads of people and ideas, as a cradle of abolitionism and feminism, and as an apex of modern urban, suburban, and rural life. The Encyclopedia is packed with fascinating details from fields ranging from sociology and geography to history. Did you know that Manhattan's Lower East Side was once the most populated neighborhood in the world, but Hamilton County in the Adirondacks is the least densely populated county east of the Mississippi; New York is the only state to border both the Great Lakes and the Atlantic Ocean; the Erie Canal opened New York City to rich farmland upstate . . . and to the west. Entries by experts chronicle New York's varied areas, politics, and persuasions with a cornucopia of subjects from environmentalism to higher education to railroads, weaving the state's diverse regions and peoples into one idea of New York State. Lavishly illustrated with 500 photographs and figures, 120 maps, and 140 tables, the Encyclopedia is key to understanding the state's past, present, and future. It is a crucial reference for students, teachers, historians, and business people, for New Yorkers of all persuasions, and for anyone interested in finding out more about New York State.
Author : United States. Department of Agriculture. Production and Marketing Administration
Publisher :
Page : 74 pages
File Size : 27,60 MB
Release : 1953
Category : Markets
ISBN :
Author :
Publisher :
Page : 360 pages
File Size : 35,89 MB
Release : 1932
Category : Agriculture
ISBN :
Author : John L. Wann
Publisher :
Page : 156 pages
File Size : 28,96 MB
Release : 1948
Category : Farmers' markets
ISBN :
Author :
Publisher :
Page : 272 pages
File Size : 10,92 MB
Release : 1930
Category :
ISBN :
Author :
Publisher :
Page : 264 pages
File Size : 16,22 MB
Release : 1936
Category : Commerce
ISBN :
Author : C. J. Babcock
Publisher :
Page : 1020 pages
File Size : 18,28 MB
Release : 1932
Category : Agriculture
ISBN :
The milk-quality improvement program outlined in this publication is designed to acquaint members of 4-H dairy clubs and other junior clubs with the importance of quality in milk, both from the economic standpoint of the producer and from the health standpoint of the consumer, and to teach these young people the essentials in the production of high-quality milk.
Author : United States. Department of Commerce. Library
Publisher :
Page : 374 pages
File Size : 40,58 MB
Release : 1968
Category : Commerce
ISBN :
Author : Roger F. Burdette
Publisher :
Page : 84 pages
File Size : 30,25 MB
Release : 1952
Category : Fruit
ISBN :