Author : Tuhin Mukherjee
Publisher : Mdpi AG
Page : 216 pages
File Size : 18,26 MB
Release : 2021-12-20
Category : Technology & Engineering
ISBN : 9783036525853
Three-dimensional printing, or additive manufacturing, is an emerging manufacturing process. Research and development are being performed worldwide to provide a better understanding of the science and technology of 3D printing to make high-quality parts in a cost-effective and time-efficient manner. This book includes contemporary, unique, and impactful research on 3D printing from leading organizations worldwide.
Author : Andreas Gebhardt
Publisher : Carl Hanser Verlag GmbH Co KG
Page : 194 pages
File Size : 43,77 MB
Release : 2018-12-10
Category : Technology & Engineering
ISBN : 1569907579
This book is a clear and concise guide to Additive Manufacturing (AM), now a well-established valuable tool for making models and prototypes, and also a manufacturing method for molds and final parts finding applications in industries such as medicine, car manufacturing, and aerospace engineering. The book was designed as a supporting material for special courses on advanced manufacturing technology, and for supplementing the content of traditional manufacturing lessons. This second edition has been updated to account for the recent explosion of availability of small, inexpensive 3D printers for domestic use, as well as new industrial printers for series production that have come onto the market. Contents: • Basics of 3D Printing Technology • Additive Manufacturing Processes/3D Printing • The Additive Manufacturing Process Chain and Machines for Additive Manufacturing • Applications of Additive Manufacturing • Perspectives and Strategies of Additive Manufacturing • Materials and Design • Glossary of Terms, Abbreviations, and Definitions
Author : Brian Evans
Publisher : Apress
Page : 320 pages
File Size : 36,98 MB
Release : 2012-09-25
Category : Computers
ISBN : 1430243937
Desktop or DIY 3D printers are devices you can either buy preassembled as a kit, or build from a collection of parts to design and print physical objects including replacement household parts, custom toys, and even art, science, or engineering projects. Maybe you have one, or maybe you're thinking about buying or building one. Practical 3D Printers takes you beyond how to build a 3D printer, to calibrating, customizing, and creating amazing models, including 3D printed text, a warship model, a robot platform, windup toys, and arcade-inspired alien invaders. You'll learn about the different types of personal 3D printers and how they work; from the MakerBot to the RepRap printers like the Huxley and Mendel, as well as the whiteAnt CNC featured in the Apress book Printing in Plastic. You'll discover how easy it is to find and design 3D models using web-based 3D modeling, and even how to create a 3D model from a 2D image. After learning the basics, this book will walk you through building multi-part models with a steampunk warship project, working with meshes to build your own action heroes, and creating an autonomous robot chassis. Finally, you'll find even more bonus projects to build, including wind-up walkers, faceted vases for the home, and a handful of useful upgrades to modify and improve your 3D printer.
Author : Kocovic, Petar
Publisher : IGI Global
Page : 156 pages
File Size : 36,38 MB
Release : 2017-05-30
Category : Technology & Engineering
ISBN : 1522522905
Manufacturing processes have undergone significant developments in recent years. With the application of new technology, the productivity of companies has increased tremendously. 3D Printing and Its Impact on the Production of Fully Functional Components: Emerging Research and Opportunities is an innovative source of scholarly research on the advancements of 3D printing technology in modern manufacturing processes. Highlighting critical perspectives on topics such as industrial applications, 3D modeling, and bioprinting, this publication is ideally designed for professionals, academics, engineers, students, and practitioners interested in the latest trends in additive manufacturing.
Author : Khosrow-Pour, D.B.A., Mehdi
Publisher : IGI Global
Page : 8356 pages
File Size : 28,8 MB
Release : 2017-06-20
Category : Computers
ISBN : 1522522565
In recent years, our world has experienced a profound shift and progression in available computing and knowledge sharing innovations. These emerging advancements have developed at a rapid pace, disseminating into and affecting numerous aspects of contemporary society. This has created a pivotal need for an innovative compendium encompassing the latest trends, concepts, and issues surrounding this relevant discipline area. During the past 15 years, the Encyclopedia of Information Science and Technology has become recognized as one of the landmark sources of the latest knowledge and discoveries in this discipline. The Encyclopedia of Information Science and Technology, Fourth Edition is a 10-volume set which includes 705 original and previously unpublished research articles covering a full range of perspectives, applications, and techniques contributed by thousands of experts and researchers from around the globe. This authoritative encyclopedia is an all-encompassing, well-established reference source that is ideally designed to disseminate the most forward-thinking and diverse research findings. With critical perspectives on the impact of information science management and new technologies in modern settings, including but not limited to computer science, education, healthcare, government, engineering, business, and natural and physical sciences, it is a pivotal and relevant source of knowledge that will benefit every professional within the field of information science and technology and is an invaluable addition to every academic and corporate library.
Author : C. Anandharamakrishnan
Publisher : John Wiley & Sons
Page : 580 pages
File Size : 20,51 MB
Release : 2022-03-21
Category : Technology & Engineering
ISBN : 1119671809
3D Printing of Foods “p>Explore the fascinating realm of 3D food printing and its applications In 3D Printing of Foods, a team of distinguished researchers delivers a comprehensive and eye-opening exploration of the rapidly developing field of 3D food printing. In the book, the authors offer readers an examination of “food printability,” the foundation of 3D food printing. They discuss the enormous research gap in the subject that remains to be addressed and envisage a robust discipline in which food processing techniques, combined with 3D food printing, gives rise to a range of synergistic applications. In addition to treatments of safety challenges and research requirements, the book tackles food industry market trends and consumer preferences, as well as the globalization of printed foods and consumer perception of 3D printed foods. 3D Printing of Foods also explores the integration of electrohydrodynamic processes and encapsulation with 3D food printing. Readers will also find: Thorough introductions to 3D printing technology, 3D printing approaches, and food components and their printability In-depth examinations of the factors affecting the printability of foods, printability and techniques, and natively printable foods Practical discussions of pre-processing of non-printable foods and alternative ingredients used in food printing Comprehensive explorations of 4D printing technology and the applications of 3D food printing technology Perfect for 3D printing professionals and enthusiasts, as well as food scientists, 3D Printing of Foods is an indispensable resource for anyone interested in a one-stop resource addressing this cutting-edge technology with nearly limitless potential.
Author : Wang-Kin Chiu
Publisher : Frontiers Media SA
Page : 164 pages
File Size : 18,59 MB
Release : 2024-04-01
Category : Education
ISBN : 2832547028
In our digital era, harnessing innovations and emerging technologies to support teaching and learning has been an important research area in the field of education around the world. In science/STEM education, technologies can be leveraged to present and visualize scientific theories and concepts effectively, while the development of pedagogic innovations usually requires collective, inter-disciplinary research efforts. In addition, emerging technologies can better support teachers to assess students’ learning performance in STEM subjects and offer students viable virtual environments to facilitate laboratory-based learning, thereby contributing to sustainable development in both K-12 and higher education.
Author : Khosrow-Pour, D.B.A., Mehdi
Publisher : IGI Global
Page : 1163 pages
File Size : 39,61 MB
Release : 2018-09-21
Category : Education
ISBN : 1522573666
Recent innovations and new technologies in education have altered the way teachers approach instruction and learning and can provide countless advantages. The pedagogical value of specific technology tools and the cumulative effects of technology exposure on student learning over time are two areas that need to be explored to better determine the improvements needed in the modern classroom. Advanced Methodologies and Technologies in Modern Education Delivery provides emerging research on educational models in the continually improving classroom. While highlighting the challenges facing modern in-service and pre-service teachers when educating students, readers will learn information on new methods in curriculum development, instructional design, and learning assessments to implement within their classrooms. This book is a vital resource for pre-service and in-service teachers, teacher education professionals, higher education administrative professionals, and researchers interested in new curriculum development.
Author : Megh R. Goyal
Publisher : CRC Press
Page : 1702 pages
File Size : 27,25 MB
Release : 2022-02-28
Category : Technology & Engineering
ISBN : 1000405117
The Handbook of Research on Food Processing and Preservation Technologies is a 5-volume collection that highlights various design, development, and applications of novel and innovative strategies for food processing and preservation. Together, the 5 volumes will prove to be valuable resource for researchers, scientists, students, growers, traders, processors, and others in the food processing industry.
Author : Anjali Dave
Publisher : Notion Press
Page : 126 pages
File Size : 26,99 MB
Release : 2024-06-05
Category : Education
ISBN :
"Science Nexus: Bridging Theory and Practice" offers a comprehensive exploration of science education, blending theoretical insights with practical strategies. From understanding learner psychology to integrating advanced technologies, educators will find guidance on fostering curiosity, critical thinking, and a lifelong love for science. With a focus on inquiry-based learning, hands-on experiments, and immersive simulations, this book equips educators to create engaging learning experiences that transcend traditional boundaries. Real-world examples and actionable advice from this book will empower educators to bridge theory with practice, cultivating a generation of curious minds prepared for the challenges of tomorrow.
