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The Sexy Vegan's Happy Hour at Home

Author : Brian L. Patton

Publisher : New World Library

Page : 240 pages

File Size : 20,16 MB

Release : 2013-05-15

Category : Cooking

ISBN : 160868203X

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Book Description

From Holy Stromboli to Figgy Lifting Drinks What started as a casual weekly tradition at the Patton household resulted in these twenty delectably diverse happy hour menus. From yamburger sliders, samosa pizzas, and green bean fries to rigatoni poppers and a variety of innovative cocktails, this is seriously fun food for Friday — or any — night! Wow your friends! Impress your family! Woo that special someone who might need a little convincing of your specialness! Open The Sexy Vegan’s Happy Hour at Home and: * learn the ninja time-management skills of professional chefs to whip up snacking feasts in about an hour * make your produce procurement easier with handy-dandy premade shopping lists * concoct unique potent potables and lovable libations * travel the world without leaving your balcony, from Little India to New New England to Really Little Italy * fill your belly with fabulous food that’s free of your furry friends



The Sexy Vegan's Happy Hour at Home

Author : Brian L. Patton

Publisher : New World Library

Page : 242 pages

File Size : 25,12 MB

Release : 2013

Category : Cooking

ISBN : 160868234X

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Book Description

"75 simple vegan recipes organized into 25 happy-hour menus, presented in a humorous, pop-culture-referencing style. Author is a cooking demonstrator and executive chef for a vegan delivery service in Los Angeles. A follow-up book to The Sexy Vegan Cookbook"--



Rawsome Vegan Baking

Author : Emily von Euw

Publisher : Macmillan

Page : 226 pages

File Size : 14,13 MB

Release : 2014-03-04

Category : Cooking

ISBN : 1624140556

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Book Description

Presents healthy dessert recipes that use raw, vegan, and gluten-free ingredients, offering such options as rawified Reese's ice cream cake, crazy for coconut bars, and coffee crème mousse with chocolate pecan crust.



The Tipsy Vegan

Author : John Schlimm

Publisher : Da Capo Lifelong Books

Page : 178 pages

File Size : 28,80 MB

Release : 2011-11-22

Category : Cooking

ISBN : 0738215074

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Book Description

Schlimm, the author of "The Ultimate Beer Lover's Cookbook," delivers a collection of delicious vegan recipes with an adult beverage twist.



The Sexy Vegan Cookbook

Author : Brian L. Patton

Publisher : New World Library

Page : 258 pages

File Size : 24,66 MB

Release : 2012-03-07

Category : Cooking

ISBN : 1608680460

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Book Description

Are you craving a way to eat killer food without killing yourself, animals, or the planet? Is your brain bloated from watching cooking shows that present recipes you’re never, ever going to make? Have you been searching for a way to prove to your friends that vegan food can be just as delicious, hearty, and satisfying as the meaty meals they’re accustomed to? Then this is the book for you. Of his journey from watching food porn on his parents’ couch to cooking in Hollywood kitchens to becoming vegan, author Brian Patton writes: My roommate said he didn’t know what made me a bigger loser: that I was painstakingly preserving episodes of 30 Minute Meals or that I was trying to conceal their existence by labeling them Star Trek....Once I discovered that I could not only survive but thrive without taking the life of another being, I was sold. I was a vegan. For good. And that’s how an “ordinary dude” became the Sexy Vegan and started creating “extraordinary food” with a decidedly real-meal appeal. On every page, Brian proves that seriously good food needn’t be too serious.



Just Feed Me

Author : Jessie James Decker

Publisher : HarperCollins

Page : 468 pages

File Size : 17,23 MB

Release : 2020-09-22

Category : Cooking

ISBN : 0062950193

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Book Description

A New York Times bestseller! Country music sensation, lifestyle guru, and New York Times bestselling author Jessie James Decker gives fans her favorite recipes in this charming and beautifully designed full-color cookbook. In her New York Times bestselling book Just Jessie, Jessie James Decker invited fans into her life, sharing personal moments, honest recollections, and a window into life with her husband Eric Decker and their children. Along the way she also shared some of her favorite recipes from home, showcasing the mouthwatering food that has nourished and delighted her family, leaving readers hungry for more of her home-cooking secrets. In this, her first cookbook, Jessie goes even further, opening her kitchen cabinets and inviting fans to sit for a spell and enjoy a great meal at the Decker dinner table. Just Feed Me gives fans what they want—simply delicious meals from the heart. Jessie shares down-home and simple-to-make recipes for drinks, appetizers, and full dinners—many Italian, Southern and Cajun dishes which were handed down to her from her mom. She also offers advice and inspiration for creating the warm, appealing scents and savory feel of her own kitchen, the heart of her household. Aspirational, beautiful, with fun, fast, and flavorful recipes, Just Feed Me is a family-friendly cookbook and keepsake that will leave Jessie fans asking for second helpings.



My New Roots

Author : Sarah Britton

Publisher : Clarkson Potter

Page : 585 pages

File Size : 50,65 MB

Release : 2015-03-31

Category : Cooking

ISBN : 0804185395

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Book Description

At long last, Sarah Britton, called the “queen bee of the health blogs” by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes in her debut cookbook, inspired by her wildly popular blog. Every month, half a million readers—vegetarians, vegans, paleo followers, and gluten-free gourmets alike—flock to Sarah’s adaptable and accessible recipes that make powerfully healthy ingredients simply irresistible. My New Roots is the ultimate guide to revitalizing one’s health and palate, one delicious recipe at a time: no fad diets or gimmicks here. Whether readers are newcomers to natural foods or are already devotees, they will discover how easy it is to eat healthfully and happily when whole foods and plants are at the center of every plate.



The Ultimate Beer Lover's Happy Hour

Author : John Schlimm

Publisher : Cumberland House

Page : 0 pages

File Size : 47,78 MB

Release : 2014

Category : Cooking

ISBN : 9781402296321

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Book Description

Schlimm shares recipes for delicious bar bites, beer cocktails, chugger, punches, and more. He includes pairing suggestions using today's most popular craft and seasonal beer styles.



A Happier Hour

Author : Rebecca Weller

Publisher : Mod By Dom Pty Ltd

Page : 153 pages

File Size : 38,23 MB

Release : 2016-08-02

Category : Self-Help

ISBN : 0994602316

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Book Description

When Rebecca Weller’s pounding, dehydrated head woke her at 3am, yet again, she stared at the ceiling, wondering why the hell she kept doing this to herself. At 39 years of age – and a Health Coach, no less – she knew better than to down several bottles of wine per week. Her increasingly dysfunctional relationship with alcohol had to stop, but after decades of social drinking, she was terrified of what that might mean. How could she live a joyful existence, without alcohol? How would she relax, socialise, or celebrate – without wine? In sheer frustration, on a morning filled with regret and tears, she embarks on a 3-month sobriety experiment that becomes a quest for self-discovery, and ultimately, transforms her entire world. A Happier Hour is a heartfelt, moving, and inspiring story for anyone who has ever had to give up something they loved in order to get what they truly wanted.



Teff Love

Author : Kittee Berns

Publisher : Book Publishing Company

Page : 310 pages

File Size : 44,18 MB

Release : 2015-01-15

Category : Cooking

ISBN : 1570678871

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Book Description

Why wait for a trip to your favorite Ethiopian restaurant? Import the delicious flavors of Ethiopia right to your own kitchen! Kittee Berns has demystified this cuisine so you can savor authentic Ethiopian food without ever leaving home. Discover how to source and use the tantalizing seasonings and savory ingredients that are the foundation of these unique dishes. Kittee introduces the holy trinity of Ethiopian cooking: a berbere spice blend, injera (the fermented sourdough staple), and ye qimem zeyet, a veganized clarified butter. Armed with these basics, you'll be ready to dazzle your family and friends with many of the popular dishes found on veggie combo platters in restaurants all over North America. From saucy wots, spicy stews, and succulent stir-fries to traditional injera-based dishes and fusion foods that blend these unique seasonings into a range of family favorites, fans of this cuisine will be thrilled. Recipes are almost entirely gluten- and soy-free, or can be made so with easy adaptions. You'll also find tips on tools and equipment to time-saving techniques and menu suggestions. Just pull up a mesob (a traditional woven stand or basket), perch your platter on top, and get ready to party Ethiopian style!