Guide to Florida's Best Restaurants
Author : Joyce LaFray
Publisher :
Page : 148 pages
File Size : 26,94 MB
Release : 1996
Category : Business & Economics
ISBN : 9780898158540
Author : Joyce LaFray
Publisher :
Page : 148 pages
File Size : 26,94 MB
Release : 1996
Category : Business & Economics
ISBN : 9780898158540
Author : Joyce LaFray
Publisher : Seaside Publishing
Page : 324 pages
File Size : 22,53 MB
Release : 2005-05-25
Category : Travel
ISBN : 9781419607998
News from Booksurge.com FOR IMMEDIATE RELEASE New Guide Reveals Florida's Favorite "Off-the-Beaten-Path" Restaurants Traveling in Florida? Care about your taste buds as well as your tan? Your mojito( aCuban cocktail) as well as the water temperature? If so, Joyce LaFray's Big Guide to Florida Restaurants may be the book you're searching for. This newly revised and expanded edition covers every corner of the state, from top to bottom, from the casual Bahamian eateries of the Keys and funky hotspots of SouthBeach, to the giddy environs of Disney. Always on the look out for the places where the locals go to dine, LaFray shares what other Florida guides overlook, off-the-beaten path eateries that serve up the best values. Such a diverse population as Florida's creates a fusion of cuisines: French, Thai, Vietnamese, Greek, Seminole Indian, to name a few. A crossroads of island cuisines offersmenus that draw from African, Jamaican, Spanish, Cuban and numerous other influences. Such a melting pot demands a critic with a discerning palate. Is that red snapper fresh? Jerk pork cooked with authentic spices? Joyce LaFray, cookbook author and Florida restaurant critic for 35 years has searched every nook and cranny and shares with you the "best of the best." LaFray is the author of over twenty guides and cookbooks, including Cuba Cocina! The Tantalizing Flavors of Cuba, Tropic Cooking and Key Lime Cooking. Her recipes forplantains will be featured in the May 2006 issue of Bon Appetit Magazine. The Facts: Pages: 320 Size: 4 1⁄2" x 10," laminated cover, 101 Road Trips, Florida Recipes, Food Glossary International Standard Book Number: 1-4196-0799-5
Author : Alexander Lobrano
Publisher : Random House Trade Paperbacks
Page : 514 pages
File Size : 38,86 MB
Release : 2014-04-15
Category : Travel
ISBN : 081298594X
If you’re passionate about eating well, you couldn’t ask for a better travel companion than Alexander Lobrano’s charming, friendly, and authoritative Hungry for Paris, the fully revised and updated guide to this renowned culinary scene. Having written about Paris for almost every major food and travel magazine since moving there in 1986, Lobrano shares his personal selection of the city’s best restaurants, from bistros featuring the hottest young chefs to the secret spots Parisians love. In lively prose that is not only informative but a pleasure to read, Lobrano reveals the ambience, clientele, history, and most delicious dishes of each establishment—alongside helpful maps and beautiful photographs that will surely whet your appetite for Paris. Praise for Hungry for Paris “Hungry for Paris is required reading and features [Alexander Lobrano’s] favorite 109 restaurants reviewed in a fun and witty way. . . . A native of Boston, Lobrano moved to Paris in 1986 and never looked back. He served as the European correspondent for Gourmet from 1999 until it closed in 2009 (also known as the greatest job ever that will never be a job again). . . . He also updates his website frequently with restaurant reviews, all letter graded.”—Food Republic “Written with . . . flair and . . . acerbity is the new, second edition of Alexander Lobrano’s Hungry for Paris, which includes rigorous reviews of what the author considers to be the city’s 109 best restaurants [and] a helpful list of famous Parisian restaurants to be avoided.”—The Wall Street Journal “A wonderful guide to eating in Paris.”—Alice Waters “Nobody else has such an intimate knowledge of what is going on in the Paris food world right this minute. Happily, Alexander Lobrano has written it all down in this wonderful book.”—Ruth Reichl “Delightful . . . the sort of guide you read before you go to Paris—to get in the mood and pick up a few tips, a little style.”—Los Angeles Times “No one is ‘on the ground’ in Paris more than Alec Lobrano. . . . This book will certainly make you hungry for Paris. But even if you aren’t in Paris, his tales of French dining will seduce you into feeling like you are here, sitting in your favorite bistro or sharing a carafe of wine with a witty friend at a neighborhood hotspot.”—David Lebovitz, author of The Sweet Life in Paris “Hungry for Paris is like a cozy bistro on a chilly day: It makes you feel welcome.”—The Washington Post “This book will make readers more than merely hungry for the culinary riches of Paris; it will make them ravenous for a dining companion with Monsieur Lobrano’s particular warmth, wry charm, and refreshingly pure joie de vivre.”—Julia Glass “[Lobrano is] a wonderful man and writer who might know more about Paris restaurants than any other person I’ve ever met.”—Elissa Altman, author of Poor Man’s Feast
Author :
Publisher :
Page : 2152 pages
File Size : 25,51 MB
Release : 1988
Category : American literature
ISBN :
Author : Joyce LaFray
Publisher : Seaside Publishing
Page : 336 pages
File Size : 45,5 MB
Release : 1987
Category : Cooking
ISBN : 9780898152340
Represents an intermingling of African, Spanish, French, British, Indian, Dutch, and North American customs and techniques. The common ground is the raw materials -- fresh fruit, herbs, and vegetables; fresh seafood; and the spices and seasonings. Recipes were collected from native islanders, Florida "crackers," old and new restauranteurs, and supplied by the author.
Author : Young, Claiborne
Publisher : Pelican Publishing
Page : 548 pages
File Size : 44,32 MB
Release :
Category : Boats and boating
ISBN : 9781455603152
Author : Trish Riley
Publisher : The Countryman Press
Page : 275 pages
File Size : 13,12 MB
Release : 2009-01-05
Category : Travel
ISBN : 1581579721
Find the perfect spot for your beach blanket as you follow Trish to spectacular sun-splashed locations the crowds have yet to discover. With this guide, travel planning Florida's Gold Coast is a breeze. This is the ultimate guide for discriminating travelers who desire authentic experiences rather than canned entertainment—the natural beauty and rhythms of destinations instead of carbon-copy hotels with commonplace restaurants. Organized from Palm Beach south to Key West, this updated edition looks beyond the obvious and shares the unique, off-beat side of Florida. It even includes eco-friendly tips and environmental information about the region. Author Trish Riley has scoured the area for legendary chefs and local harvests, historic downtown districts, cozy inns, and sizzling beaches. Whether you enjoy camping out or savoring fine linen sheets, bird-watching or deep-sea fishing, here you will find the most up-to-date advice to make your trip unforgettable. Find out why the Explorer's Great Destinations series is “consistently rated the best guides to the regions covered. Readable, tasteful, appealingly designed. Strong on dining, lodging, culture, and history.”—National Geographic Traveler
Author : Ricky Ly
Publisher : Rowman & Littlefield
Page : 336 pages
File Size : 10,41 MB
Release : 2013-02-05
Category : Travel
ISBN : 0762795069
The Best Restaurants, Markets & Local Culinary Offerings The ultimate guides to the food scene in their respective states or regions, these books provide the inside scoop on the best places to find, enjoy, and celebrate local culinary offerings. Engagingly written by local authorities, they are a one-stop for residents and visitors alike to find producers and purveyors of tasty local specialties, as well as a rich array of other, indispensable food-related information including: • Favorite restaurants and landmark eateries • Farmers markets and farm stands • Specialty food shops, markets and products • Food festivals and culinary events • Places to pick your own produce • Recipes from top local chefs • The best cafes, taverns, wineries, and brewpubs
Author : Mark Ellwood
Publisher : Rough Guides
Page : 542 pages
File Size : 21,8 MB
Release : 2004
Category : Florida
ISBN : 9781843531944
Discover this exquisite region of the United Stateswith the most incisive and entertaining guidebook on the market. Whether you plan to soak up the sun on Miami Beach, track down alligators in the Evergladesor dive amid vibrant coral reefs in the Florida Keys, The Rough Guide to Florida will show you the ideal places to sleep, eat, drink, shop and visit alongthe way.
Author : DK Publishing
Publisher : Penguin
Page : 419 pages
File Size : 34,18 MB
Release : 2010-07-01
Category : Travel
ISBN : 0756666708
The DK Eyewitness Florida travel guide will lead you straight to the best attractions Florida has to offer. Fully illustrated with coverage of all the major sights from Miami Beach to the Everglades, plus the Florida Keys and the Gulf Coast. Whether you are making the most of the illustrious nightlife or discovering historic Pensacola, this guide provides all the insider tips every visitor needs, with comprehensive listings of the best hotels, restaurants, shops and nightlife in each region for all budgets. You'll find floorplans of all the must-see sites including Castillo de San Marcos, Tampa city centre and the Flagler Museum, including street maps of major towns and cities plus reliable information about getting around this diverse state. DK Eyewitness Florida explores the culture, history, wildlife and architecture, not missing dramatic countryside and scenic walks in the fantastic Floridian sun. With all the sights, beaches, shops and attractions listed town by town, the DK Eyewitness Florida is your essential companion. Don't miss a thing on your holiday with The DK Eyewitness Florida.