Thomas Henry Huxley


Book Description




Thomas Henry Huxley


Book Description







Thomas Henry Huxley


Book Description

Excerpt from Thomas Henry Huxley: A Sketch of His Life and Work This volume is in no sense an intimate or authorised biography of Huxley. It is simply an outline of the external features of his life and an account of his contributions to biology, to educational and social problems, and to philosophy and metaphysics. In preparing it, I have been indebted to his own Autobiography, to the obituary notice written by Sir Michael Foster for the Royal Society of London, to a sketch of him by Professor Howes, his successor at the Royal College of Science, and to his published works. The latter consist of many well-known separate volumes which are familiar to all zoologists, and of a vast number of memoirs and essays scattered in various scientific and general publications. The general Essays were collected into nine volumes, revised by himself in the later years of his life, and published by Messrs. Macmillan. The Scientific Memoirs, thanks to the generous enterprise of the same publishing firm, with which he was so long associated, and to the pious labours of Sir Michael Foster and Professor Ray Lankester, are in process of reissue in the form of four volumes, two of which have now appeared. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




Thomas Henry Huxley


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This Is A New Release Of The Original 1900 Edition.




Thomas Henry Huxley


Book Description

This work has been selected by scholars as being culturally important, and is part of the knowledge base of civilization as we know it. This work was reproduced from the original artifact, and remains as true to the original work as possible. Therefore, you will see the original copyright references, library stamps (as most of these works have been housed in our most important libraries around the world), and other notations in the work. This work is in the public domain in the United States of America, and possibly other nations. Within the United States, you may freely copy and distribute this work, as no entity (individual or corporate) has a copyright on the body of the work.As a reproduction of a historical artifact, this work may contain missing or blurred pages, poor pictures, errant marks, etc. Scholars believe, and we concur, that this work is important enough to be preserved, reproduced, and made generally available to the public. We appreciate your support of the preservation process, and thank you for being an important part of keeping this knowledge alive and relevant.







Thomas Henry Huxley


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Yeast


Book Description

This is a fascinating book for those who like to understand everyday things in a deeper context. Huxley was an eminent scientist, scholar and linguist and these skills are used to the full in this book. He looks at yeast not just as a tool for breadmaking, but also as a cultural heritage. He explains the etymology of its name and the words associated with the process of rising that have their roots in other languages from which modern English is formed.




Encyclopedia of Life Writing


Book Description

First published in 2001. Routledge is an imprint of Taylor & Francis, an informa company.