Turfgrass Biology, Genetics, and Breeding


Book Description

The cultivation of various turfgrasses has evolved into a dynamic, multi-billion dollar industry. Yet, there is still a real lack of information available for those seeking to understand the complex science behind its growth. This book, edited by two knowledgeable and highly respected experts, presents for the first time a comprehensive study of the various types of turfgrasses, their genetic and biological makeup, and the specifics of when, how, where and why each species was adapted for use. The only book that deals specifically with the science behind the major types of turfgrasses, Turfgrass Biology will prove to be an invaluable, time-saving reference and research tool for professionals interested or engaged in the genesis of turfgrasses.




Turfgrass


Book Description

Sustainability is a key framework for analyzing biological systems—and turfgrass is no exception. It is part of a complex that encompasses turfgrass interactions with different environments and the suitability of different turfgrasses for specific environments. In addition to its biological role, turfgrass—in the form of lawns, green spaces, and playing surfaces—brings beneficial sociological effects to an increasingly urbanized society. This book presents a comprehensive overview of current knowledge and issues in the field of turfgrass research and management, including the genetics and breeding, the diseases and pests, and the ecology of turfgrasses, and will appeal to a broad spectrum of readers.




Genetics, Genomics and Breeding of Forage Crops


Book Description

Forage crops include several species of grasses and legumes that are widely used as animal fodder in the form of hay, pasturage and silage, as well as for turf and erosion control. Some forage grasses are also being considered for bio-energy generation. In this book leading researchers review the latest advances in molecular genetics and genomics; they also examine the success of breeding programs for forage grasses and legume species. The book will be useful for students and young researchers with an interest in forage, turf and bio-energy crops improvements.




Best Management Practices for Saline and Sodic Turfgrass Soils


Book Description

The complex issues involved in the management of saline and sodic turfgrass soils are enough to perplex even the most experienced site manager — there is no "silver bullet" amendment, treatment, or grass for salinity management. Best Management Practices for Saline and Sodic Turfgrass Soils: Assessment and Reclamation presents comprehensive scientific principles and detailed, practical management and assessment recommendations for turfgrass and landscape sites. The authors use the Best Management Practices (BMPs) concept, considered the gold-standard management approach for any individual environmental issue, since it is a whole ecosystem (holistic), science-based salinity management approach that allows all possible management options to be considered and implemented on a site-specific basis. They identify BMP strategies, including irrigation system design; irrigation scheduling and salinity leaching; chemical, physical, and biological amendments; cultivation; topdressing; soil modification; sand-capping; surface and subsurface drainage options; nutritional practices; additional cultural practices; and ongoing monitoring. The book presents emerging challenges, technology, and concepts that address integration of salinity management into comprehensive site environmental or sustainable management systems, use of halophytic turfgrasses for non-traditional purposes, integration of geospatial and geostatistical concepts and technology, and integration of new sensor technology into daily management paradigms. Outlining a holistic BMP approach, the book incorporates scientific principles and practical management recommendations and details specific salinity challenges and the logic behind each BMP strategy for salinity management, with an emphasis on actual field problems. The book is formatted for flexible use, with stand-alone chapters that include outlines for quick review of a topic for those requiring only a basic understanding as well as in-depth discussions of the science and practical aspects for those seeking a more rigorous treatment. It supplies a single source for all the information required to identify and manage diverse types of salinity stresses.




Fundamentals of Turfgrass Management


Book Description

FUNDAMENTALS OF TURFGRASS MANAGEMENT THE PREMIER TURFGRASS MANAGEMENT HANDBOOK—UPDATED AND EXPANDED Fundamentals of Turfgrass Management is the longstanding authority on all aspects of the science and practices behind world-class turfgrass care. This fully revised Fifth Edition comes enriched by two new authors who share their cutting-edge research and real-world expertise on such topics as growth, soil testing, nutrition, herbicides, insecticides, and fungicides. Coverage throughout is refreshed with new illustrations and charts, as well as: Expanded coverage on professional lawn care programs, including cool-season and warm-season turfgrasses, establishing methods and costs, cultivation, sand topdressing, and more Enhanced material on the most up-to-date thinking and practices in weed management Brand-new chapters on the environmental, economic, and quality-of-life benefits of well-maintained turf, as well as the influence of light on turf health Whether you’re earning a degree or a paycheck, Fundamentals of Turfgrass Management, Fifth Edition remains the most complete, respected guidebook of solutions for developing and maintaining the finest-standards of turfgrass.




Quantitative Traits Breeding for Multifunctional Grasslands and Turf


Book Description

Grasslands are among the largest ecosystems in the world and consequently are of great importance to mankind. The genotypes of the species which are the main components of the grasslands have great influence on total outcome and successful utilization of grasslands. Therefore fodder crops and turf swards should be constantly improved to follow modern trends in agriculture production and landscape architecture. The wide range of breeding programs for forage and amenity species, as well as new breeding methods and techniques, is rapidly expanding the boundaries and is making it possible to achieve outstanding breeding results. This book includes papers presented at the 30th EUCARPIA Fodder Crops and Amenity Grasses Section Meeting. The challenging title of the book focuses on breeding of quantitative traits, which directly impact the profitability and sustainability of grasslands and fodder crops production, as well as on multidisciplinary approach in grassland research and utilisation. Included papers offer a unique collection of ideas and breakthroughs in the fields of fodder crops and amenity grasses breeding and genetics, as well as in the creative and innovative application of new tools in practical breeding.




Turfgrass Water Conservation


Book Description

Water is an increasingly valuable and limited resource, often perceived as being wasted on turfgrass. This much-anticipated second edition brings clear, current, science-based information on turfgrass management and water conservation to turf managers and researchers alike. Inside you’ll find a look at the current understanding of water use as well as new technologies being researched to reduce water use by turfgrass. Attention is paid to water quality and turfgrass as a key part of the urban environment, how integrating turfgrass with other landscape uses of water can be part of a conservation plan, and how various water qualities, including reclaimed water, can be part of a management plan. Chapters also cover •advances in drought, heat, and salinity stress tolerance •the role of water in modified root zone media and native soils •water management technologies •considerations for construction and management of urban green spaces including parks and golf courses •water depletion, pesticide and nutrient runoff A chapter summarizing the practical application of the science in each chapter rounds out the text, presenting the information in an immediately useable format. Includes 10 tables and figures, 20 color photos, a U.S. customary to metric conversion table, and an 8-page glossary.







Handbook of Turfgrass Management and Physiology


Book Description

A multibillion dollar industry that has tripled in the last ten years, turfgrass management plays an important role in landscaping, golf courses, and other sports surfaces. Proper management and cultural practices are crucial for the performance of these versatile grasses, creating a demand among scientists, researchers, and industry professionals




Fodder Crops and Amenity Grasses


Book Description

Grassland farming in Europe was already established during the settlement of the rst farmers together with their domesticated animals after the last ice age. Since then, grassland provides the forage basis to feed ruminant animals for the p- duction of meat and milk. Depending on the ecological conditions and intensity of usage, various plant communities with different species developed, displaying a rich biodiversity. With the introduction of improved crop rotations at the end of the 16th century, grasses and legumes were also grown to an important extent as forage crops on arable land. In the last decades the importance of amenity grasses increased markedly, due to the demand of the society for new usages like landscape protection. Around 1900 interested farmers and academics identi ed the need for gra- land improvement through systematic selection and seed production. This marks the beginning of breeding and research in companies but also at universities and specialized research institutes. Plant collection started with many of the species that are still of importance today. The collected materials were grouped according to the intended use and some type of phenotypic selection was applied. Seed mul- plication of such populations was performed in pure stands and the harvested seed was marketed. Although the vegetative biomass and its quality are of utmost imp- tance in forage crop breeding, it is the seed yield potential which determines the commercial success of a new variety.




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