Book Description
This book seeks to answer the question of how much urban agriculture helps feed and support people living in towns and cities with evidence and proposals based on studies in Eastern and Central Africa.
Author : Gordon Prain
Publisher : IDRC
Page : 344 pages
File Size : 48,28 MB
Release : 2010-09-17
Category : Business & Economics
ISBN : 1441962492
This book seeks to answer the question of how much urban agriculture helps feed and support people living in towns and cities with evidence and proposals based on studies in Eastern and Central Africa.
Author : Axumite G. Egziabher
Publisher : IDRC
Page : 138 pages
File Size : 38,76 MB
Release : 2014-05-14
Category : Business & Economics
ISBN : 1552501094
Cities Feeding People examines urban agriculture in East Africa and proves that it is a safe, clean, and secure method to feed the world's struggling urban residents. It also collapses the myth that urban agriculture is practiced only by the poor and unemployed. Cities Feeding People provides the hard facts needed to convince governments that urban agriculture should have a larger role in feeding the urban population.
Author : Charles Michael Shackleton
Publisher : Earthscan
Page : 345 pages
File Size : 25,2 MB
Release : 2009
Category : Science
ISBN : 1844077152
First Published in 2009. Routledge is an imprint of Taylor & Francis, an informa company.
Author : Pay Drechsel
Publisher : CABI
Page : 256 pages
File Size : 41,97 MB
Release : 2001
Category : Compost
ISBN : 9780851998893
Rapid urbanization has created a major challenge with regard to waste management and environmental protection. However, the problem can be ameliorated by turning organic waste into compost for use as an agricultural fertilizer in peri-urban areas. This is especially significant in less developed countries, where food security is also a key issue. This book addresses these subjects and is based on papers presented at a workshop held in Ghana by the International Board for Soil Research and Management (IBSRAM, now part of the International Water Management Institute) and FAO. Special reference is given to Sub-Saharan Africa, with acknowledgement to experiences from other parts of the world. Contributing authors are from several European, as well as African, countries.
Author : Dick Foeken
Publisher : BRILL
Page : 241 pages
File Size : 27,33 MB
Release : 2006-07-01
Category : Social Science
ISBN : 9047409965
This book is about urban agriculture as a source of livelihood for urban dwellers in Nakuru town, Kenya. Various aspects of the phenomenon are discussed, with particular emphasis on its importance for the urban poor.
Author : John Dixon
Publisher : Routledge
Page : 896 pages
File Size : 44,25 MB
Release : 2019-12-09
Category : Technology & Engineering
ISBN : 1317332261
Knowledge of Africa’s complex farming systems, set in their socio-economic and environmental context, is an essential ingredient to developing effective strategies for improving food and nutrition security. This book systematically and comprehensively describes the characteristics, trends, drivers of change and strategic priorities for each of Africa’s fifteen farming systems and their main subsystems. It shows how a farming systems perspective can be used to identify pathways to household food security and poverty reduction, and how strategic interventions may need to differ from one farming system to another. In the analysis, emphasis is placed on understanding farming systems drivers of change, trends and strategic priorities for science and policy. Illustrated with full-colour maps and photographs throughout, the volume provides a comprehensive and insightful analysis of Africa’s farming systems and pathways for the future to improve food and nutrition security. The book is an essential follow-up to the seminal work Farming Systems and Poverty by Dixon and colleagues for the Food and Agriculture Organization (FAO) of the United Nations and the World Bank, published in 2001.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Organization of the UN (FAO)
Page : 116 pages
File Size : 42,84 MB
Release : 2012
Category : Architecture
ISBN :
The Second Global Plan of Action addresses new challenges, such as climate change and food insecurity, as well as novel opportunities, including information, communication and molecular methodologies. It contains 18 priority activities organized in four main groups: In situ conservation and management; Ex situ conservation; Sustainable use; and Building sustainable institutional and human capacities.
Author : Jonathan Crush
Publisher : Springer
Page : 199 pages
File Size : 37,83 MB
Release : 2016-09-23
Category : Social Science
ISBN : 3319435671
This book investigates food security and the implications of hyper-urbanisation and rapid growth of urban populations in Africa. By means of a series of case studies involving African cities of various sizes, it argues that, while the concept of food security holds value, it needs to be reconfigured to fit the everyday realities and distinctive trajectory of urbanisation in the region. The book goes on to discuss the urban context, where food insecurity is more a problem of access and changing consumption patterns than of insufficient food production. In closing, it approaches food insecurity in Africa as an increasingly urban problem that requires different responses from those applied to rural populations.
Author : Luc J. A. Mougeot
Publisher : IDRC
Page : 119 pages
File Size : 31,6 MB
Release : 2006
Category : Business & Economics
ISBN : 1552502260
Accompanying CD-ROM also has titles in French and Spanish.
Author : Bruce Frayne
Publisher : Routledge
Page : 172 pages
File Size : 41,4 MB
Release : 2017-12-22
Category : Social Science
ISBN : 1351850776
Urban population growth is extremely rapid across Africa and this book places urban food and nutrition security firmly on the development and policy agenda. It shows that current efforts to address food poverty in Africa that focus entirely on small-scale farmers, to the exclusion of broader socio-economic and infrastructural approaches, are misplaced and will remain largely ineffective in ameliorating food and nutrition insecurity for the majority of Africans. Using original data from the African Food Security Urban Network’s (AFSUN) extensive database it is demonstrated that the primary food security challenge for urban households is access to food. Already linked into global food systems and value chains, Africa’s supply of food is not necessarily in jeopardy. Rather, the widespread poverty and informal urban fabric that characterizes Africa’s emerging cities impinge directly on households’ capacity to access food that is readily available. Through the analysis of empirical data collected from 6,500 households in eleven cities in nine countries in Southern Africa, the authors identify the complexity of factors and dynamics that create the circumstances of widespread food and nutrition insecurity under which urban citizens live. They also provide useful policy approaches to address these conditions that currently thwart the latent development potential of Africa’s expanding urban population.