V.I. Cuisine with Ivan and Christine!
Author : Ivan Jadan
Publisher :
Page : 112 pages
File Size : 14,7 MB
Release : 1979
Category : Cookery, Virgin Islands
ISBN :
Author : Ivan Jadan
Publisher :
Page : 112 pages
File Size : 14,7 MB
Release : 1979
Category : Cookery, Virgin Islands
ISBN :
Author :
Publisher :
Page : 146 pages
File Size : 19,28 MB
Release : 1979
Category : Caribbean Area
ISBN :
Author :
Publisher :
Page : 752 pages
File Size : 42,17 MB
Release : 1998
Category : Caribbean Area
ISBN :
Author : Linda Merinoff
Publisher : Touchstone
Page : 196 pages
File Size : 27,34 MB
Release : 1989
Category : Cooking
ISBN : 9780671672935
The warm, spicy smell of gingerbread brings back fond childhood memories of snowy days and tall glasses of milk. Now culinary connoisseur Linda Merinoff has put together a mouth-watering compendium of delectable ginger based recipes. Line art.
Author : Benson Latin American Collection
Publisher :
Page : 974 pages
File Size : 47,2 MB
Release : 1981
Category : Catalogs, Union
ISBN :
Author : Jaroslav Hasek
Publisher :
Page : 440 pages
File Size : 36,61 MB
Release : 1963
Category :
ISBN :
Author :
Publisher :
Page : 1242 pages
File Size : 17,33 MB
Release : 1924
Category : Home economics
ISBN :
Author : Michael Moss
Publisher : Signal
Page : 461 pages
File Size : 10,57 MB
Release : 2013-02-26
Category : Business & Economics
ISBN : 0771057091
From a Pulitzer Prize-winning investigative reporter at The New York Times comes the troubling story of the rise of the processed food industry -- and how it used salt, sugar, and fat to addict us. Salt Sugar Fat is a journey into the highly secretive world of the processed food giants, and the story of how they have deployed these three essential ingredients, over the past five decades, to dominate the North American diet. This is an eye-opening book that demonstrates how the makers of these foods have chosen, time and again, to double down on their efforts to increase consumption and profits, gambling that consumers and regulators would never figure them out. With meticulous original reporting, access to confidential files and memos, and numerous sources from deep inside the industry, it shows how these companies have pushed ahead, despite their own misgivings (never aired publicly). Salt Sugar Fat is the story of how we got here, and it will hold the food giants accountable for the social costs that keep climbing even as some of the industry's own say, "Enough already."
Author : Abhijit V. Banerjee
Publisher : PublicAffairs
Page : 398 pages
File Size : 18,31 MB
Release : 2019-11-12
Category : Business & Economics
ISBN : 1541762878
The winners of the Nobel Prize show how economics, when done right, can help us solve the thorniest social and political problems of our day. Figuring out how to deal with today's critical economic problems is perhaps the great challenge of our time. Much greater than space travel or perhaps even the next revolutionary medical breakthrough, what is at stake is the whole idea of the good life as we have known it. Immigration and inequality, globalization and technological disruption, slowing growth and accelerating climate change--these are sources of great anxiety across the world, from New Delhi and Dakar to Paris and Washington, DC. The resources to address these challenges are there--what we lack are ideas that will help us jump the wall of disagreement and distrust that divides us. If we succeed, history will remember our era with gratitude; if we fail, the potential losses are incalculable. In this revolutionary book, renowned MIT economists Abhijit V. Banerjee and Esther Duflo take on this challenge, building on cutting-edge research in economics explained with lucidity and grace. Original, provocative, and urgent, Good Economics for Hard Times makes a persuasive case for an intelligent interventionism and a society built on compassion and respect. It is an extraordinary achievement, one that shines a light to help us appreciate and understand our precariously balanced world.
Author :
Publisher :
Page : 710 pages
File Size : 47,31 MB
Release : 1926
Category : Child rearing
ISBN :