Victorian Pharmacy Remedies and Recipes


Book Description

Ties in to a fantastic new four-part BBC series from the makers of the hit Victorian Farm Shows how many products on sale in our high street chemists today can trace their origins back to nineteenth century formulations Full of fascinating facts, remedies and recipes to try at home Victorian Farm sold over 40,000 copies (Nielsen Bookscan figures) !--StartFragment-- This is the story of consumer medicine – how high street healthcare emerged in just 50 years and how we still rely on hundreds of formulations and products that can trace their origins back to the nineteenth century. Sun cream, treatments for insomnia, dandruff or warts, perfumes and soaps are all as important today as they were 100 years ago and are stocked by the local chemist. Accompanying a major new BBC series, this book takes a look at which products were on offer, whether they were effective, and how we still make use of them today. Providing hints, tips, recipes and remedies to make at home, and fascinating historical background, this book shows that while the names of products on the chemist’s shelf have changed over time, our hopes and aspirations as consumers remain much the same as our Victorian predecessors.




How the Victorians Lived


Book Description

The Victorian era's societal changes and cultural advancements are explored through the lens of daily life The Victorian era is arguably the most exciting and invigorating reign of an English monarch ever, and one of progress on a massive scale. By the time Queen Victoria died in 1901, England was almost unrecognisable. The Victorians neatly avoided revolution, built upon what the Georgians started and turned the country into a political powerhouse which ran the biggest Empire the world had ever seen. Meanwhile, Victorian writers and journalists were observing, questioning, and recording for prosperity the life and times of what would become known as the Victorian era: a steady, relentless building of the modern world. Using quotes from Victorian literature, How the Victorians Lived will help you on your way to understanding how society coped with the upheaval of the industrial revolution during one of the most innovative centuries England has ever seen. This book is a detailed exploration of the daily lives of mainly working- and middle-class Victorians. It recreates the remarkable and wondrous world of the English Victorians: their traditions, their expectations, their hopes and their fears and how these have shaped the society we live in today.




The Inheritor's Powder: A Tale of Arsenic, Murder, and the New Forensic Science


Book Description

"Fascinating…one of history’s most important poisons—and most important murders." —Deborah Blum, author of The Poisoner’s Handbook Available at any corner shop for little money and, because tasteless, difficult to detect in food or drink, arsenic was so frequently used by potential beneficiaries of wills in the first half of the nineteenth century that it was nicknamed “the inheritor’s powder.” But after wealthy George Bodle died under suspicious circumstances, leaving behind several heirs, the chemist James Marsh was brought in to see if he could create an accurate test pinpointing the presence of arsenic and put this Victorian scourge to rest. Incisive and wryly entertaining, science writer Sandra Hempel brings to life a gripping story of domestic infighting, wayward police behavior, other true-crime poisonings, and an unforgettable foray into the origins of forensic science. She also solves this almost two-hundred year-old crime.




The School of Pharmacy, University of London


Book Description

The School of Pharmacy, University of London: Medicines, Science and Society, 1842-2012 represents the rich history of the University of London School of Pharmacy through numerous color photographs, important advances in the pharmacy profession, cultural milestones, biographies and more. Written in an engaging and authoritative style, this book depicts the chronological history of the school from its establishment in 1842 to the present day with a nod toward its aspirations for the future. By highlighting key periods in the school's history and showing their connection to the wider world, this book truly commemorates the heritage of the School of Pharmacy and its cutting-edge role in pharmacy innovation, research and education. - Highlights the history of the school, its buildings, courses, staff and students - Incorporates high-quality historical photographs, timelines, biography boxes and important pharmacy milestones, such as critical legislation, changes to educational standards, key developments and more in order to enrich the narrative - Explores the interplay between the school and the developing pharmacy world to illustrate its involvement in important pharmacy innovation, educational development, research advances and much more - Features a foreword from Her Royal Highness, Princess Anne, Chancellor of the University of London




The Boyce Papers


Book Description

The first full edition of the correspondence, between three artists Joanna Boyce, her brother George P. Boyce and Henry Wells, who she eventually married. It dates from the period 1845 to 1861, and covers artistic life in both Paris and London, including the Pre-Raphaelites.




Plain Cookery Book for the Working Classes


Book Description

The first cookery book for those who could not afford a cook - the so called working classes. First edited in 1852, this book is both: A rich source for traditional recipes and a picture of a changing society in the early 19th century.




A Prophet in His Own Country


Book Description

Henry Lilley Smith (1788-1859) was born and bred in Southam, Warwickshire. After an apprenticeship to a surgeon-apothecary, he attended Guy’s Hospital (where he was a ‘surgical dresser’ to the distinguished Guy’s surgeon Sir Astley Cooper).




How to be a Victorian


Book Description

TRAVEL BACK IN TIME WITH THE BBC'S RUTH GOODMAN We know what life was like for Victoria and Albert. But what was it like for a commoner - like you or me? How did it feel to cook with coal and wash with tea leaves? Drink beer for breakfast and clean your teeth with cuttlefish? Catch the omnibus to work and do the laundry in your corset? How to be a Victorian is a radical new approach to history; a journey back in time more personal than anything before, illuminating the overlapping worlds of health, sex, fashion, food, school, work and play. Surviving everyday life came down to the gritty details, the small necessities and tricks of living and this book will show you how. ______________________ 'Goodman skilfully creates a portrait of daily Victorian life with accessible, compelling, and deeply sensory prose' Erin Entrada Kelly 'We're lucky to have such a knowledgeable cicerone as Ruth Goodman . . . Revelatory' Alexandra Kimball 'Goodman's research is impeccable . . . taking the reader through an average day and presenting the oddities of life without condescension' Patricia Hagen




The Wild & Weedy Apothecary


Book Description

Just outside your doorstep or kitchen window, hidden beneath a tall pine tree or twining through porch latticework, a wild and weedy apothecary waits to be discovered. Herbalist Doreen Shababy shares her deep, abiding love for the earth and its gifts in this collection of herbal wisdom that represents a lifetime of work in the forest, field, and kitchen. This herbalism guidebook is jam-packed with dozens of tasty recipes and natural remedies, including Glorious Garlic and Artichoke Dip, Sunny Oatmeal Crepes, Candied Catnip Leaves, Lavender Lemonade, Roseberry Tea, Garlic Tonic, Parsnip Hair Conditioner, and Dream Charms made with Mugwort. A sampling of the herbal lore, legend, and instruction found within these pages: The difference between sweet-faced flowers and flowers with attitude How to assemble a well-stocked pantry The importance of gratitude Plant-spirit communication basics How to use local wild herbs How to make poultices, teas, tinctures, balms, and extracts Praise: "Those who dare delve into this book may emerge with catnip on their breath, mud on their knees, wild fruit juices on their hands, and a mysterious, satisfied smile—the very image of a wild and weedy woman. Come on!"—Susun S. Weed, wild woman herbalist




Edwardian Farm


Book Description

!--StartFragment-- Follow-up to the hit BBC series Victorian Farm Victorian Farm sold over 40,000 copies (Nielsen Bookscan figures) Includes projects and recipes to try at home Following on from the hit BBC series Victorian Farm, this book accompanies a new 12-part BBC series. This time, Ruth Goodman, Alex Langlands and Peter Ginn take a leap forward in time to immerse themselves in an Edwardian community in the West Country. In the nineteenth and early twentieth centuries, Morwellham Quay was situated in a bustling and commercially prosperous region – a stunning rural landscape encompassing rolling farmland, wild moorland, tidal river, coast and forest, which supported a vibrant and diverse economy. Ruth, Peter and Alex will spend a year exploring all aspects of this working landscape - restoring boats, buildings and equipment, cultivating crops, fishing, rearing animals and rediscovering the lost heritage of this fascinating era as well as facing the challenges of increasingly commercial farming practices, fishing and community events. !--StartFragment--!--EndFragment--!--EndFragment--




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