Water Chlorination


Book Description




Water Chlorination


Book Description

This is a comprehensive examination of the chemistry, environmental impact, and health effects of water chlorination as practiced in the areas of water treatment, wastewater treatment, wastewater disinfection, and cooling water use. It is the peer-reviewed proceedings of the Sixth Conference on Water Chlorination held in Oak Ridge, Tennessee. The volume represents more than merely conference proceedings. Organized in a systematic and holistic fashion, it can be read either as a scientific treatise or selectively as individual research and development papers. This unique text includes all the ramifications of water chlorination practice and presents the most significant original research and developments of recent occurrence.




Drinking Water and Health, Volume 7


Book Description

Chlorination in various forms has been the predominant method of drinking water disinfection in the United States for more than 70 years. The seventh volume of the Drinking Water and Health series addresses current methods of drinking water disinfection and compares standard chlorination techniques with alternative methods. Currently used techniques are discussed in terms of their chemical activity, and their efficacy against waterborne pathogens, including bacteria, cysts, and viruses, is compared. Charts, tables, graphs, and case studies are used to analyze the effectiveness of chlorination, chloramination, and ozonation as disinfectant processes and to compare these methods for their production of toxic by-products. Epidemiological case studies on the toxicological effects of chemical by-products in drinking water are also presented.




Environmental Goitrogenesis


Book Description

A balanced view of the causes and the prevention of the iodine defi-ciency disorders is presented in this comprehensive text. The mechanisms of goitrogenesis are explained, along with preven-tive and control measures. Descriptions of environmental com-pounds and other ecological as well as host factors involved in this process are highlighted. Public health and economic impact of the problems and treatment of individual cases are discussed. Overview sections include: Environmental goitrogenesis Sulfurated organics Flavonoids Polyhydroxyphenols and phenol derivatives Phthalate esters and phthalic acid derivatives Polyhalogenated and polycyclic aromatic hydrocarbons Hydroxypyridines Inorganics Epidemiological aspects of environmental goitrogenesis Goiter endemias attributed to goitrogens in foodstuffs Goiter endemias attributed to chemical and bacterial pollution of water supplies







Operational and Environmental Consequences of Large Industrial Cooling Water Systems


Book Description

The use of water for industrial purposes is of foremost importance. It is used as a coolant and industrial activities dealing with power generation, steel and iron, paper and pulp and oil require very large amounts of water. The industry, therefore, resorts to large scale abstraction of water from natural water bodies. This water is often treated with chemicals to combat operational problems like biofouling and corrosion. Such withdrawal and subsequent discharge of large amounts of water have the potential to impart significant impact on the recipient water body. The organisms drawn along with the cooling water, as well as those residing at the discharge zone, are subjected to a combination of mechanical, thermal and chemical stress on a continuous basis.




Chlorine and the Environment


Book Description

This is the first book to examine comprehensively the chlorine industry and its effects on the environment. It covers not only the history of chlorine production, but also looks at its products, their effects on the global environment, and the international legislation which controls their use, release, and disposal. Individual chapters are dedicated to subjects such as releases of organochlorines into the environment, and the environmental impact of ozone depletion, providing simple explanations of these complex issues. These are backed up with case studies of landmark events in the history of the chlorine industry - for example the Seveso explosion or the Yusho and Yu-Cheng mass poisonings. With a clear, concise text and numerous compilations of critical data, this book will prove an invaluable source reference for environmental scientists, students, and policy makers with an interest in this subject.










Management of Legionella in Water Systems


Book Description

Legionnaires' disease, a pneumonia caused by the Legionella bacterium, is the leading cause of reported waterborne disease outbreaks in the United States. Legionella occur naturally in water from many different environmental sources, but grow rapidly in the warm, stagnant conditions that can be found in engineered water systems such as cooling towers, building plumbing, and hot tubs. Humans are primarily exposed to Legionella through inhalation of contaminated aerosols into the respiratory system. Legionnaires' disease can be fatal, with between 3 and 33 percent of Legionella infections leading to death, and studies show the incidence of Legionnaires' disease in the United States increased five-fold from 2000 to 2017. Management of Legionella in Water Systems reviews the state of science on Legionella contamination of water systems, specifically the ecology and diagnosis. This report explores the process of transmission via water systems, quantification, prevention and control, and policy and training issues that affect the incidence of Legionnaires' disease. It also analyzes existing knowledge gaps and recommends research priorities moving forward.