Estuarine Water Quality Management


Book Description

All over the world, the awareness of the increasing pollution of rivers, estuaries and the sea with its associated impact on these ecosystems, its effect on organisms, food-chains, water supply and finally on man himself is growing. Estuaries form a link between the limnetic and marine environments, characterized by a variety of complex processes. Most of these phenomena are not yet sufficiently understood, making efficient water quality management a difficult task. The volume has two main objectives: to present the latest information on current estuarine research and to elaborate fundamentals and criteria for planners and decision-makers in water quality management.




Water Quality Management Planning


Book Description










Water Quality Field Guide


Book Description

"The purposes of this guide are to provide information to Soil Conservation Service (SCS) Field Office Personnel on the control of nonpoint sources of pollution from agricultural lands and to incorporate a water quality perspective into all conservation planning. Nonpoint source pollution is both a relatively concern and a complex phenomenon with many unknowns. Knowing the extent to which agricultural sources contribute to the total pollution load, the extent to which various control practices decrease this load, and the effect of reducing the pollutants delivered to a water body are basic to the achievement of water quality."--Page 3




Monthly Catalog of United States Government Publications


Book Description

February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index




Drinking Water Quality Management from Catchment to Consumer


Book Description

Part of Water Quality Set - Buy all four books and save over 30% on buying separately! Drinking Water Quality Management from Catchment to Consumer is a best practice book that builds on the experience of water suppliers and experts across the world in order to provide a practical guide to help utilities improve the management of drinking water quality. It is based on the Water Safety Plan approach and the principles of the Bonn Charter for Safe Drinking Water, and is intended to complement and support other relevant publications particularly the WHO Water Safety Plan Manual. It has evolved from the work of The Bonn Network which is a global group of water suppliers originally established to develop and share best practice in drinking water quality management based on the Bonn Charter. The emphasis is on practical information “by operators for operators”, learning from the experience of a range of water suppliers across the world. The book supports and encourages users to think through the best way for them to improve drinking water quality management taking account of local factors. It recognises that whilst water suppliers are central to the provision of good drinking water, this has to take place within a broader legal, institutional, and financial framework which is the responsibility of Government and others. It thus highlights the ways that water suppliers can work with a range of partners to ensure that all are committed to the same goal of good safe drinking water. Drinking Water Quality Management from Catchment to Consumer is an essential reference for water quality, laboratory and operational managers from water utilities around the world. It is also helpful to consultants working in this area and regulatory, health and municipal, and catchment management authorities. The book is of interest to academics working in the field of drinking water quality, and risk management and may be used on any courses aimed at managing drinking water quality.