Water-wise Rice Production
Author : B. A. M. Bouman
Publisher : Int. Rice Res. Inst.
Page : 352 pages
File Size : 37,17 MB
Release : 2002
Category : Rice
ISBN : 9712201821
Author : B. A. M. Bouman
Publisher : Int. Rice Res. Inst.
Page : 352 pages
File Size : 37,17 MB
Release : 2002
Category : Rice
ISBN : 9712201821
Author : B. A. M. Bouman
Publisher : Int. Rice Res. Inst.
Page : 59 pages
File Size : 32,24 MB
Release : 2007
Category : Rice
ISBN : 9712202194
Author : J. W. Kijne
Publisher : CABI
Page : 354 pages
File Size : 39,33 MB
Release : 2003
Category : Crops and water
ISBN : 1845933397
First title in a major new seriesAddresses improving water productivity to relieve problems of scarcity and competition to provide for food and environmental securityDraws from scientists having a multitude of disciplines to approach this important problemIn a large number of developing countries, policy makers and researchers are increasingly aware of the conflicting demands on water, and look at agriculture to be more effective in its use of water. Focusing on both irrigated and rain-fed agriculture, this book gives a state of the art review of the limits and opportunities for improving water productivity in crop production. It demonstrates how efficiency of water use can be enhanced to maximize yields. The book represents the first in a new series of volumes resulting from the Comprehensive Assessment of Water Management in Agriculture, a research program conducted by the CGIAR's Future Harvest Centres, the Food and Agriculture Organization of the United Nations and partners worldwide. It will be of significant interest to those working in areas of soil and crop science, water management, irrigation, and development studies.
Author : Surajit K. De Datta
Publisher : Int. Rice Res. Inst.
Page : 642 pages
File Size : 10,8 MB
Release : 1981
Category : Rice
ISBN : 0471097608
Author : Chu T Hoanh
Publisher : CABI
Page : 240 pages
File Size : 27,73 MB
Release : 2015-12-15
Category : Science
ISBN : 1780643667
The book provides an analysis of impacts of climate change on water for agriculture, and the adaptation strategies in water management to deal with these impacts. Chapters include an assessment at global level, with details on impacts in various countries. Adaptation measures including groundwater management, water storage, small and large scale irrigation to support agriculture and aquaculture are presented. Agricultural implications of sea level rise, as a subsequent impact of climate change, are also examined.
Author : Abraham Blum
Publisher : CRC Press
Page : 488 pages
File Size : 12,85 MB
Release : 2018-01-18
Category : Science
ISBN : 1351092618
This publication opens with the inevitable introduction, moves on to the present traditional approach to breeding for yield stability, and then enumerates a detailed discussion of the physiological approach to breeding for resistance to specific stresses. Not all environmental stresses are covered, omitting those for which little can be said today on practical breeding solutions.
Author : Wim van der Hoek
Publisher : IWMI
Page : 39 pages
File Size : 32,9 MB
Release : 2001
Category : Irrigation
ISBN : 9290904186
More irrigated land is devoted to rice than to any other crop. A method to save water in irrigated rice cultivation is the intermittent drying of the rice fields, known as alternate wet/dry irrigation (AWDI). This report reviews previous studies in AWDI, with a focus on mosquito vector control, water saving, and rice yields. Examples are provided from a number of countries.
Author : Norman Uphoff
Publisher : Createspace Independent Publishing Platform
Page : 222 pages
File Size : 23,99 MB
Release : 2015-12-12
Category :
ISBN : 9781515022053
The System of Rice Intensification, known as SRI, is a management strategy for crop improvement. Its ideas, insights and practices are based on scientifically validated knowledge for increasing the production of not only irrigated rice but of other crops as well. SRI represents a paradigm shift in agricultural thinking and practice toward agroecological farming that can be used by even the poorest smallholding farmers in ecologically fragile regions of the world to achieve food security in the face of the climate-change challenges ahead. When the author Norman Uphoff first learned about SRI in Madagascar in 1993, this production system which offered higher yields with reduced inputs seemed implausible to him. But the professor put aside his skepticism after seeing farmers who had been getting rice yields of just two tons per hectare produce four times more rice-for three years in a row-on their very poor soils, not changing their varieties or relying on agrochemical inputs, and using less water. Now, he's helping to disseminate this dramatically effective methodology with this accessible, easy-to-use sourcebook. It offers explanations, research references, vivid pictures, and concrete examples of the award-winning SRI methodology to anyone interested in the development of practicable sustainable food systems. Now, he's helping to disseminate this revolutionary methodology with this accessible, easy-to-use primer. It offers explanations, resources, and concrete examples of the award-winning SRI to anyone interested in the development of practicable sustainable food systems.
Author : M. D. Pathak
Publisher : Int. Rice Res. Inst.
Page : 276 pages
File Size : 33,78 MB
Release : 1991
Category : Rice
ISBN : 8122402542
Suggestions for improving rice production in Uttar Pradesh.
Author : Bhagirath S. Chauhan
Publisher : Springer
Page : 561 pages
File Size : 20,22 MB
Release : 2017-02-16
Category : Science
ISBN : 3319475169
This book addresses aspects of rice production in rice-growing areas of the world including origin, history, role in global food security, cropping systems, management practices, production systems, cultivars, as well as fertilizer and pest management. As one of the three most important grain crops that helps to fulfill food needs all across the globe, rice plays a key role in the current and future food security of the world. Currently, no book covers all aspects of rice production in the rice-growing areas of world. This book fills that gap by highlighting the diverse production and management practices as well as the various rice genotypes in the salient, rice-producing areas in Asia, Europe, Africa, the Americas, and Australia. Further, this text highlights harvesting, threshing, processing, yields and rice products and future research needs. Supplemented with illustrations and tables, this text is essential for students taking courses in agronomy and production systems as well as for agricultural advisers, county agents, extension specialists, and professionals throughout the industry.