Author : Heather Adamson
Publisher : Capstone
Page : 32 pages
File Size : 30,1 MB
Release : 2019-05-01
Category : Juvenile Nonfiction
ISBN : 1496621719
How many caramels in a pound? Who caught the biggest fish? Learn how balances and scales help you with the heavy lifting of measuring weight.
Author : Mark Weakland
Publisher : Capstone
Page : 25 pages
File Size : 41,9 MB
Release : 2013-07
Category : Juvenile Nonfiction
ISBN : 147951912X
Compares various heavy objects to lighter objects in unique, illustrated ways.
Author : National Research Council
Publisher : National Academies Press
Page : 233 pages
File Size : 45,94 MB
Release : 2001-02-25
Category : Education
ISBN : 0309072522
There are many questions about the mathematical preparation teachers need. Recent recommendations from a variety of sources state that reforming teacher preparation in postsecondary institutions is central in providing quality mathematics education to all students. The Mathematics Teacher Preparation Content Workshop examined this problem by considering two central questions: What is the mathematical knowledge teachers need to know in order to teach well? How can teachers develop the mathematical knowledge they need to teach well? The Workshop activities focused on using actual acts of teaching such as examining student work, designing tasks, or posing questions, as a medium for teacher learning. The Workshop proceedings, Knowing and Learning Mathematics for Teaching, is a collection of the papers presented, the activities, and plenary sessions that took place.
Author : James Elmer Dean
Publisher :
Page : 145 pages
File Size : 34,85 MB
Release : 2012
Category :
ISBN : 9789140059819
Author : Janine P. Siggaoat
Publisher : CreateSpace
Page : 176 pages
File Size : 14,64 MB
Release : 2015-01-18
Category : Cooking
ISBN : 9781507609804
A handy material packed with loads of information on food weights and measures for professionals in the food service industry and public health nutrition. Containing over 500 foods surveyed spreading with more than 2,000 weights and measures. A useful guide to which chefs, food service professionals and restaurateurs can use when developing, costing and standardizing recipes. Thereby avoiding outguesses, food wastes and setting a realistic cost and profits. Also, a valuable tool for doctors, dietitians, nutrition education experts, economists, agriculturists, and policy-makers. Assessing an individual or group food intakes is easier when available information is in metric measurements as all food data in food composition tables are in 100 grams basis. With available data on food weights and measures, it aids in assessing an individual or a population nutritional status that yields to developing intervention programs and food-based dietary guidelines. This book provides an estimate weight of Asian ingredients using the household measure of one cup.
Author : Garo Kürkman
Publisher :
Page : 432 pages
File Size : 40,87 MB
Release : 2003
Category : Turkey
ISBN :
Author : Thomas K. Adamson
Publisher : Capstone Classroom
Page : 18 pages
File Size : 43,95 MB
Release : 2010-12
Category : Juvenile Nonfiction
ISBN : 1429663308
"Simple text and color photographs describe the units and tools used to measure length and distance"--
Author : National Conference on Weights and Measures
Publisher :
Page : 1326 pages
File Size : 23,47 MB
Release : 1926
Category : Weights and measures
ISBN :
Author : Jon Bosak
Publisher : Pinax
Page : 198 pages
File Size : 30,38 MB
Release : 2010-08
Category : History
ISBN : 9780615376264
An essential resource for scholars and a treat for curious readers, this uniquely detailed history of American weights and measures traces these everyday standards back to their originals and explains the ancient trade system on which they are based.
Author : David M. Schwartz
Publisher : Harper Collins
Page : 48 pages
File Size : 28,77 MB
Release : 2006-05-02
Category : Juvenile Nonfiction
ISBN : 0060848065
There are millions of things to measure . . . and almost as many ways to measure them! Marvelosissimo the Mathematical Magician is back -- and ready to explore the invention of length, weight, and volume measurements. After that, with another wave of his wand, the wizard introduces the world of metrics and makes it easy to understand the basic pattern of meters, liters, and grams. With Steven Kellogg's playful and delightfully detailed illustrations, measuring has never been such a blast!
