Author : Chris Hornsey
Publisher : Bloomsbury Publishing USA
Page : 28 pages
File Size : 50,56 MB
Release : 2007-03-06
Category : Juvenile Fiction
ISBN : 0802796176
When Murphy the dog asks his child-owner a barrage of "why" questions, she patiently answers each and every one, until she must reveal to him that he is not a person, but indeed, a dog.
Author : Christy Harrison
Publisher : Little, Brown Spark
Page : 304 pages
File Size : 10,42 MB
Release : 2019-12-24
Category : Health & Fitness
ISBN : 0316420360
Reclaim your time, money, health, and happiness from our toxic diet culture with groundbreaking strategies from a registered dietitian, journalist, and host of the Food Psych podcast. 68 percent of Americans have dieted at some point in their lives. But upwards of 90% of people who intentionally lose weight gain it back within five years. And as many as 66% of people who embark on weight-loss efforts end up gaining more weight than they lost. If dieting is so clearly ineffective, why are we so obsessed with it? The culprit is diet culture, a system of beliefs that equates thinness to health and moral virtue, promotes weight loss as a means of attaining higher status, and demonizes certain ways of eating while elevating others. It's sexist, racist, and classist, yet this way of thinking about food and bodies is so embedded in the fabric of our society that it can be hard to recognize. It masquerades as health, wellness, and fitness, and for some, it is all-consuming. In Anti-Diet, Christy Harrison takes on diet culture and the multi-billion-dollar industries that profit from it, exposing all the ways it robs people of their time, money, health, and happiness. It will turn what you think you know about health and wellness upside down, as Harrison explores the history of diet culture, how it's infiltrated the health and wellness world, how to recognize it in all its sneaky forms, and how letting go of efforts to lose weight or eat "perfectly" actually helps to improve people's health—no matter their size. Drawing on scientific research, personal experience, and stories from patients and colleagues, Anti-Diet provides a radical alternative to diet culture, and helps readers reclaim their bodies, minds, and lives so they can focus on the things that truly matter.
Author : Ross McGinnes
Publisher : Prestel
Page : 0 pages
File Size : 48,86 MB
Release : 2017
Category : Food presentation
ISBN : 9783791384283
Fed up with being served food on planks of wood and pieces of slate, or drinks in jars? How about beef Wellington on barbed wire, a cooked breakfast on a shovel or sausages in a dog bowl? In recent years, the culinary world has been gripped by an epidemic of restaurants and chefs "getting creative" with food presentation--and Ross McGinnes has had enough. In 2015 he founded the Twitter account @WeWantPlates to push back against this trend and document serving travesties, building up more than 130,000 followers and receiving thousands of submissions.
Author : Jack Gilbert
Publisher : Macmillan + ORM
Page : 232 pages
File Size : 32,17 MB
Release : 2017-06-06
Category : Health & Fitness
ISBN : 1250132622
From two of the world’s top scientists and one of the world’s top science writers (all parents), Dirt Is Good is a q&a-based guide to everything you need to know about kids & germs. “Is it OK for my child to eat dirt?” That’s just one of the many questions authors Jack Gilbert and Rob Knight are bombarded with every week from parents all over the world. They've heard everything from “My two-year-old gets constant ear infections. Should I give her antibiotics? Or probiotics?” to “I heard that my son’s asthma was caused by a lack of microbial exposure. Is this true, and if so what can I do about it now?” Google these questions, and you’ll be overwhelmed with answers. The internet is rife with speculation and misinformation about the risks and benefits of what most parents think of as simply germs, but which scientists now call the microbiome: the combined activity of all the tiny organisms inside our bodies and the surrounding environment that have an enormous impact on our health and well-being. Who better to turn to for answers than Drs. Gilbert and Knight, two of the top scientists leading the investigation into the microbiome—an investigation that is producing fascinating discoveries and bringing answers to parents who want to do the best for their young children. Dirt Is Good is a comprehensive, authoritative, accessible guide you've been searching for.
Author : Lom Harshni Chauhan
Publisher : Pan Macmillan
Page : 248 pages
File Size : 35,9 MB
Release : 2014-12-04
Category : Biography & Autobiography
ISBN : 1447296583
Thus it was that as I rocked my little baby to sleep, I often wondered what I should give her: a mind conditioned towards the accepted societal concept of God, or a blank mind that would make its own opinions once older.' One of the major concerns of Indian parents is how best to pass on to their children the time-honoured traditions of Indian culture and spirituality, even as they try to raise global citizens. Visa, Stickers and Other Matters of the Soul is a delightful and endearing account of a young mother's experiments with raising her daughter in the Indian spiritual way while living in atheist China. As she begins to educate her daughter, she is surprised by her daughter's sense of understanding and realizes that parenting is her biggest life lesson, with her daughter as her teacher.
Author : Kelsey Timmerman
Publisher : John Wiley & Sons
Page : 282 pages
File Size : 18,66 MB
Release : 2013-04-08
Category : Business & Economics
ISBN : 1118639863
Bridges the gap between global farmers and fishermen and American consumers America now imports twice as much food as it did a decade ago. What does this increased reliance on imported food mean for the people around the globe who produce our food? Kelsey Timmerman set out on a global quest to meet the farmers and fisherman who grow and catch our food, and also worked alongside them: loading lobster boats in Nicaragua, splitting cocoa beans with a machete in Ivory Coast, and hauling tomatoes in Ohio. Where Am I Eating? tells fascinating stories of the farmers and fishermen around the world who produce the food we eat, explaining what their lives are like and how our habits affect them. This book shows how what we eat affects the lives of the people who produce our food. Through compelling stories, explores the global food economy including workers rights, the global food crisis, fair trade, and immigration. Author Kelsey Timmerman has spoken at close to 100 schools around the globe about his first book, Where Am I Wearing: A Global Tour of the Countries, Factories, and People That Make Our Clothes He has been featured in the Financial Times and has discussed social issues on NPR's Talk of the Nation and Fox News Radio Where Am I Eating? does not argue for or against the globalization of food, but personalizes it by observing the hope and opportunity, and sometimes the lack thereof, which the global food economy gives to the world's poorest producers.
Author : Paul Dawson
Publisher : W. W. Norton & Company
Page : 346 pages
File Size : 40,93 MB
Release : 2018-11-06
Category : Science
ISBN : 0393609766
Is the five-second rule legitimate? Are electric hand dryers really bacteria blowers? Am I spraying germs everywhere when I blow on my birthday cake? How gross is backwash? When it comes to food safety and germs, there are as many common questions as there are misconceptions. And yet there has never been a book that clearly examines the science behind these important issues—until now. In Did You Just Eat That? food scientists Paul Dawson and Brian Sheldon take readers into the lab to show, for example, how they determine the amount of bacteria that gets transferred by sharing utensils or how many microbes live on restaurant menus. The authors list their materials and methods (in case you want to replicate the experiments), guide us through their results, and offer in-depth explanations of good hygiene and microbiology. Written with candid humor and richly illustrated, this fascinating book will reveal surprising answers to the most frequently debated—and also the weirdest—questions about food and germs, sure to satisfy anyone who has ever wondered: should I really eat that?
Author : Pamela Merritt
Publisher :
Page : pages
File Size : 44,55 MB
Release : 2018-05-31
Category :
ISBN : 9780998035703
The Way of Cats is a way of playing games with our cat. These communication, training, and affection games are fun and easy to learn. Then we have well-behaved and happy cats.
Author : Peter Singer
Publisher : Macmillan
Page : 337 pages
File Size : 28,74 MB
Release : 2007-03-06
Category : Cooking
ISBN : 1594866872
An investigation of the food choices people make and practices of the food producers who create this food for us leading to a discussion of how we might put more ethics into our shopping carts.
Author : Selma H. Fraiberg
Publisher : Simon and Schuster
Page : 325 pages
File Size : 16,97 MB
Release : 2015-05-05
Category : Family & Relationships
ISBN : 1501122827
A pioneering work on early childhood development that is as relevant today as when it was first published 60 years ago. To a small child, the world is an exciting but sometimes frightening and unstable place. In The Magic Years, Selma Fraiberg takes the reader into the mind of the child, showing how he confronts the world and learns to cope with it. With great warmth and perception, she discusses the problems at each stage of development and reveals the qualities—above all, the quality of understanding—that can provide the right answer at critical moments.
