Women Small Farmers in the Caribbean
Author : Brenda Kleysen
Publisher : IICA
Page : 244 pages
File Size : 18,8 MB
Release : 1996
Category : Agriculture
ISBN : 9789290392989
Author : Brenda Kleysen
Publisher : IICA
Page : 244 pages
File Size : 18,8 MB
Release : 1996
Category : Agriculture
ISBN : 9789290392989
Author : Anita Spring
Publisher : Lynne Rienner Publishers
Page : 444 pages
File Size : 40,52 MB
Release : 2000
Category : Business & Economics
ISBN : 9781555878696
In this volume, case studies reveal that farm women in Africa, Asia and Latin America are rapidly becoming more than subsistence producers. It explores the societal and domestic changes brought about as women move to positions as wage labourers, contract growers and farm owners.
Author : John A. Dixon
Publisher : Food & Agriculture Org.
Page : 424 pages
File Size : 25,82 MB
Release : 2001
Category : Business & Economics
ISBN : 9789251046272
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Author : R. Selvaraju
Publisher : Food & Agriculture Organization of the UN (FAO)
Page : 132 pages
File Size : 41,57 MB
Release : 2013
Category : Science
ISBN :
ctives of the study are: (i) to review current knowledge on vulnerability, past trends in climate, and impacts of climate variability and change on agriculture sector, and (ii) to explore technical and policy alternatives in order to cope with and adapt to impacts of climate variability and change more effectively. The study identified what the potential impacts are, considered what interventions are appropriate, and if and where they should occur. The scope of the study focused on broader policy directions and investment priorities in relation to climate change adaptation. The first two chapters of this book present overall background on the agriculture sector and vulnerability context. Chapter 2 specifically presents vulnerability of agro-ecosystems and food production systems in both temporal and special dimensions. Chapter 3 elaborates on the nature of climate variability and expected future changes in climate. The past trends in climate were described based on observation, analysi
Author : Clinton L. Beckford
Publisher : Palgrave Macmillan
Page : 0 pages
File Size : 16,63 MB
Release : 2016-04-29
Category : Social Science
ISBN : 9781137538369
The last decade has seen a growing body of research about globalization and climate change in the Caribbean. This collection is a significant addition to the literature on a topic that is of critical importance to the region. It explores research from a number of Caribbean islands dealing with a range of issues related to agriculture and food in the context of globalization and climate change. Using a broad livelihoods perspective, the impacts on rural livelihoods are explored as well as issues related to community level resilience, adaptability and adaptations. The volume is strengthened by gendered analyses of issues and discussions informed by a diverse range of research methods and methodologies. Scholars of Caribbean studies and studies pertaining to social, cultural, economic and environmental issues facing Small Island Developing States (SIDS) will greatly benefit from this book.
Author : Wayne G. Ganpat
Publisher :
Page : 438 pages
File Size : 28,95 MB
Release : 2012
Category : Technology & Engineering
ISBN : 9789766376246
Sustainable Food Production Practices in the Caribbean addresses the issue of sustainable agriculture from a practical perspective. Although the scientific and technological aspects are given attention, the authors use their accumulated research and field experiences to focus on tested, simple production systems and practices that sustain soil fertility, ecosystems and people. In so doing, they consistently advocate crop and livestock production techniques that require an agro-ecological approach, aimed at reducing the use of water, chemicals and pesticides and the preservation of the region's soils. This volume fills a void in this important area of Caribbean development: from the large scale farming organizations to the small farming communities that are the backbone of agriculture in the region; from undergraduates at the newly energized Faculty of Food and Agriculture at the University of the West Indies, St Augustine campus and other tertiary agriculture training institutions around the region to a young generation of students who now have the opportunity to sit for the new examination in Food and the Environment offered by the Caribbean Examinations Council at advanced (CAPE) certificate level. This book will also be a useful tool for agriculture extension officers and policymakers who are called upon to provide advice and leadership in the promotion of sustainable food production in the Caribbean. The 20 chapters in Sustainable Food Production Practices are comprehensive in their coverage of issues that go beyond primary food production to include often neglected areas such as post harvest, quality assurance, local regional and international marketing, post-production methods and systems and sustainable nutritional practices. Throughout, the emphasis is on simple, jargon-free descriptions, instructions and recommendations, supported by a variety of charts, tables and numerous full-colour photographs that richly illustrate key elements of the text.
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 80 pages
File Size : 34,51 MB
Release : 2019-09-24
Category : Social Science
ISBN : 9251318166
This Country Gender Assessment (CGA) was commissioned by FAO as part of the regional programme ‘Promoting gender equality through knowledge generation and awareness raising.’ This programme aims to support the review and formulation of gender-responsive sectoral policies and strategy.
Author : C. Beckford
Publisher : Palgrave Macmillan
Page : 0 pages
File Size : 48,94 MB
Release : 2013-06-10
Category : Science
ISBN : 9781137296986
With the exception of Haiti, the sensationalized issues of hunger reported in certain parts of the developing world are largely unknown in the Caribbean. Despite this, there are growing concerns about the state of food security in the region, as declining domestic production and increased dependence on imported food create vulnerability. This study examines some of the contemporary issues impacting food production and food and nutrition security in the CARICOM region of the Caribbean. The authors focus on enhancing domestic food production as the most appropriate way to improve food security and discuss strategies for building capacity in local food production systems. The book is the product of over ten years of research by the authors. It will be of interest to scholars and students of Caribbean geography, cultural geography, food and agricultural geography, and food security.
Author : World Bank
Publisher : World Bank Publications
Page : 792 pages
File Size : 39,21 MB
Release : 2008-10-07
Category : Social Science
ISBN : 0821375881
The 'Gender in Agriculture Sourcebook' provides an up-to-date understanding of gender issues and a rich compilation of compelling evidence of good practices and lessons learned to guide practitioners in integrating gender dimensions into agricultural projects and programs. It is serves as a tool for: guidance; showcasing key principles in integrating gender into projects; stimulating the imagination of practitioners to apply lessons learned, experiences, and innovations to the design of future support and investment in the agriculture sector. The Sourcebook draws on a wide range of experience from World Bank, Food and Agriculture Organization (FAO), International Fund for Agricultural Development (IFAD), and other donor agencies, governments, institutions, and groups active in agricultural development. The Sourcebook looks at: access to and control of assets; access to markets, information and organization; and capacity to manage risk and vulnerability through a gender lens. There are 16 modules covering themes of cross-cutting importance for agriculture with strong gender dimensions (Policy, Public Administration and Governance; Agricultural Innovation and Education; Food Security; Markets; Rural Finance; Rural Infrastructure; Water; Land; Labor; Natural Resource Management; and Disaster and Post-Conflict Management) and specific subsectors in agriculture (Crops, Livestock, Forestry, and Fisheries). A separate module on Monitoring and Evaluation is included, responding to the need to track implementation and development impact. Each module contains three different sub-units: (1) A Module Overview gives a broad introduction to the topic and provides a summary of major development issues in the sector and rationale of looking at gender dimension; (2) Thematic Notes provide a brief and technically sound guide in gender integration in selected themes with lessons learned, guidelines, checklists, organizing principles, key questions, and key performance indicators; and (3) Innovative Activity Profiles describe the design and innovative features of recent and exciting projects and activities that have been implemented or are ongoing.
Author : Katrine Anderson Saito
Publisher : World Bank Publications
Page : 69 pages
File Size : 18,25 MB
Release : 1990-01-01
Category : Agricultural extension work
ISBN :
Operational guidelines on how to provide cost- effective agricultural extension services to women farmers in Sub-Saharan Africa.