World Food Trade and U.S. Agriculture
Author :
Publisher :
Page : 84 pages
File Size : 50,98 MB
Release : 1983
Category : Agriculture
ISBN :
Author :
Publisher :
Page : 84 pages
File Size : 50,98 MB
Release : 1983
Category : Agriculture
ISBN :
Author : Yacov Tsur
Publisher : Routledge
Page : 387 pages
File Size : 49,22 MB
Release : 2010-09-30
Category : Law
ISBN : 113652374X
As globalization links economies, the value of a country's irrigation water becomes increasingly sensitive to competitive forces in world markets. Water policy at the national and regional levels will need to accommodate these forces or water is likely to become undervalued. The inefficient use of this resource will lessen a country's comparative advantage in world markets and slow its transition to higher incomes, particularly in rural households. While professionals widely agree on what constitutes sound water resource management, they have not yet reached a consensus on the best ways of implementing policies. Policymakers have considered pricing water - a debated intervention - in many variations. Setting the price 'right,' some say, may guide different types of users in efficient water use by sending a signal about the value of this resource. Aside from efficiency, itself an important policy objective, equity, accessibility, and implementation costs associated with the right pricing must be considered. Focusing on the examples of China, Mexico, Morocco, South Africa, and Turkey, Pricing Irrigation Water provides a clear methodology for studying farm-level demand for irrigation water. This book is the first to link the macroeconomics of policies affecting trade to the microeconomics of water demand for irrigation and, in the case of Morocco, to link these forces to the creation of a water user-rights market. This type of market reform, the contributors argue, will result in growing economic benefits to both rural and urban households.
Author : Steve Martinez
Publisher : DIANE Publishing
Page : 87 pages
File Size : 43,46 MB
Release : 2010-11
Category : Social Science
ISBN : 1437933629
This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics of local consumers and producers, and examines early indications of the economic and health impacts of local food systems. Defining ¿local¿ based on marketing arrangements, such as farmers selling directly to consumers at regional farmers¿ markets or to schools, is well recognized. Statistics suggest that local food markets account for a small, but growing, share of U.S. agricultural production. For smaller farms, direct marketing to consumers accounts for a higher percentage of their sales than for larger farms. Charts and tables.
Author : Jelle Bruinsma
Publisher : Earthscan
Page : 448 pages
File Size : 26,71 MB
Release : 2003
Category : Agricultural estimating and reporting
ISBN : 1844070077
First Published in 2003. Routledge is an imprint of Taylor & Francis, an informa company.
Author : United States International Trade Commission
Publisher :
Page : 240 pages
File Size : 24,35 MB
Release : 1985
Category : Farm produce
ISBN :
Author : Clark Edwards
Publisher :
Page : 56 pages
File Size : 30,56 MB
Release : 1985
Category : Agriculture
ISBN :
Extract: Domestic markets are growing too slowly to absorb increases in U.S. farm production. But reliance on foreign markets can make farmers vulnerable to sudden swings in prices, which are transmitted to other domestic sectors as well. This report assesses U.S. agriculture's capacity to meet domestic and export demands, and the likely consequences of doing so, under different economic assumptions about the future. By shifting production among regions, adopting new technology, and keeping up the quality of its resources, U.S. agriculture could double its exports within the next 30 years.
Author : D. Shaw
Publisher : Springer
Page : 526 pages
File Size : 20,38 MB
Release : 2007-09-28
Category : Business & Economics
ISBN : 0230589782
This book is the first comprehensive account of the numerous attempts made since the Second World War to provide food security for all. It provides a reference source for all those involved and interested in food security issues.
Author :
Publisher :
Page : 240 pages
File Size : 22,62 MB
Release : 1985
Category :
ISBN :
Author :
Publisher :
Page : 986 pages
File Size : 48,97 MB
Release : 1994
Category : Statistics
ISBN :
Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 366 pages
File Size : 16,36 MB
Release : 2020-10-20
Category : Technology & Engineering
ISBN : 9251333947
This publication offers a synthesis of the major factors at play in the global food and agricultural landscape. Statistics are presented in four thematic chapters, covering the economic importance of agricultural activities, inputs, outputs and factors of production, their implications for food security and nutrition and their impacts on the environment. The Yearbook is meant to constitute a primary tool for policy makers, researchers and analysts, as well as the general public interested in the past, present and future path of food and agriculture.