1979 Food and Agriculture Outloo
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Page : 514 pages
File Size : 37,33 MB
Release : 1978
Category : Agriculture
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Author :
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Page : 514 pages
File Size : 37,33 MB
Release : 1978
Category : Agriculture
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Author :
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Page : 722 pages
File Size : 13,54 MB
Release : 1989
Category : Agriculture
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Author :
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Page : 494 pages
File Size : 30,31 MB
Release : 1979
Category : Agricultural credit
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Author :
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Page : 488 pages
File Size : 17,48 MB
Release : 1978
Category : Agriculture and state
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Author : Mary E. Lassanyi
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Page : 26 pages
File Size : 14,79 MB
Release : 1986
Category : International economic relations
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Author : United States. Superintendent of Documents
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Page : 512 pages
File Size : 34,85 MB
Release : 1988
Category : Government publications
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February issue includes Appendix entitled Directory of United States Government periodicals and subscription publications; September issue includes List of depository libraries; June and December issues include semiannual index
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Page : 1136 pages
File Size : 11,55 MB
Release : 1979
Category : Government publications
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Author : United States. Congress. Senate. Committee on Agriculture, Nutrition, and Forestry
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Page : 1734 pages
File Size : 44,65 MB
Release : 1978
Category : Agricultural laws and legislation
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Page : 64 pages
File Size : 24,95 MB
Release : 1974
Category : Business
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Author : Food and Agriculture Organization of the United Nations
Publisher : Food & Agriculture Org.
Page : 337 pages
File Size : 21,99 MB
Release : 2021-07-05
Category : Political Science
ISBN : 9251346089
The Agricultural Outlook 2021-2030 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well as input from collaborating member countries to provide an annual assessment of the prospects for the coming decade of national, regional and global agricultural commodity markets. The publication consists of 11 Chapters; Chapter 1 covers agricultural and food markets; Chapter 2 provides regional outlooks and the remaining chapters are dedicated to individual commodities.