Buffett Backstories


Book Description

Native Conch Scott Atwell celebrates the 50th anniversary of Jimmy Buffett's 1971 arrival in Key West by revealing the backstories to many of the singer's classic songs




This Is My South


Book Description

You may think you know the South for its food, its people, its past, and its stories, but if there’s one thing that’s certain, it’s that the region tells far more than one tale. It is ever-evolving, open to interpretation, steeped in history and tradition, yet defined differently based on who you ask. This Is My South inspires the reader to explore the Southern States––Georgia, Kentucky, Louisiana, Mississippi, North Carolina, South Carolina, Tennessee, Virginia––like never before. No other guide pulls together these states into one book in quite this way with a fresh perspective on can’t-miss landmarks, off the beaten path gems, tours for every interest, unique places to sleep, and classic restaurants. So come see for yourself and create your own experiences along the way!




Home at the End of the World


Book Description

1st person non-fiction stories of Key West in the 1960s, 70s, and 80s.




Fodor's In Focus Florida Keys


Book Description

Whether you want to drive the Overseas Highway, spend the day on a charter fishing boat, or dine on fresh seafood at waterfront restaurants, the local Fodor’s travel experts in the Florida Keys Islands are here to help! Fodor’s In Focus Florida Keys guidebook is packed with maps, carefully curated recommendations, and everything else you need to simplify your trip-planning process and make the most of your time. This new edition has been fully-redesigned with an easy-to-read layout, fresh information, and beautiful color photos. Fodor’s In Focus Florida Keys travel guide includes: AN ILLUSTRATED ULTIMATE EXPERIENCES GUIDE to the top things to see and do MULTIPLE ITINERARIES to effectively organize your days and maximize your time MORE THAN 13 DETAILED MAPS to help you navigate confidently COLOR PHOTOS throughout to spark your wanderlust! HONEST RECOMMENDATIONS FROM LOCALS on the best sights, restaurants, hotels, beaches, snorkeling and scuba diving sites, outdoor activities, nightlife, shopping, and more PHOTO-FILLED “BEST OF” FEATURES on “Best Beaches” “Best Things to Eat and Drink” and more TRIP-PLANNING TOOLS AND PRACTICAL TIPS including when to go, getting around, beating the crowds, and saving time and money HISTORICAL AND CULTURAL INSIGHTS providing rich context on the local cuisine, marine life, and more SPECIAL FEATURES on “A Key West Walking Tour,” “Kids and Families,” and “Excursion to Dry Tortugas National Park” LOCAL WRITERS to help you find the under-the-radar gems UP-TO-DATE COVERAGE ON: Key West, Key Largo, Islamorada, Marathon, Dry Tortugas National Park, and more Planning on visiting more of Florida and some of the islands of the Caribbean? Check out Fodor’s Florida, Fodor’s South Florida, InFocus Turks and Caicos Islands, InFocus Aruba, and InFocus Cayman Islands. *Important note for digital editions: The digital edition of this guide does not contain all the images or text included in the physical edition. ABOUT FODOR'S AUTHORS: Each Fodor's Travel Guide is researched and written by local experts. Fodor’s has been offering expert advice for all tastes and budgets for over 80 years. For more travel inspiration, you can sign up for our travel newsletter at fodors.com/newsletter/signup, or follow us @FodorsTravel on Facebook, Instagram, and Twitter. We invite you to join our friendly community of travel experts at fodors.com/community to ask any other questions and share your experience with us!




Key West


Book Description




Warlock


Book Description

"A rich and sparkling novel."--Los Angeles Times




Flyfisher's Guide to the Florida Keys


Book Description

This is the most comprehensive travel/flyfishing guidebook to be published on flyfishing in the Keys & Everglades. Captain Ben Taylor uses his profound knowledge & experience to write a solid guidebook which covers the Upper, Middle & Lower Keys, the Fringe Keys, Key Largo, the Everglades, as well as the Marquesas. Fish included are Tarpon, Bonefish, Permit, Redfish, Snook, Seatrout, Sharks in addition to illustrations for more than 25 game fish with descriptions & tactics. Included are over 120 detailed lake & river maps showing lake depths, river access, campsites, & areas of special interest in addition to hatch charts, stream facts & recommended flies & leaders, gear & tackle. Also includes information on tides, charts, & Florida Keys ethics. In keeping with the guidebook series, this book also includes essential travel information such as accommodations, campgrounds, listings for fly shops, boat rental, guide service, restaurants, car repair & rental, hospitals & much more.




A Local's Guide to Bloodline


Book Description

Visit 50 more film locations in the Florida Keys made famous by the Netflix series Bloodline. This is the second book in the series and features film locations from season 2 and season 3 including Sally and John's crash site, the famous Rayburn Inn, Marco's home where he was murdered, John's gun range, Kevin's marina, Ozzy's suicide location, Eric's hideaway shack, Kevin's nervous breakdown spot, Marco's funeral location, the park where John confesses, Marco and Meg's engagement tiki, Eric's jail and courthouse, the Bloodline production lot, Danny's graveyard, Rayburn drinking holes and more. This tour book and location guide is an excellent companion to any trip down the Overseas Highway in the Florida Keys. It is also a fantastic read for any Bloodline fan. Each location includes a scene description, behind the scene information, directions on getting there and information on where and when in the series the location first appeared so you can easily find it to go back and watch again. The book is also loaded with over 50 fun facts about the cast as well as behind the scene details. Order your copy today.




Key West & The Florida Keys - The Delaplaine 2021 Long Weekend Guide


Book Description

Comprehensive guide to Key West and the Florida Keys, including Upper Keys, Middle Keys and Lower Keys, from Key Largo all the way down the Overseas Highway though little Podunk towns to the glorious debauchery of Key West. “New information on guest houses and restaurants that I did not know about.” ---Dusty H., Raleigh “This is a great book. It’s not 4-inches thick filled with things we DON’T want to do. Brief and to the point. Has places we never would have found on our own. Highly recommend.” ---Tanner D, Ft. Lauderdale “Reading this book really got me excited about getting there faster.” ---Colin, Atlanta LODGING (and camping) RESTAURANTS, both upmarket as well as a selection for those on a budget ATTRACTIONS (including water sports), TOURS, EXCURSIONS NIGHTLIFE (which means an exhaustive selection of bars) and shopping (such as it is) for Upper Keys, Middle Keys, Lower Keys and Key West.




The Key Lime Crime


Book Description

The tenth Key West Food Critic cozy mystery is piping hot with pie-enthusiasts and murder suspects. Florida is alight with the frenzy of the holiday season—and when a fierce rivalry between key lime pie bakers leads to a pastry chef’s murder, food critic Hayley Snow is fit to be pied. During the week between Christmas and New Year’s, the year-round population of Key West, Florida, faces a tsunami of tourists and snowbirds. It doesn’t help that outrageously wealthy key lime pie aficionado David Sloan has persuaded the city to host his pie-baking contest. Every pie purveyor on the island is out to win the coveted Key Lime Key to the City and Key Zest food critic Hayley Snow is on the scene to report it. Meanwhile, Hayley’s home life is turning more tart than sweet. Hayley’s new hubby—police detective Nathan Bransford—announces that her intimidating mother-in-law is bearing down on the island for a surprise visit. Hayley offers to escort Nathan’s crusty mom on the iconic Conch Train Tour of the island’s holiday lights, but it becomes a recipe for disaster when they find a corpse among the glittering palm trees and fantastic flamingos. The victim—Au Citron Vert’s controversial new pastry chef—was a frontrunner in Sloan’s contest. It’s bad enough that Hayley’s too-curious mother-in-law is cooking up trouble. Now, the murderer is out to take a slice out of Hayley. Can she handle the heat of a killer’s kitchen?