Report
Author : Commonwealth Shipping Committee
Publisher :
Page : 820 pages
File Size : 37,72 MB
Release : 1910
Category : Shipping
ISBN :
Author : Commonwealth Shipping Committee
Publisher :
Page : 820 pages
File Size : 37,72 MB
Release : 1910
Category : Shipping
ISBN :
Author : United States. Internal Revenue Service
Publisher :
Page : 192 pages
File Size : 47,64 MB
Release : 1950
Category :
ISBN :
Author : Great Britain. Parliament. House of Commons
Publisher :
Page : 1256 pages
File Size : 41,68 MB
Release : 1918
Category : Bills, Legislative
ISBN :
Author : Bill Owens
Publisher :
Page : 177 pages
File Size : 38,12 MB
Release : 2009-11
Category : Art
ISBN : 1592535690
An encyclopedia guide to the thousand-year history and dynamic future of the distillation of whiskey, vodka, gin, rum, brandy, and more.
Author : Great Britain. Parliament. House of Commons
Publisher :
Page : 772 pages
File Size : 28,20 MB
Release : 1900
Category : Great Britain
ISBN :
Author : Great Britain. Royal Commission on Whiskey and Other Potable Spirits
Publisher :
Page : 882 pages
File Size : 28,47 MB
Release : 1908
Category : Liquor industry
ISBN :
Author :
Publisher :
Page : 982 pages
File Size : 34,11 MB
Release : 1907
Category : Analytical chemistry
ISBN :
Vols. for 1876-June 1954 include Proceedings of the society.
Author : Queensland. Parliament. Legislative Assembly
Publisher :
Page : 1854 pages
File Size : 17,35 MB
Release : 1906
Category : Queensland
ISBN :
Author :
Publisher :
Page : 634 pages
File Size : 23,95 MB
Release : 1908
Category : Queensland
ISBN :
Author : Michael Jackson
Publisher : Penguin
Page : 290 pages
File Size : 43,70 MB
Release : 2017-10-10
Category : Cooking
ISBN : 1465472436
Discover the secrets of whiskey's aromas and flavors, the stories behind great distilleries, and expert tasting notes in this updated edition originated by one of the most highly respected commentators in the whiskey world, Michael Jackson. From grain to glass, Whiskey tells you everything and anything you'll ever want to know about whiskey, from storing and serving whiskey, to whiskey cocktails, to pairing whiskey with food. In addition to a refreshed design, this updated edition includes the recent names in whiskey today, a new section devoted to American craft distilleries, and the addition of new distilleries from across Europe, Africa, Asia, and Australia.