A History of Water: Series III, Volume 3


Book Description

Major changes in policy and management , across the entire agricultural production chain, will be needed to ensure the best use of available water resources in meeting growing demands for food and other agricultural products. This new volume in the successful History of Water Series focuses on the African continent to address this key issue. Humanity has its roots in Africa and many of our food systems developed there. All types of agricultural production are present and the sheer size of the continent offers wide ecological variation from extreme desert to dense rainforest. Drawing together leading international contributors from a wide variety of disciplines Water and Food offers new insights into the evolution of food systems, from early hunter gatherers to the global challenges of the modern world.




A History of Water, Series III, Volume 2: Sovereignty and International Water Law


Book Description

As global climate change threatens to change radically both the political and physical climate with regard to water issues, so a reassessment of some of the fundamental principles of international water law is emerging. One of the most important principles being reassessed is the sovereign equality of states. This volume brings together more than thirty leading international water and legal specialists to explore the development and changing relationship between water, state sovereignty and international law. Offering fresh insights into one of the most pressing issues in global water policy, Sovereignty and International Water Law will form an essential reference for water professionals, legal specialists and policy makers alike.




Environmental and Water Resources History


Book Description

Annotation Twenty-four contributions address the history of various government and academic organizations that have played a role in the nation's water resources and environmental activities. Papers address topics including environmental engineering history and developments, hydraulic engineering pioneers, Bureau of Reclamation history and developments, university water and hydraulic education and research, hydrology and water resource planning, and an invited paper discussing the history of life on the Coosa, Tallapoosa, Cahaba, and Alabama rivers. Six contributions discuss the formation of the Environmental and Water Resources Institute (EWRI) and the history of ASCE technical divisions and codes and standards activities. Annotation copyrighted by Book News, Inc., Portland, OR.




History of Water, A, Series II, Three volume set


Book Description

All societies must manage their water resources. How a society manages and controls its water resources – whether for food and farming, drinking, sanitation, power or transport – plays a formative role in its development. And today, with the global population exceeding seven billion people and the continuing threat of climate change, the challenge remains key to the future of the planet. The pioneering History of Water Series brings a much needed historical perspective to water issues, and reveals how water issues can only be fully understood when all aspects are properly integrated. Covering all aspects of water and society, the series is unprecedented in its geographical coverage and unrivalled in its multidisciplinary span. The volumes in Series II address the importance of our changing perceptions and understandings of water down the ages; the role of human/river relations in historical transformation processes; and the vital geopolitical aspects of water as our demands upon this finite source increase and are exacerbated by climate change. Volume 1: Ideas of Water from Ancient Societies to the Modern World Edited by Terje Tvedt and Terje Oestigard How has water been perceived in different societies and across different eras of history? How have these changing perceptions influenced society? In Ideas of Water, leading international scholars explore the rich record of our ideas, covering all aspects of water, from our changing scientific understandings to the diverse cultural and religious dimensions. The volume challenges conventional understandings and interpretations of water in nature and is one of the first attempts to provide a history of our changing ideas of the role of water in human society.Volume 2: Rivers & Society: From Early Civilizations to Modern Times Edited by Terje Tvedt and Richard CoopeyRivers and Society explores the ways in which human/river relations have shaped important historical transformation processes. Examples range from classical agrarian civilizations, such as the Indus, Angkor and Maya, to analyses of the role of water in the modernization process of countries such as Britain, Japan and Spain. The contributors provide new insights into the ways in which the key relationship between humans and water has given rise to new forms of social organization, new technologies and new economic activity.Volume 3: Water, Geopolitics and the New World OrderEdited by Terje Tvedt, Graham Chapman & Roar HagenAs current global trends lead to more people wanting more water, so access to water becomes ever more critical. Those favored by geography have the potential to control access to our planet's most precious - yet finite - resource. As the impact of climate change is felt, so added tensions will complicate already complex and delicate issues. This timely volume shows how water has become an issue of growing geopolitical importance – locally, regionally and globally. Drawing on a wealth of contrasting examples, the contributors offer a deeper understanding of the issues, of the close association between water and power, and of the potential for cooperative solutions.







The Athenaeum


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ERDA Energy Research Abstracts


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ERDA Research Abstracts


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Environmental History of Water


Book Description

The World Water Development Report 2003 pointed out the extensive problem that: 'Sadly, the tragedy of the water crisis is not simply a result of lack of water but is, essentially, one of poor water governance.' Cross-sectional and historical intra-national and international comparisons have been recognized as a valuable method of study in different sectors of human life, including technologies and governance. Environmental History of Water fills this gap, with its main focus being on water and sanitation services and their evolution. Altogether 34 authors have written 30 chapters for this multidisciplinary book which divides into four chronological parts, from ancient cultures to the challenges of the 21st century, each with its introduction and conclusions written by the editors. The authors represent such disciplines as history of technology, history of public health, public policy, development studies, sociology, engineering and management sciences. This book emphasizes that the history of water and sanitation services is strongly linked to current water management and policy issues, as well as future implications. Geographically the book consists of local cases from all inhabited continents. The key penetrating themes of the book include especially population growth, health, water consumption, technological choices and governance. There is great need for general, long-term analysis at the global level. Lessons learned from earlier societies help us to understand the present crisis and challenges. This new book, Environmental History of Water, provides this analysis by studying these lessons.