Abstracts and Indexes in Science and Technology


Book Description

"Owen has pulled together into one source the major indexing and abstracting sources in science and technology." --MEDICAL LIBRARY ASSOCIATION BULLETIN




Catalog


Book Description

2365 references to books, journal articles, brochures, and audiovisual aids that are of interest to personnel of the school food service and nutrition education profession. Broad topical arrangement. Entries include accession number, bibliographical information, call number of FNIC, descriptors, and abstract. Indexes by subjects, authors (personal and corporate), and titles.






















Library List


Book Description