Cellular and Molecular Approaches to Fish Ionic Regulation


Book Description

Many physiological processes are regulated by the movement of ions into and out of organs, tissues, and cells. During the past decade, a variety of new techniques and approaches have contributed to a deeper understanding of the myriad influences ions have on the function and structure of organisms. From respiration and excretion to neurological control and metabolic processing, ions and their regulation occupy a central role in physiology of fish as well as other organisms. Comprehensive update of ionic regulation in fish Focuses on wide variety of organ systems and the influence of ions on organ system function Contributions from an international group







Osmotic and Ionic Regulation


Book Description

In the 40 years since the classic review of osmotic and ionic regulation written by Potts and Parry, there has been astonishing growth in scientific productivity, a marked shift in the direction and taxonomic distribution of research, and amazing changes in the technology of scientific research" It is indicative of the growth of the subject that as




Fish Larval Physiology


Book Description

This book is intended as a resource for students and researchers interested in developmental biology and physiology and specifically addresses the larval stages of fish. Fish larvae (and fish embryos) are not small juveniles or adults. Rather they are transitionary organisms that bridge the critical gap between the singlecelled egg and sexually immature juvenile. Fish larvae represent the stage of the life cycle that is used for differentiation, feeding and distribution. The book aims at providing a single-volume treatise that explains how fish larvae develop and differentiate, how they regulate salt, water and acid-base balance, how they transport and exchange gases, acquire and utilise energy, how they sense their environment, and move in their aquatic medium, how they control and defend themselves, and finally how they grow up.




Cardio-Respiratory Control in Vertebrates


Book Description

Hopefully, this book will be taken off of the shelf frequently to be studied carefully over many years. More than 40 researchers were involved in this project, which examines respiration, circulation, and metabolism from ?sh to the land vertebrates, including human beings. A breathable and stable atmosphere ?rst appeared about 500 million years ago. Oxygen levels are not stable in aquatic environments and exclusively water-breathing ?sh must still cope with the ever-changing levels of O 2 and with large temperature changes. This is re?ected in their sophisticated count- current systems, with high O extraction and internal and external O receptors. 2 2 The conquest for the terrestrial environment took place in the late Devonian period (355–359 million years ago), and recent discoveries portray the gradual transitional evolution of land vertebrates. The oxygen-rich and relatively stable atmospheric conditionsimpliedthatoxygen-sensingmechanismswererelativelysimpleandl- gain compared with acid–base regulation. Recently, physiology has expanded into related ?elds such as biochemistry, molecular biology, morphology and anatomy. In the light of the work in these ?elds, the introduction of DNA-based cladograms, which can be used to evaluate the likelihood of land vertebrates and lung?sh as a sister group, could explain why their cardio-respiratory control systems are similar. The diffusing capacity of a duck lung is 40 times higher than that of a toad or lung?sh. Certainly, some animals have evolved to rich high-performance levels.




Fish Osmoregulation


Book Description

Fish lives in environments with a wide variety of chemical characteristics (fresh, brackish and seawater, acidic, alkaline, soft and hard waters). From an osmoregulatory point of view, fish have developed several mechanisms to live in these different environments. Fish osmoregulation has always attracted considerable attention and in the last years several studies have increased our knowledge of this physiological process. In this book several specialists have analyzed and reviewed the new data published regarding fish osmoregulation. The chapters present an integrative synthesis of the different aspects of this field focusing on osmoregulation in specific environments or situations, function of osmoregulatory organs, general mechanisms and endocrine control. In addition, interactions of osmoregulatory mechanisms with the immune system, diet and metabolism were also reviewed. New emerging techniques to study osmoregulation has also been analysed.







The Physiology of Fishes, Third Edition


Book Description

New scientific approaches have dramatically evolved in the decade since The Physiology of Fishes was first published. With the genomic revolution and a heightened understanding of molecular biology, we now have the tools and the knowledge to apply a fresh approach to the study of fishes. Consequently, The Physiology of Fishes, Third Edition is not merely another updating, but rather an entire reworking of the original. To satisfy that need for a fresh approach, the editors have employed a new set of expert contributors steeped in the very latest research; their contemporary perspective pervades the entire text. In addition to new chapters on gas transport, temperature physiology, and stress, as well as one dedicated to functional genomics, readers will discover that many of these new contributors approach their material with a contemporary molecular perspective. While much of the material is new, the editors have completely adhered to the original’s style in creating a text that continues to be highly readable and perpetually insightful in bridging the gap between pure and applied science. The Physiology of Fishes, Third Edition, completely updated with a molecular perspective, continues to be regarded as the best single-volume general reference on all major areas of research in fish physiology. The Physiology of Fishes, Third Edition provides background information for advanced students as well as material of interest to marine and fisheries biologists, ichthyologists, and comparative physiologists looking to differentiate between the physiological strategies unique to fishes, and those shared with other organisms.




Ocean Acidification


Book Description

The ocean helps moderate climate change thanks to its considerable capacity to store CO2, through the combined actions of ocean physics, chemistry, and biology. This storage capacity limits the amount of human-released CO2 remaining in the atmosphere. As CO2 reacts with seawater, it generates dramatic changes in carbonate chemistry, including decreases in pH and carbonate ions and an increase in bicarbonate ions. The consequences of this overall process, known as "ocean acidification", are raising concerns for the biological, ecological, and biogeochemical health of the world's oceans, as well as for the potential societal implications. This research level text is the first to synthesize the very latest understanding of the consequences of ocean acidification, with the intention of informing both future research agendas and marine management policy. A prestigious list of authors has been assembled, among them the coordinators of major national and international projects on ocean acidification.