Advances in Microbial Control of Insect Pests


Book Description

The insect!1 remain in symbiotic associations with a tremendous number of microorganisms, and some of them could be classified as parasitic/pathogenic. Without question, insect pathogens act as natural mortality agents and represent the third leg of the triad of biological control which is an environmentally sound alternative to chemical control. The virulence and pathogenicity of an insect parasite i. e. disease agent are determined by the microbial genome as a result of the coordinated expression of a concert of genes. These genes may be organized as cassettes and be associated with transmissible DNA. The acquisition of these domains or pathogenicity islands, may be sufficient to develop a transgenic virulent pathogen. The insect pathogens are very specific and this property can be exploited in making insects sick. However, rarely have field applications of highly virulent strains of viruses, fungi, bacteria, protozoa resulted in massive insect population reductions or induced widespread, persistent epizootics as the same is also governed by host susceptibility regulated by genetics, age, sex and physiological state of the host. Insect pathogens causing acute or chronic diseases must be able to persist in the environment, to multiply in the host, and to spread to other susceptible hosts. In this book, I have attempted to bring together all recent studies regarding both fundamental and more applied research aspects related to entomopathogens, bacteria, viruses, fungi and nematodes in order to facilitate their development and commercial exploitation.







Microbial Control of Insect and Mite Pests


Book Description

Microbial Control of Insect and Mite Pests: From Theory to Practice is an important source of information on microbial control agents and their implementation in a variety of crops and their use against medical and veterinary vector insects, in urban homes and other structures, in turf and lawns, and in rangeland and forests. This comprehensive and enduring resource on entomopathogens and microbial control additionally functions as a supplementary text to courses in insect pathology, biological control, and integrated pest management. It gives regulators and producers up-to-date information to support their efforts to facilitate and adopt this sustainable method of pest management. Authors include an international cadre of experts from academia, government research agencies, technical representatives of companies that produce microbial pesticides, agricultural extension agents with hands on microbial control experience in agriculture and forestry, and other professionals working in public health and urban entomology. Covers all pathogens, including nematodes Addresses the rapidly progressing developments in insect pathology and microbial control, particularly with regard to molecular methods Demonstrates practical use of entomopathogenic microorganisms for pest control, including tables describing which pathogens are available commercially Highlights successful practices in microbial control of individual major pests in temperate, subtropical, and tropical zones Features an international group of contributors, each of which is an expert in their fields of research related to insect pathology and microbial control




Microbes for Sustainable Insect Pest Management


Book Description

This Volume comprises 14 chapters in an attempt to provide the reader with available information on safe and effective use of entomopathogens. Chapters in this book dealing with soil-borne entomopathogens and their phylogeny also provide a review on most updated information of their isolation and molecular identification. Employing fungal pathogens in biological control programmes plays a key role, and conidial thermotolerance and oxidative stress are examined in separate chapters. Entomopathogenic bacteria are able to kill their hosts quickly. An important contribution concerns informations provided upon bacterial cytotoxic factors on insect haemocytes. Nematodes are biological control agents safe to the environment. The information with respect to their direct and indirect effects on non-target organisms is provided. Viruses as highly specific, virulent candidates for use as biological insecticides are safe to non-target species. A separate chapter on the role of granuloviruses in IPM contributes a wealth of information. Biopesticides in combination with synthetic insecticides are reported as effective, economic, and eco-friendly. Understanding their interactions will certainly promote their uses. Finally, emphasis has been given on reviewing synergistic and antagonistic interactions of microbial and chemical pesticides, in other chapters.




Microbial Control of Insect Pests


Book Description

Introduction and background; Pathogens of insect; Safety considerations.




Field Manual of Techniques in Invertebrate Pathology


Book Description

This field manual is designed to provide background and instruction on a broad spectrum of techniques and their use in the evaluation of entomopathogens in the field. The second edition provides updated information and includes two additional chapters and 12 new contributors. The intended audience includes researchers, graduate students, practitioners of integrated pest management (IPM), regulators and those conducting environmental impact studies of entomopathogens.




Microbial Biopesticides


Book Description

Biotechnological research has provided key developments in pest control agents, focusing on pathogens of insect pests as formulated biological pesticides. Emphasis has been placed on bacteria and viruses as they are well understood and easily manipulated. Microbial Biopesticides provides a comprehensive overview of the advances made in the use of b




A Roadmap to the Successful Development and Commercialization of Microbial Pest Control Products for Control of Arthropods


Book Description

Biocontrol is among the most promising methods for a safe, environmentally benign and sustainable pest control. Microbial pesticides offer a great potential, and it is anticipated that they will become a substantial part of the use of all crop protection products. Their development and commercialization, however, has been difficult and with many failures. In this book a rational and structured roadmap has been designed for the development and commercialization of microbial pest control products for the control of arthropod pests. The building blocks of the entire process are identified and essential aspects highlighted. Biopesticides based on entomopathogenic bacteria, fungi, viruses and nematodes are elaborately discussed. This systematic roadmap with a strong focus on economics and market introduction will assist academic researchers and industrial developers of biopesticides in accomplishing their goal: the development of successful cost-effective microbial pesticides.




Microbial Control of Pests and Plant Diseases 1970-1980


Book Description

With the ever-increasing resistance of pests to pesticides and the growing concern over environmental pollution, it becomes evident that the problem of pest attack on crops cannot be solved by any one system. Separate controls need to be integrated into a complex measure, of which biological control would be one component. A rapidly growing factor in biological control is the harnessing of pathogens, showing particular progress have been selected from the major taxonomic divisions, as subjects for a series of compact chapters about their identification, practical use and toxins. Other chapters investigate the potential of genetic engineering; aspects of technology and integration such as formulation, application machinery, ecology and biostatistical modelling; safety and the insects' defence mechanisms; and impressions of use and research in the People's Republic of China. Each of the sixty authors and co-authors is a specialist, writing closely around his own field. Microbial Control of Insects and Mites the 1971 forbear of this book, assessed the subject up to 1970. As a broadly-based reference work, it revealed almost as many problems as solutions, and left inevitable gaps in coverage. This new work is a sequel and a supplement to the now critically-acclaimed initial work and not a revision or new edition: repetition of that material is stringently avoided. The present work covers new material appearing since 1970 and fills some of the gaps. In particular, the scope has been widened to include the use of competitors, inhibitors and diseases of plant pathogens as alternatives to chemical fungicides and bactericides. Although essentially a practical book, it delves deeply into fundamental information when an understanding of the subject is necessary to the reader. Each chapter attempts to probe the future, while the final chapter provides an analysis of the decade's strategy and progress. A painstaking conciseness exercised by contributors and editors has enabled this vast subject to be encompassed in a single volume. The work is aimed at a wide readership of pest control practitioners, research workers, students and lecturers seeking new information on advanced topics. It will interest insect pathologists, entomologists, plant pathologists, ecologists, biochemists and virologists as well as microbiologists generally. Those who have benefitted from its forbear will find this an essential complement to that work.




Ecofriendly Pest Management for Food Security


Book Description

Ecofriendly Pest Management for Food Security explores the broad range of opportunity and challenges afforded by Integrated Pest Management systems. The book focuses on the insect resistance that has developed as a result of pest control chemicals, and how new methods of environmentally complementary pest control can be used to suppress harmful organisms while protecting the soil, plants, and air around them. As the world’s population continues its rapid increase, this book addresses the production of cereals, vegetables, fruits, and other foods and their subsequent demand increase. Traditional means of food crop production face proven limitations and increasing research is turning to alternative means of crop growth and protection. Addresses environmentally focused pest control with specific attention to its role in food security and sustainability. Includes a range of pest management methods, from natural enemies to biomolecules. Written by experts with extensive real-world experience.