Author : Becky Sue Epstein
Publisher : Sourcebooks, Inc.
Page : 318 pages
File Size : 21,27 MB
Release : 2009
Category : Cooking
ISBN : 1402243898
"The American Lighthouse Cookbook" celebrates the local cuisines that have long been the staple of lighthouse keepers and their families.
Author : Becky Sue Epstein
Publisher : Sourcebooks, Inc.
Page : 318 pages
File Size : 16,19 MB
Release : 2009
Category : Cooking
ISBN : 1402243898
"The American Lighthouse Cookbook" celebrates the local cuisines that have long been the staple of lighthouse keepers and their families.
Author : Tim Murphy
Publisher : Createspace Independent Publishing Platform
Page : 82 pages
File Size : 20,16 MB
Release : 2016-02-25
Category :
ISBN : 9781530239733
Tending a lighthouse was a necessary, life-saving and often isolated calling. The men and families that kept the lamps lit and beacons ablaze did so across the great lakes and up and down the North American coast. In his 47th book, author Tim Murphy combines his life-long fascination with lighthouses with recipes that offer a taste of that life and that culture, mixing seafood, fish and wild game with basic pantry staples.
Author : Catherine Joseph
Publisher :
Page : 48 pages
File Size : 22,75 MB
Release : 2002*
Category : Cooking
ISBN : 9781880970621
Author :
Publisher :
Page : 162 pages
File Size : 12,4 MB
Release : 2009
Category : Cooking
ISBN : 9780980655537
Author : Anita Stewart
Publisher : Harbour Publishing Company
Page : 156 pages
File Size : 42,53 MB
Release : 1994
Category : Cooking
ISBN : 9781550171037
Bestselling cookbook author Anita Stewart presents a delicious selection of recipes from the keepers of British Columbia's lighthouses. From the traditional Clam Chowder and Apple Pie, to such gourmet creations as Mussels in Wild Mushrooms and Jalapeno Jelly, the dishes contradict the myth of rough living and near starvation on the isolated light stations. They are, however, uniformly simple; when food supplies are only available occasionally by helicopter, lighthouse chefs must be inventive about using materials at hand. This produces an emphasis on garden vegetables, wild edible plants and berries, and, of course, BC's prodigious variety of seafood! The recipes are interspersed with fascinating anecdotes of life on the lights.
Author : Frederick Stonehouse
Publisher : Nautical Books
Page : 233 pages
File Size : 50,86 MB
Release : 2003
Category : Cooking
ISBN : 9781892384195
A unique cookbook, combining historic and contemporary recipes with the historic background of the featured lighthouses across the country. Recipes range from Block Island Baked Blue Fish to Waugoshance Light Clafoutis aux Cerises (cherry cake).
Author : Eric Jay Dolin
Publisher : National Geographic Books
Page : 0 pages
File Size : 30,23 MB
Release : 2017-04-25
Category : History
ISBN : 1631492500
"What Moby-Dick is to whales, Brilliant Beacons is to lighthouses—a transformative account of a familiar yet mystical subject." —Laurence Bergreen, author of Columbus: The Four Voyages In this "magnificent compendium" (New Republic), best-selling author Eric Jay Dolin presents the definitive history of American lighthouses, and in so doing "illuminate[s] the history of America itself" (Entertainment Weekly). Treating readers to a memorable cast of characters and "fascinating anecdotes" (New York Review of Books), Dolin shows how the story of the nation, from a regional backwater colony to global industrial power, can be illustrated through its lighthouses—from New England to the Gulf of Mexico, the Great Lakes, the Pacific Coast, and all the way to Alaska and Hawaii. A Captain and Classic Boat Best Nautical Book of 2016
Author : Tibbetts Point Lighthouse Historical Society (Cape Vincent, N.Y.)
Publisher :
Page : pages
File Size : 48,88 MB
Release : 1994
Category : Cooking, American
ISBN :
Author : Tim Murphy
Publisher : Independently Published
Page : 0 pages
File Size : 45,23 MB
Release : 2023-11-12
Category :
ISBN :
Lighthouse Keepers couldn't just take a trip to the grocery store when they wanted to eat. Sure, supplies were delivered but they were augmented by fishing, hunting and foraging. This book presents some of those meals that helped to keep the coastal lights on.
