Heat Transfer in Gas Turbine Systems


Book Description

Explores recent developments in heat transfer and thermal control applied to modern high-temperature gas turbine systems. It examines experimental results and techniques computational studies and methods and design recommendations. Aspects of heat transfer in rotating machinery are studied as well as thermal aspects of other sections of the turbine (e.g. the compressor). Proceedings of an August 2000 conference.




An Evaluation of Jet Impingement Heat Transfer Correlations for Piccolo Tube Application


Book Description

Impinging jets have been used for a wide variety of applications where high rates of heat transfer are desired. This report will present a review of heat transfer correlations that have been published. The correlations were then added to the LEWICE software to evaluate the applicability of these correlations to a piccolo tube anti-icing system. The results of this analysis were then compared quantitatively to test results on a representative piccolo tube system. Bond, Thomas (Technical Monitor) and Wright, William B. Glenn Research Center NASA/CR-2004-212917, AIAA Paper 2004-0062, E-14355







Large Eddy Simulation for Compressible Flows


Book Description

This book addresses both the fundamentals and the practical industrial applications of Large Eddy Simulation (LES) in order to bridge the gap between LES research and the growing need to use it in engineering modeling.




Analysis of Impingement Heat Transfer for Two Parallel Liquid-metal Slot Jets


Book Description

An analytical method is developed for determining heat transfer by impinging liquid-metal slot jets. The method involves mapping the jet flow region, which is bounded by free streamlines, into a potential plane where it becomes a uniform flow in a channel of constant width. The energy equation is transformed into potential plane coordinates and is solved in the channel flow region. Conformal mapping is then used to transform the solution back into the physical plane and obtain the desired heat-transfer characteristics. The analysis given here determines the heat-transfer characteristics for two parallel liquid-metal slot jets impinging normally against a uniformly heated flat plate. The liquid-metal assumptions are made that the jets are inviscid and that molecular conduction is dominating heat diffusion. Wall temperature distributions along the heated plate are obtained as a function of spacing between the jets and the jet Peclet number.




Advances in Mechanical Engineering


Book Description

This book comprises select proceedings of the International Conference on Recent Innovations and Developments in Mechanical Engineering (IC-RIDME 2018). The book contains peer reviewed articles covering thematic areas such as fluid mechanics, renewable energy, materials and manufacturing, thermal engineering, vibration and acoustics, experimental aerodynamics, turbo machinery, and robotics and mechatronics. Algorithms and methodologies of real-time problems are described in this book. The contents of this book will be useful for both academics and industry professionals.




Heat Transfer Analysis of Slot Jet Impingement Onto Roughened Surfaces


Book Description

The effect of surface roughness on jet impingement heat transfer was investigated in this research. A numerical analysis was conducted for free surface slot jet impinging normally onto a heated plate. Six different geometries and three different plate materials were investigated. The cooling fluid used for the analysis was water, and the flow was laminar with a range of Reynolds number (Re) from 500 to 1000. Temperature distribution, local and average heat transfer coefficient, and local and average Nusselt number were presented for each case. The steady state heat transfer results show that the increase in Reynolds number (Re) increases the local heat transfer coefficient and the local Nusselt number. Impinging the jet nozzle directly onto a step has a better heat transfer enhancement than impinging the jet nozzle in between steps. Materials with low thermal conductivity exhibit large variation in temperature along the solid-fluid interface. The variations of the interface temperature become smaller between all cases when applying the isothermal boundary condition. The transient heat transfer results show that the temperature of the interface increases with time until steady state condition is met. Materials with high thermal diffusivity reach the steady state condition with less time. The increase in surface roughness increases the time required to reach the steady state condition. The highest rates of heat transfer were found at locations where no fluid recirculation occurs. It takes less time to reach steady state condition when applying the isothermal boundary condition at the bottom surface of the plate.







Food Engineering: Integrated Approaches


Book Description

This book presents a significant and up-to-date review of various integrated approaches to food engineering. Distinguished food engineers and food scientists from key institutions worldwide have contributed chapters that provide a deep analysis of their particular subjects. Emerging technologies and biotechnology are introduced, and the book discusses predictive microbiology, packing materials for foods, and biodegradable films. This book is mainly directed to academics, and to undergraduate and postgraduate students in food engineering and food science and technology, who will find a selection of topics.