An Analysis of the East Bay Milk Market (Classic Reprint)


Book Description

Excerpt from An Analysis of the East Bay Milk Market In response to this request a study of the East Bay milk market was commenced in February, 1931. A preliminary oral report was made to producers and distributors. On July 1, 1931. This bulletin presents in detail the information collected in the course of the study. Wherever possible data for the last six months of 1931 are included in the tables and charts. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.













An Analysis of the Fresno Milk Market (Classic Reprint)


Book Description

Excerpt from An Analysis of the Fresno Milk Market Fig. 1. - Butter prices rise and fall with increases or decreases in employment. (from Agr. Ext. Cir. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




An Economic Survey of the Los Angeles Milk Market (Classic Reprint)


Book Description

Excerpt from An Economic Survey of the Los Angeles Milk Market This study was undertaken during the summer of 1930 at the request of several organizations representing the dairy industry of California. A bulletin on Economic Aspects of the Dairy Industry3 published by the California Agricultural Experiment Station in 1927 had attracted considerable attention and had suggested to some leaders of this industry the need for more specific studies in this field. In 1929 a committee was appointed by the State of California Milk Distributors' Association to consider the problem of surplus milk in general, and in December, 1929, a formal request was made to the California Agricultural Experiment Station to undertake a special study of this question. In February, 1930, similar requests were made by a general committee of producers and distributors, which was created to deal with certain problems in the Los Angeles area, by the Southern California Milk Dealers' Association and by the Butterfat Club of San Francisco. These requests were the result of unstable market conditions due to a large surplus of market milk in Los Angeles particularly. Through the courtesy of Cornell University, the services of the author were made available for this study, beginning September 1, 1930. Meanwhile, some preliminary work was done by Professors H. R. Tolley and E. C. Voorhies and Mr. M. H. Blank. The time which the author could devote to the work was limited to a period of five months. Consequently it was necessary to confine the survey to certain aspects of the situation that promised to yield the most useful information in the time available. Data on the costs of production and distribution of milk were not collected.4 Particular attention was given to the surplus problem and to the relations between producers and distributors. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




Price Factors in the San Diego Milk Market (Classic Reprint)


Book Description

Excerpt from Price Factors in the San Diego Milk Market As San Diego County is situated in the southwest corner of California (and of the United States), the San Diego milk market has been relatively isolated from important dairy producing sections in the state. On the north the Los Angeles milk shed lies between San Diego and the heavy milk producing counties of the San Joaquin Valley. The nearest supplementary source of supply is the Imperial Valley, 120 miles to the east of San Diego. Until within the last few years, however, the Imperial Valley has had little milk of suitable quality for shipment to San Diego. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.







The Fluid Milk Market Report for the United States (Classic Reprint)


Book Description

Excerpt from The Fluid Milk Market Report for the United States Table I producers' prices for standard grade milk. The following table presents' a comparison of the net prices received by pro-1 duoer for fresh milk delivered. F.o.b. Local shipping points or {milk plants operated by fluid milk dealers, or concerns whose chief business is the distribution of natural milk. These prices apply te milk testing butterfat and differ from the f.o.b. City prices given in Table III by the costs of transportation applicable to different shipping points. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.




The Federal-State Program for the New York Milk Market, Vol. 8: October 1938 (Classic Reprint)


Book Description

Excerpt from The Federal-State Program for the New York Milk Market, Vol. 8: October 1938 Federal-state regulation of the handling of milk in the New York metropolitan mar keting area became effective September 1, 1938, under complementary orders issued by the Secretary of Agriculture of the United States and the New York State Commissioner of Agriculture and Markets. About the Publisher Forgotten Books publishes hundreds of thousands of rare and classic books. Find more at www.forgottenbooks.com This book is a reproduction of an important historical work. Forgotten Books uses state-of-the-art technology to digitally reconstruct the work, preserving the original format whilst repairing imperfections present in the aged copy. In rare cases, an imperfection in the original, such as a blemish or missing page, may be replicated in our edition. We do, however, repair the vast majority of imperfections successfully; any imperfections that remain are intentionally left to preserve the state of such historical works.