Book Description
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Author : John A. Dixon
Publisher : Food & Agriculture Org.
Page : 424 pages
File Size : 37,92 MB
Release : 2001
Category : Business & Economics
ISBN : 9789251046272
A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the main farming systems of the six major developing regions of the world.
Author :
Publisher : Bib. Orton IICA / CATIE
Page : 82 pages
File Size : 43,38 MB
Release :
Category :
ISBN :
Author : Laurie E. Drinkwater
Publisher : Department of Agriculture
Page : pages
File Size : 14,59 MB
Release : 2016-06-01
Category : Agricultural systems
ISBN : 9781888626162
Author : Eric Holt-Giménez
Publisher : Food First Books
Page : 260 pages
File Size : 13,26 MB
Release : 2006
Category : Nature
ISBN : 9780935028270
Campesino a Campesino tells the inspiring story of a true grassroots movement: poor peasant farmers teaching one another how to protect their environment while still earning a living. The first book in English about the farmer-led sustainable agriculture movement in Latin America, Campesino a Campesino includes lots of first-person stories and commentary from the farmer-teachers, mixing personal accounts with detailed analysis of the political, socioeconomic, and ecological factors that galvanized the movement. Campesino farmer leading a farmer to farmer training session in Mexico by Eric Holt-GimenezMany years ago, author Eric Holt-Gim�nez was a volunteer trying to teach sustainable agriculture techniques in the dusty highlands of central Mexico, with little success. Near the end of his tenure, he invited a group of visiting Guatemalan farmers to teach a course in his village. What he saw was like nothing he had known. The Guatemalans used parables, stories, and humor to present agricultural improvement to their Mexican compadres as a logical outcome of clear thinking and compassion; love of farming, of family, of nature, and of community. Rather than try to convince the Mexicans of their innovations, they insisted they experiment new things on a small scale first to see how well they worked. And they saw themselves as students, respecting the Mexicans' deep, lifelong knowledge of their own particular land and climate. All they asked in return was that the Mexicans turn around and share their new knowledge with others--which they did. CAC campo3_photo by Food FirstThis exchange was typical of a grassroots movement called Campesino a Campesino, or Farmer to Farmer, which has grown up in southern Mexico and war-torn Central America over the last three decades. In the book Campesino a Campesino, Holt-Gim�nez writes the first history of the movement, describing the social, political, economic, and environmental circumstances that shape it. The voices and stories of dozens of farmers in the movement are captured, bringing to vivid life this hopeful story of peasant farmers helping one another to farm sustainably, protecting their land, their environment, and their families' future.
Author : National Research Council
Publisher : National Academies Press
Page : 598 pages
File Size : 31,2 MB
Release : 2010-07-25
Category : Technology & Engineering
ISBN : 0309148960
In the last 20 years, there has been a remarkable emergence of innovations and technological advances that are generating promising changes and opportunities for sustainable agriculture, yet at the same time the agricultural sector worldwide faces numerous daunting challenges. Not only is the agricultural sector expected to produce adequate food, fiber, and feed, and contribute to biofuels to meet the needs of a rising global population, it is expected to do so under increasingly scarce natural resources and climate change. Growing awareness of the unintended impacts associated with some agricultural production practices has led to heightened societal expectations for improved environmental, community, labor, and animal welfare standards in agriculture. Toward Sustainable Agricultural Systems in the 21st Century assesses the scientific evidence for the strengths and weaknesses of different production, marketing, and policy approaches for improving and reducing the costs and unintended consequences of agricultural production. It discusses the principles underlying farming systems and practices that could improve the sustainability. It also explores how those lessons learned could be applied to agriculture in different regional and international settings, with an emphasis on sub-Saharan Africa. By focusing on a systems approach to improving the sustainability of U.S. agriculture, this book can have a profound impact on the development and implementation of sustainable farming systems. Toward Sustainable Agricultural Systems in the 21st Century serves as a valuable resource for policy makers, farmers, experts in food production and agribusiness, and federal regulatory agencies.
Author : OECD
Publisher : OECD Publishing
Page : 326 pages
File Size : 11,48 MB
Release : 2019-07-08
Category :
ISBN : 9264312463
The Agricultural Outlook 2019-2028 is a collaborative effort of the Organisation for Economic Co-operation and Development (OECD) and the Food and Agriculture Organization (FAO) of the United Nations. It brings together the commodity, policy and country expertise of both organisations as well ...
Author :
Publisher :
Page : 48 pages
File Size : 45,54 MB
Release : 1999
Category : Sustainable agriculture
ISBN :
Author : Michael Mayerfeld Bell
Publisher : Penn State Press
Page : 314 pages
File Size : 36,72 MB
Release : 2010-11-01
Category : Technology & Engineering
ISBN : 9780271046327
Farming for Us All gives us the opportunity to explore the possibilities for social, environmental, and economic change that practical, dialogic agriculture presents.
Author : Hernandez, Manuel A.
Publisher : Intl Food Policy Res Inst
Page : 12 pages
File Size : 43,62 MB
Release : 2020-06-02
Category : Political Science
ISBN :
Over the past three months, coffee prices have experienced multiple spikes and high volatility. This is in contrast to world market prices of major staple foods, which have remained relatively stable. While experts initially attributed the instability of coffee prices to supply-side uncertainty and market tightening, the covid-19 pandemic seems to have aggravated coffee’s price fluctuations. The novel coronavirus represents an unprecedented joint supply and demand shock to the global coffee sector, constituting an enormous challenge to coffee growers, farm workers, and downstream value chain actors. These various supply and demand impacts will be felt at different points in time further contributing to global market uncertainties and the ongoing price volatility. The pandemic may also have major implications for poverty and food insecurity for the world’s 25 million coffee producers, most of whom are smallholders in low- and middle income countries that are unprepared to respond to a public health crisis of this proportion.
Author : Hans Ruthenberg
Publisher :
Page : 412 pages
File Size : 49,37 MB
Release : 1976
Category : Technology & Engineering
ISBN :
Some general charscteristics of farming in a tropical environment; Shifting cultivation systems; Fallow systems; Ley systems; Systems with permanent upland cultivation; Systems with arable irrigation farming; Systems with perennial crops; Grazing systems; General tendences in the development of tropical farm systems.