Archaeobotanical studies of past plant cultivation in northern Europe


Book Description

Plant cultivation has a long and successful history that is tightly linked to environmental and climate change, social development and to cultural traditions and diversity. This is true also for the high latitudes of northern Europe, where cultivation started thousands of years before the earliest written records. The long history of cultivation can be studied by archaeobotany, which is the study of ancient seeds, pollen and other plant remains found on archaeological sites. This book presents recent advances in North-European archaeobotany. It focuses on plant cultivation and brings together studies from different countries and research environments, both at universities and within contract archaeology. The studies cover the Nordic countries and adjacent parts of the Baltic countries and Russia, and they span more than 5,000 years of agricultural history, from the Neolithic to the Middle Ages. They highlight and discuss many different aspects of early agriculture, from the first introduction of cultivation, to crop choices, expansions and declines, climatic adaptation, and vegetable gardening.




Millet and What Else?


Book Description

The start of millet cultivation was a major agricultural innovation, this book describes the food economy at the time when this innovation spread across Bronze Age Europe.




A History of East Baltic through Language Contact


Book Description

The East Baltic languages are well known for their conservative phonology as compared to other Indo-European languages, which has led to a stereotype that the Balts developed in isolation without much contact with other speech communities. This book challenges that view, taking a deep dive into the East Baltic lexicon and peeling away the layers of prehistoric borrowings in the process. As well as significant contact events with known languages, the lexicon also reveals evidence of contact with unattested languages from which previous populations must have shifted.




Neolithic Farming in Central Europe


Book Description

This book evaluates competing models of early crop husbandry in Central Europe using available archaeobotanical evidence.




Atlas of Neolithic plant remains from northern central Europe


Book Description

The materiality of plant remains from 36 Neolithic sites of the Linearbandkeramik, Funnel Beaker and Single Grave Culture, and the Dagger groups as uncovered by archaeological excavations in northern central Europe is presented in this atlas to facilitate archaeobotanical investigations by offering photographic references to fossilized charred plant remains and, in some cases, subfossil waterlogged plant remains. The respective archaeological sites are briefly introduced, the plant assemblages shortly evaluated, supported by informations on plant use. Plant lists and new radiocarbon data supplement the volume. The atlas compiles examples of ancient plant remains that were investigated from 2009 to 2019 in three collaborative research programs at Kiel University, SPP1400 ‘Early Monumentality and Social Differentiation', SFB1266 ‘Scales of Transformation: Human-Environmental Interaction in Prehistoric and Archaic Societies', and the Botanical Platform of the Graduate School ‘Human Development in Landscapes' (GSHDL).




Age of Wolf and Wind


Book Description

The Vikings continue to fascinate us because their compelling stories connect with universal human desires for exploration and adventure. In Age of Wolf and Wind: Voyages through the Viking World, author Davide Zori argues that recent advances in excavation and archaeological science, coupled with a re-evaluation of oral traditions and written sources, inspire the telling of new and engaging stories that further our understanding of the Viking Age. Drawing upon his fieldwork experience across the Viking world, he proposes that the best method for weaving together these narratives is a balanced, interdisciplinary approach that integrates history, archaeology, and new scientific techniques. The book delves into key questions of the Viking Age, such as the motivations of Scandinavians to board open wooden ships to raid England or cross the North Atlantic in search of new worlds beyond Europe. Each chapter offers new conclusions about the Vikings--their views on death, their raiding tactics, their lavish feasts, their forging of powerful medieval states, and many others. In each case, Zori brings together written sources, archaeology, and the natural sciences. The dialogues he creates between these three separate data sets result in an entanglement of confirmation (texts, archaeology, and science affirming the same story), contradiction (texts, archaeology, and science telling incompatible stories) and complementarity (texts, archaeology, and science contributing mutually enriching stories). This optimistic yet critical treatment of the sources allows for a holistic picture of the Viking Age to emerge, one that is accessible to a general audience but simultaneously offers new insights into current key issues of scholarly debate.




Prehistory of Agriculture


Book Description

The twenty-eight contributors to this book show how experimental and ethnographic approaches are being used to shed new light on the process of domestication, and harvesting techniques, tools and technology in the period just before and just after the appearance of agriculture. The book takes an explicitly comparative approach, with chapters on SW Asia, Europe, Australia and Africa.




Woodland in the Neolithic of Northern Europe


Book Description

A detailed consideration of the ways in which human-environment relations altered with the beginnings of agriculture in the Neolithic of northern Europe.




The Origins and Spread of Domestic Plants in Southwest Asia and Europe


Book Description

In this major new volume, leading scholars demonstrate the importance of archaeobotanical evidence in the understanding of the spread of agriculture in southwest Asia and Europe. Whereas previous overviews have focused either on Europe or on southwest Asia, this volume considers the transition from a pan-regional perspective, thus making a significant contribution to our understanding of the processes and dynamics in the transition to food production on both continents. It will be relevant to students, researchers, practitioners and instructors in archaeology, archaeobotany, agrobotany, agricultural history, anthropology, area studies, economic history and cultural development.




The Origins of Agriculture


Book Description

The eight case studies in this book -- each a synthesis of available knowledge about the origins of agriculture in a specific region of the globe -- enable scholars in diverse disciplines to examine humanity's transition to agricultural societies. Contributors include: Gary W. Crawford, Robin W. Dennell, and Jack R. Harlan.