Armed conflict and business operations in Sudan: Survey evidence from agri-food processing firms


Book Description

This study assesses how agri-food processing enterprises have been affected during the first 3 months of the on-going conflict in Sudan between the Sudan Armed Force (SAF) and the Rapid Support Forces (RSF). The food processing and beverage manufacturing sector plays a significant role as a source of food, employment, and value addition in Sudan. Thus, the ensuing conflict will have both direct and indirect negative consequences to livelihoods and food security. We collected data from representatives of food processing and beverage manufacturing companies throughout Sudan via web-based interviews. The findings highlight the immediate implications of the conflict on the agri-food processing and manufacturing sector. The impact of the conflict has immediately extended beyond direct destruction of the infrastructure and equipment of the firms to cause serious negative employment effects. Furthermore, it led to a growing scarcity of the key material inputs/raw materials and an associated spike in the price of these key ingredients to the production processes. We discuss the implications of these findings vis-à-vis the fluid nature of the continuing conflict and propose some options in preparations to rebuilding the agri-food enterprises once the cessation of hostilities and the end of conflict is achieved.




Livelihoods in Sudan amid armed conflict: Evidence from a national rural household survey


Book Description

Analysis of a comprehensive survey of Sudanese rural households conducted from November 2023 to January 2024 by IFPRI and UNDP reveals significant socioeconomic impacts of the ongoing armed conflict on the Sudanese population, underscoring the need for immediate and targeted policy and programmatic interventions. The conflict has severely disrupted rural household incomes and exacerbated existing vulnerabilities related to their housing and access to infrastructure and services. Most households live in inadequate housing conditions, with disparities in access to water, electricity, and sanitation services posing additional challenges. Rural households’ low access to assets, including agricultural land, further complicates their livelihoods. The conflict, primarily concentrated in urban areas, particularly Khartoum, has triggered mass migration, with significant numbers relocating to states like Aj Jazirah and Gedaref. These migrants, often from relatively better-off backgrounds, face substantial income losses, necessitating basic needs support and enhanced provision of public services, particularly for the large families that are more likely to migrate. Agriculture, a critical sector for rural livelihoods, has been significantly affected across all states. Most households reported not cultivating land during the summer season of 2023 due to the conflict. The sharp reduction in the area of crops planted underscores the need for support for farming activities, particularly for smallholder households. The survey highlights extensive exposure to shocks among rural households, with personal shocks, such as illnesses among household members, being the most common. Natural and climatic shocks, although less prevalent, alongside conflict-related shocks, like theft and violence, emphasize the complex challenges faced by these communities. Market access and disruptions have further impacted rural households, with a considerable proportion of rural households unable to sell or buy goods, primarily due to high prices and sharp reductions in income for most households. These market challenges, coupled with the overall economic instability, necessitate interventions aimed at maintaining and improving market accessibility and functionality to promote recovery and resilience. The findings from the analysis of the survey data lend support to designing and implementing comprehensive strategies that address the immediate needs of displaced populations and other rural households affected by income losses and market disruptions. Enhancing public services, supporting livelihoods, building resilience through shock-responsive social protection systems, agricultural and economic interventions, and ensuring equitable access to resources and markets for all households, particularly those headed by women and vulnerable groups, are the principal policy recommendations that emerged from this analysis. This study of rural household livelihoods amid the armed conflict in Sudan provides a foundation for targeted interventions and policy reforms aimed at mitigating the conflict’s impacts and fostering long-term resilience and economic stability.




The economy-wide impact of Sudan’s ongoing conflict: Implications on economic activity, agrifood system and poverty


Book Description

The armed conflict between the Sudanese Armed Forces (SAF) and Rapid Support Forces (RSF) in Sudan entered its sixth month since it erupted on April 15th, 2023, with no signs of ending soon. The war has caused severe humanitarian catastrophe, destroyed key infrastructure, and constrained trade and production activities. Moreover, it disrupted access to public utilities, financial services, and markets, hence, triggering considerable scarcity of goods and services. In this paper, we utilize a Social Accounting Matrix (SAM) Multiplier modeling framework to assess the economywide implications of these disruptions of economic activity, productive resources, and livelihoods. Results reveal that the economy would shrink to nearly half its size before the war, household incomes decline by more than 40 percent in urban and rural areas, and the number of poor people increase by 1.8 million if the war continues until the end of the year. The impact would have been two thirds less should the war have ended before July 2023 and would be one third less if it would end before October 2023. This study therefore calls for rapid interventions from all relevant parties to help reach an end to the fighting.




Political and economic drivers of Sudan's armed conflict: Implications for the agri-food system


Book Description

This study assesses the political economy of the conflict between the Sudan Armed Forces (SAF) and the Rapid Support Forces (RSF) that brought out in April 2023, resulting in massive violence, displacement, and threats to food security. Based on a series of key informant interviews and other secondary materials, this study identifies that the primary underlying driver of the conflict relates to the rise of competition between the SAF and RSF over productive resources, including within the agri-food system. This scenario has been facilitated by a longstanding lack of scrutiny, accountability, and transparency over the distribution of economic rents and commercial holdings between the two factions. Additionally, the capture of rents from different industries and resources has been a key contributor to the geographic expansion of the conflict. As the conflict continues to rage between the two groups and their associates, it continues to impose considerable impacts on different actors within the agri-food system, posing significant challenges to the planting season and crop production, introducing blockades of trade routes, and a near cessation of agro-processing. We discuss these aspects of the ensuing conflict in view of the uncertainty about political and economic developments and propose policy recommendations for rebuilding Sudan’s agri-food system holistically under different scenarios.




Impact of the ongoing conflict on smallholder farmers in Sudan: Evidence from a nationwide survey


Book Description

This study addresses the impact of the ongoing conflict in Sudan on smallholder farmers' intentions and challenges during the 2023 summer agricultural season. A nationally representative survey of 3,284 smallholder farmers was conducted. Due to the security hazards and connectivity challenges, we used a combination of three interview types, Interactive Voice Recording (IVR), Computer-Assisted-Tele phone-Interviews (CATI) and face-to-face (in-person) interviews. Key findings are that close to a third of the farmers were displaced from their farms’ locations and 40 percent were unable to prepare for planting season because of the conflict. Most of the farmers who did not prepare for the summer season at the time of the interview were not intending to plant later in the season. The key challenges that pre vented them from planting were the lack of finance to buy agricultural inputs (such as seeds and fertilizers) and/or to hire farm labor. This is compounded by bad weather conditions, poor quality of the local seed varieties, higher cost of improved seeds, and delayed rains (climate challenges). In addition, the ongoing conflict has had direct and indirect impacts that prevented many farmers from planting this season. It disrupted market functionality and reduced the availability of and/or raised the cost of agricultural inputs and farm labor. The lack of finances has also seen farmers reduce the size of the area they planted this season compared to last year’s season. The compounding challenges of these reduced production are expected to be felt as soon as the harvest season begins. The implications suggest the need for rapid intervention to support farmers during the harvest and winter seasons to mitigate the impact of the conflict on agricultural activities.







Enabling Agri-entrepreneurship and Innovation


Book Description

Agricultural entrepreneurs in conflict and post-conflict regions face special challenges; not just everyday personal risks, but also the difficulties of building small businesses when real or threatened violence can disrupt business growth cycles and economic security. Alongside establishing secure institutions, building a secure economy is rightly seen as the best way for conflict-torn regions to establish a peaceful future. But current agricultural entrepreneurship training and development starts from an assumption of peace, meaning that it is not always fit for purpose. The result is sub-optimal program design and inefficient use of resources. A product of a collaboration of experts in the fields of agri-business, agricultural marketing, and international development, this book gives officials and agencies developing entrepreneurship programs the practical real-life examples they need.




The State of Food and Agriculture 2021


Book Description

The COVID-19 pandemic exposed the vulnerability of agrifood systems to shocks and stresses and led to increased global food insecurity and malnutrition. Action is needed to make agrifood systems more resilient, efficient, sustainable and inclusive. The State of Food and Agriculture 2021 presents country-level indicators of the resilience of agrifood systems. The indicators measure the robustness of primary production and food availability, as well as physical and economic access to food. They can thus help assess the capacity of national agrifood systems to absorb shocks and stresses, a key aspect of resilience. The report analyses the vulnerabilities of food supply chains and how rural households cope with risks and shocks. It discusses options to minimize trade-offs that building resilience may have with efficiency and inclusivity. The aim is to offer guidance on policies to enhance food supply chain resilience, support livelihoods in the agrifood system and, in the face of disruption, ensure sustainable access to sufficient, safe and nutritious food to all.




The State of Food Security and Nutrition in the World 2018


Book Description

New evidence this year corroborates the rise in world hunger observed in this report last year, sending a warning that more action is needed if we aspire to end world hunger and malnutrition in all its forms by 2030. Updated estimates show the number of people who suffer from hunger has been growing over the past three years, returning to prevailing levels from almost a decade ago. Although progress continues to be made in reducing child stunting, over 22 percent of children under five years of age are still affected. Other forms of malnutrition are also growing: adult obesity continues to increase in countries irrespective of their income levels, and many countries are coping with multiple forms of malnutrition at the same time – overweight and obesity, as well as anaemia in women, and child stunting and wasting.




State and Societal Challenges in the Horn of Africa


Book Description

This book brings to fruition the research done during the CEA-ISCTE project ‘’Monitoring Conflicts in the Horn of Africa’’, reference PTDC/AFR/100460/2008. The Portuguese Foundation for Science and Technology (FCT) provided funding for this project. The chapters are based on first-hand data collected through fieldwork in the region’s countries between 4 January 2010 and 3 June 2013. The project’s team members and consultants debated their final research findings in a one-day Conference at ISCTE-IUL on 29 April 2013. The following authors contributed to the project’s final publication: Alexandra M. Dias, Alexandre de Sousa Carvalho, Aleksi Ylönen, Ana Elisa Cascão, Elsa González Aimé, Manuel João Ramos, Patrick Ferras, Pedro Barge Cunha and Ricardo Real P. Sousa.