Art and the Gardener


Book Description

In Art and the Gardener, Gordon Hayward's tenth book on garden design, he makes a radical departure from his earlier approaches in order to explore elements of visual language across two artistic disciplines-fine painting and garden design-in hopes that the remarkable crosscurrents will help reveal how to design or simply appreciate your garden with greater acuity.




The Artist's Garden


Book Description

The Artist’s Garden offers an intriguing study into 20 gardens that have inspired and been home to some of the greatest painters of history. The most alluring image of an artist at work is surely one where he or she has come out of their studio, set up their easel on the garden path, pulled on a hat to shade their eyes from the sun and taken their brush and palette in hand. This sumptuously illustrated and fascinating book delves into the stories behind the gardens which inspired some of the most beautiful and important works of art. These gardens not only supplied the inspiration for creative works but also illuminate the professional motivation and private life of the artists themselves – from Cezanne’s house in the south of France to Childe Hassam at Celia Thaxter’s garden off the coast off Maine. Flowers and gardens have often been the first choice for artists looking for a subject. A garden close to the artist’s studio is not only convenient for daily material and ideas, but also has the advantage of changing through the seasons and over time. Claude Monet’s Giverny was the catalyst for hundreds of great paintings (by Monet and other artists), each one different from the one before. Sometimes a whole village becomes the focus for a colony of artists as at Gerberoy in Picardy and Skagen on the northernmost tip of Denmark. This book is about the real homes and gardens that inspired these great artists – gardens that can still be visited today. The relationship between artist and garden is a complex one. A few artists, including Pierre Bonnard and his neighbour Monet were keen gardeners, as much in love with their plants as their work, while for others like Sorolla in Madrid, his courtyard home was both a sanctuary and a source of ideas. This book is as unmissable for art lovers as it is for anyone who knows the joy of time spent in gardens, offering an intriguing insight into the lives of these great painters and the gardens which inspired them to their creative heights.




The Art of Gardening


Book Description

“Delightful!” —The New York Times Book Review Discover a world of beauty and creativity! Chanticleer has been called the most romantic, imaginative, and exciting public garden in America. It is a place of pleasure and learning, relaxing yet filled with ideas to take home. And now those lessons are available for everyone in this stunning book! You’ll learn techniques specific to different conditions and plant palettes; how to use hardscape materials in a fresh way; and how to achieve the perfect union between plant and site. And Rob Cardillo’s exquisite photographs of exciting combinations will be sure to stimulate your own creativity. Whether you’re already under Chanticleer’s spell or have yet to visit, The Art of Gardening will enable you to bring the special magic that pervades this most artful of gardens into your own home landscape.




The Artist, the Cook, and the Gardener


Book Description

Creative recipes and celebrations of seasonal bounties—in the garden, in the kitchen, and on the canvas. Artist Claude Monet took inspiration from his gardens and the lily ponds at Giverny. Van Gogh, Manet, Matisse, and Cezanne created still life masterpieces of fruit and flowers. Similarly, cooks from Julia Child and Alice Waters to Patricia Wells and Jamie Oliver have taken culinary inspiration from homegrown or fresh local produce. Now artist Maryjo Koch explores this centuries-old connection in a new cookbook inspired by her studio garden. The garden not only provides the artistic subjects she and her students paint, but also serves as the culinary toolbox for the delectable and visual feasts she prepares for her family, guests, and painting classes throughout the year. Artists, cooks, and gardeners alike will find tips, recipes, and painting projects centered on seasonal food pairings. For example, the winter garden focuses on soups with offerings like Minestrone with Crumbled Bacon and Butternut Squash-Apple Soup. Springtime brings culinary attention to leafy greens such as Flower Petal Salad and Spring Asparagus Frittata with Peas and Peppers. As the seasons’ bounty progresses, the painting subjects and menus change as well, invented with whatever is freshest and most beautiful in the garden. Whether you find yourself more at home with an artist’s brush, a cook’s wooden spoon, or a gardener’s spade, you’ll find inspiration inside this lavish cookbook.




Joan Miro: I Work Like a Gardener (Interview with Joan Miro on his creative process)


Book Description

In 1958, artist Joan Miró and critic Yvon Taillandier sat down for an in-depth discussion on Miró's life and work. Their conversation, one of the most illuminating and insightful looks into Miró's philosophy and creative process, was first published in a limited edition of seventy five copies in 1964. Though long out of print, this bilingual "treasure," in the words of Maria Popova, "remains the most direct and comprehensive record of Miró's ideas on art." This beautiful new edition presents an updated English translation of Miró's invaluable text in an elegant and striking package. In addition to Taillandier's original foreword, a new preface by preeminent Miró scholar Robert Lubar provides wider context and insight. An appendix includes the original French text in its entirety. Joan Miró: I Work Like a Gardener brings to life the words and work of one of the most beloved and influential artists of the twentieth century.







The Gardener's Monthly


Book Description

Reprint of the original, first published in 1872.










Landscape Gardening


Book Description