Author : Better Homes and Gardens
Publisher : Meredith Corporation
Page : 100 pages
File Size : 28,8 MB
Release : 1979-03
Category : Cooking
ISBN : 9780696011450
Illustrated directions for making simple beverages, desserts, main dishes, salads, and vegetables, for planning menus, and for using kitchen equipment.
Author : Better Homes and Gardens
Publisher : Meredith Books
Page : 664 pages
File Size : 33,99 MB
Release : 2006
Category : Cooking
ISBN : 9780696224034
Completely revised and updated with a fresh new design. More than 1,400 recipes—tested and perfected in the Better Homes and Gardens Test Kitchen--including 400+ quick and easy ones. All-new 20-Minute chapter, which includes more than 45 fast meal solutions. More recipes on your favorite topics: Cookies, Desserts, Grilling and Slow Cooker. Plus, the Grilling chapter now features recipes for the turkey fryer and more recipes for the smoke cooker. At-a-glance icons identify Easy, Fast, Low-Fat, Fat-Free, Whole Grain, Vegetarian, and Favorite recipes. Simple menu ideas featured in every main-dish chapter. Updated Cooking Basics chapter includes need-to-know kitchen survival advice including food safety, make-ahead cooking, must-have timesaving kitchen gadgets and emergency substitution charts. Essential need-to-know information now conveniently located at the front of each chapter for easy reference helps ensure cooking success. More than 800 full-color photos of finished dishes, how-to demonstrations and food IDs. Hundreds of hints and tips, plus easy-to-read cooking charts. Bonus Material: Exclusive to cookbook buyers, an online menu component offers hundreds of menu ideas and more than 75 bonus recipes.
Author : Better Homes and Gardens
Publisher : Better Homes & Gardens Books
Page : 96 pages
File Size : 50,39 MB
Release : 1975-02
Category : House & Home
ISBN : 9780696011405
Ideas for giving cookies as gifts accompany timesaving recipes for bar, drop, refrigerator, and rolled cookies
Author :
Publisher :
Page : pages
File Size : 27,92 MB
Release : 1973
Category :
ISBN :
Author : Taste Of Home
Publisher : Simon and Schuster
Page : 539 pages
File Size : 17,5 MB
Release : 2012-02-16
Category : Cooking
ISBN : 0898219426
For the first time, over 300 beloved kid-friendly recipes from the real home cooks at Taste of Home are gathered into one beautifully photographed volume. More than a cookbook for kids, and not just a collection of recipes that kids will love, Taste of Home Kid Approved Cookbook offers fun, achievable ways to bring families together and celebrate childhood fun! Recipes include: French Toast Sticks Berry Ba-nanza Smoothies Chicken Alphabet Soup Our Favorite Mac & Cheese Scooter Snacks Veggie Cheese People Pigs in a Blanket Cheeseburger Cups Chocolate Malt Crispy Bars Pink Velvet Cupcakes S’more Ice Cream Pie Icons throughout the book highlight recipe activities for all ages. And a special chapter is devoted to the youngest of cooks. Each recipe is perfect for the whole gang, making your little one a proud contributor to the family meals.
Author :
Publisher : Alofsin Press
Page : 384 pages
File Size : 30,92 MB
Release : 2010-07
Category : History
ISBN : 1445509814
Many of the earliest books, particularly those dating back to the 1900's and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.
Author : Sara Smith Wells
Publisher :
Page : 0 pages
File Size : 24,55 MB
Release : 2011
Category : Mormon cooking
ISBN : 9781606419311
Includes plastic insert with equivalent measurements and metric conversions.
Author : Publassist
Publisher :
Page : 186 pages
File Size : 48,16 MB
Release : 1998-11
Category : Cooking
ISBN : 9780963874504
A history of the ethnic groups and their foods in the Steel Valley.
Author : Better Homes and Gardens
Publisher : Houghton Mifflin Harcourt
Page : 128 pages
File Size : 34,79 MB
Release : 2018-09-18
Category : Cooking
ISBN : 0544178459
This new and fully revised edition of the beloved New Junior Cookbook is the perfect way to introduce children ages 6 to 10 to the rules of the kitchen and successful cooking. The book begins with the framework needed for navigating the kitchen––safety is always first. Then recipe chapters that cover breakfast, brunch, supper, snacks, and desserts draw in children with their colorful and whimsical illustrations. All recipes in this edition are new, and are nutritious without sacrificing great taste. Throughout, kids learn the message that good food fuels the body, and the recipes, tips, and hints hone that message. Each recipe is easy to follow, with a simple-to-read ingredient list, a list of tools needed, and a step-by-step method. In addition, there are food swaps in recipes, turning kids from picky eaters into chefs who customize their food as they please. Full nutrition, including grams of sugar, is included in every recipe.
Author : Jan Miller
Publisher : Meredith Books
Page : 150 pages
File Size : 36,82 MB
Release : 2004-10-18
Category : Cooking
ISBN : 9780696220005
Includes recipes with detailed instructions for making breakfasts, snacks, sandwiches, main dishes, and desserts.
