Bitter Leaves


Book Description

Near the west coast of Singapore lies the leafy enclave of Sabre Green – a haven of wealth and luxury in one of the richest countries in the world. But beneath the glamour lies the insidious truth of the country’s maid culture, where a woman’s life is cheap. Here are the voices of the unheard – of maid and employer, of village girl and city dweller. Follow Lucilla, Ma’am Leslie, Shammi and Madame Eunice as they strive, each in their own way, to exist in a country whose pristine exterior belies the dark shadows beneath. In this candid, often brutal narrative, the lives of four women are woven together. What follows is a story of loss, madness, abuse and hope – and the ways in which they can haunt a woman’s life. * ‘A great read; tense, vivid and involving, both heart-breaking and heart-warming’ – Lesley Glaister, author of Jerwood Prize winner Little Egypt




A Leaf In The Bitter Wind


Book Description

One of the best ways to understand history is through eye-witness accounts. Ting-Xing Ye’s riveting first book, A Leaf in the Bitter Wind, is a memoir of growing up in Maoist China. It was an astonishing coming of age through the turbulent years of the Cultural Revolution (1966 - 1974). In the wave of revolutionary fervour, peasants neglected their crops, exacerbating the widespread hunger. While Ting-Xing was a young girl in Shanghai, her father’s rubber factory was expropriated by the state, and he was demoted to a labourer. A botched operation left him paralyzed from the waist down, and his health deteriorated rapidly since a capitalist’s well-being was not a priority. He died soon after, and then Ting-Xing watched her mother’s struggle with poverty end in stomach cancer. By the time she was thirteen, Ting-Xing Ye was an orphan, entrusted with her brothers and sisters to her Great-Aunt, and on welfare. Still, the Red Guards punished the children for being born into the capitalist class. Schools were being closed; suicide was rampant; factories were abandoned for ideology; distrust of friends and neighbours flourished. Ting-Xing was sent to work on a distant northern prison farm at sixteen, and survived six years of backbreaking labour and severe conditions. She was mentally tortured for weeks until she agreed to sign a false statement accusing friends of anti-state activities. Somehow finding the time to teach herself English, often by listening to the radio, she finally made it to Beijing University in 1974 as the Revolution was on the wane — though the acquisition of knowledge was still frowned upon as a bourgeois desire and study was discouraged. Readers have been stunned and moved by this simply narrated personal account of a 1984-style ideology-gone-mad, where any behaviour deemed to be bourgeois was persecuted with the ferocity and illogic of a witch trial, and where a change in politics could switch right to wrong in a moment. The story of both a nation and an individual, the book spans a heady 35 years of Ye’s life in China, until her eventual defection to Canada in 1987 — and the wonderful beginning of a romance with Canadian author William Bell. The book was published in 1997. The 1990s saw the publication of several memoirs by Chinese now settled in North America. Ye’s was not the first, yet earned a distinguished place as one of the most powerful, and the only such memoir written from Canada. It is the inspiring story of a woman refusing to “drift with the stream” and fighting her way through an impossible, unjust system. This compelling, heart-wrenching story has been published in Germany, Japan, the US, UK and Australia, where it went straight to #1 on the bestseller list and has been reprinted several times; Dutch, French and Turkish editions will appear in 2001.




Numerous Uses of Bitter Leaf


Book Description

The Bitter Leaf plant is an indigenous African species, it grows in most parts of sub-Saharan Africa. Some of the principal chemical constituents found in the Bitter Leaf herb are a class of compounds called steroid glycosides- type vernonioside B1 - these chemical substances possess a potent anti-parasitic, anti-tumor, and bactericidal effects. At the same time, the Bitter Leaf also helps bring relief from related problems in the body such as diarrhoea and general physical malaise.Remedies made from the Bitter Leaf are used in treating over fifteen common ailments in sub-Saharan Africa, these include common problems such as fever and different kinds of intestinal complaints, as well as parasite induced diseases like malaria and other vector borne diseases.It has proven high potency in curing Diabetes, memory loss etc.




Good Morning, America


Book Description

The American landscape as viewed through the lens of an outsider.




Bitter


Book Description

The champion of uncelebrated foods including fat, offal, and bones, Jennifer McLagan turns her attention to a fascinating, underappreciated, and trending topic: bitterness. What do coffee, IPA beer, dark chocolate, and radicchio all have in common? They’re bitter. While some culinary cultures, such as in Italy and parts of Asia, have an inherent appreciation for bitter flavors (think Campari and Chinese bitter melon), little attention has been given to bitterness in North America: we’re much more likely to reach for salty or sweet. However, with a surge in the popularity of craft beers; dark chocolate; coffee; greens like arugula, dandelion, radicchio, and frisée; high-quality olive oil; and cocktails made with Campari and absinthe—all foods and drinks with elements of bitterness—bitter is finally getting its due. In this deep and fascinating exploration of bitter through science, culture, history, and 100 deliciously idiosyncratic recipes—like Cardoon Beef Tagine, White Asparagus with Blood Orange Sauce, and Campari Granita—award-winning author Jennifer McLagan makes a case for this misunderstood flavor and explains how adding a touch of bitter to a dish creates an exciting taste dimension that will bring your cooking to life.




Foods of Sierra Leone and Other West African Countries


Book Description

Foods of Sierra Leone and other West African countries is a unique cookbook focusing on West African foods many of which have a global appeal. It is loaded with overwhelming details about these foods as well as interesting personal food stories that will delight children and adults alike. In addition, the book exposes the reader to many delectably tasty recipes for dishes like joloff rice, various soups and stews, the fascinating groundnut soups and stews, the delicious cassava leaf sauce, okra sauces, beans sauces, other mixed sauces and many more including vegetarian variations of some of the sauces. Food lovers will learn how traditionally Western vegetables like spinach, collard green, swiss chard and many others can be cooked using West African recipes. All these are lavishly presented by a West African national who was born and brought up in the region, and has lived in the region cooking and eating these foods for more than 50 years.




Kiyoshi's Walk


Book Description

Kiyoshi asks his grandfather, the wise poet Eto, where poems come from, and Eto takes him on a walk through the city to seek an answer.




Medicinal Foods


Book Description

This book on medicinal foods is an essential reading material in this era when more people are including plant materials, which they call "veggies," in their diets to obtain micronutrients. Knowledge of medicinal foods will enable a person to eat food to promote good health and prevent disease. Knowledge of medicinal foods will also help a person to use food for the adjunct dietary management of some health disorders.




Herbal Medicine Phytochemistry


Book Description




Bitter and Sweet


Book Description

For Hannah, moving to a new city feels bitter, but can she find the sweetness, too? When Hannah’s family has to move, her grandmother tells her how she felt leaving the old country — it was both bitter and sweet. As Hannah leaves her friends behind and tries to get used to a new house, she only feels bitterness. Was her grandmother wrong about the sweetness? Hannah starts to feel better about the move when she sees her new house in the soft light of the Shabbat candles. When a new friend reaches out with a special gift, Hannah realizes that sweetness can come from unexpected places and that she can even create some herself. Featuring art by acclaimed illustrator Kyrsten Brooker, this story subtly conveys a universal message — while life can be full of challenging moments, sweeter ones can be found and created. An author’s note is included on the concept of bitter and sweet in Jewish culture. Key Text Features author’s note Correlates to the Common Core State Standards in English Language Arts: CCSS.ELA-LITERACY.RL.K.3 With prompting and support, identify characters, settings, and major events in a story. CCSS.ELA-LITERACY.RL.1.2 Retell stories, including key details, and demonstrate understanding of their central message or lesson. CCSS.ELA-LITERACY.RL.2.3 Describe how characters in a story respond to major events and challenges.