Bulletin - National Canners Association, Research Laboratory
Author : National Canners Association. Research Laboratories
Publisher :
Page : 786 pages
File Size : 29,42 MB
Release : 1917
Category :
ISBN :
Bulletin
Author :
Publisher :
Page : 696 pages
File Size : 42,78 MB
Release : 1924
Category : Canning and preserving
ISBN :
Book Description
Publication of the National Canners Association. Research Laboratory
Author : Abstracts of canning technology
Publisher :
Page : 342 pages
File Size : 24,57 MB
Release : 1927
Category :
ISBN :
Book Description
Bulletin
Author : National Canners Association. Research Laboratories
Publisher :
Page : 558 pages
File Size : 18,39 MB
Release : 1923
Category : Canning and preserving
ISBN :
Book Description
Current Periodicals in the Reference Department [of] the N.Y.P.L.
Author :
Publisher :
Page : 408 pages
File Size : 31,20 MB
Release : 1920
Category :
ISBN :
Book Description
The Canning Industry
Author : National Canners Association
Publisher :
Page : 58 pages
File Size : 48,8 MB
Release : 1963
Category : Canned foods industry
ISBN :
Book Description
Miscellaneous Publication
Author :
Publisher :
Page : 284 pages
File Size : 27,58 MB
Release : 1939
Category : Abbreviations
ISBN :
Book Description
Investigational Report
Author : United States. Bureau of Fisheries
Publisher :
Page : 708 pages
File Size : 47,73 MB
Release : 1934
Category : Fish culture
ISBN :
Book Description
Bibliographic Series
Author :
Publisher :
Page : 210 pages
File Size : 44,7 MB
Release : 1953
Category : Food
ISBN :
Book Description
Investigational Report of the U.S. Bureau of Fisheries
Author : U.S. Fish and Wildlife Service
Publisher :
Page : 24 pages
File Size : 16,84 MB
Release : 1936
Category :
ISBN :
