Bumper Crop


Book Description

This collection of 26 stories contains some of Joe R. Lansdale's favorite and most violent dark horror tales. "God of the Razor" introduces the dark god behind serial killers. A martial arts fight to the death between a reluctant champion and a sadistic alpha male, is featured in "Master of Misery." Human sacrifice, to ensure prosperity or as a coming-of-age ritual, are themes of "On a Dark October" and "Duck Hunt." In "The Fat Man," young boys learn the hard way that some mysteries should not be investigated. Many of the tales are truly weird, such as "Chompers," the story of the false teeth with an appetite. All stories are individually introduced by Lansdale, who explains the humorous, weird, and sometimes sad genesis for each.




Buckeye Bumper Crops


Book Description

Celebrated recruiter, respected coach, and acclaimed motivational speaker Bill Conley was a commanding force in Division I college football as an assistant to successful Ohio State Buckeye head coaches Earle Bruce, John Cooper, and Jim Tressel. Buckeye Bumper Crops follows Conley's storybook 17-year career at Ohio State University in Columbus, Ohio. His honest and personal tales of triumph and turmoil will captivate fans and observers of the athletic, economic, and social phenomenon that is modern-day college football.




The Olive Harvest


Book Description

The story of life on a French olive farm continues with this moving memoir of hard work, hard luck, and waiting for the return of happiness. Carol Drinkwater and her husband, Michel, arrive at their villa in Provence in anticipation of another glorious summer. Unfortunately, they find the farm unkempt and suffering from lack of rainfall. When their gardener, Monsieur Quashia, finally shows up, he cheerfully explains the shed-building project he’s working on as a surprise for them—a surprise that will send their expenses skyrocketing. But there are bigger problems to come than wild boars tearing through fences and other everyday challenges of farming. After a terrifying accident in Monte Carlo and a hospital stay, Michel is barely functional, and Carol soon realizes she must fend for herself. Burdened with problems from a financial reversal to the threat of nearby wildfires, she will experience firsthand the uncertainties that have plagued farmers since the dawn of agriculture—and hold on to hope that in the end, nature will provide. “A storyteller of great economy and deftness.” —The Telegraph




Markets and Men


Book Description




The Rooftop Growing Guide


Book Description

If you'd like to grow your own food but don't think you have the space, look up! In urban and suburban areas across the country, farms and gardens are growing atop the rooftops of residential and commercial buildings. In this accessible guide, author Annie Novak's passion shines as she draws on her experience as a pioneering sky-high farmer to teach best practices for raising vegetables, herbs, flowers, and trees. The book also includes interviews, expert essays, and farm and garden profiles from across the country, so you'll find advice that works no matter where you live. Featuring the brass tacks on green roofs, container gardening, hydroponics, greenhouse growing, crop planning, pest management, harvesting tips, and more, The Rooftop Growing Guide will have you reimagining the possibilities of your own skyline.




Compost City


Book Description

The ultimate guide to individual- and community-scale composting in small urban spaces—with illustrations, expert tips, fun DIY projects, and much more These days, everyone’s talking about compost. Along with backyard chickeners, balcony beekeepers, rooftop farmers, and community gardeners, urban composters are part of a bumper crop of pioneers who are redefining the green space of crowded towns and cities. You may think you need a big yard to compost. Think again. Compost City teaches you how to easily choose and care for a compost system that fits perfectly into your (tiny) space, (busy) schedule, and (multifaceted) lifestyle. Whether you live in a cramped apartment or a sprawling town house, or you dream of composting in a shared space with a group of friends or colleagues, Compost City provides simple and effective indoor and outdoor composting options. Packed with research, expert testimonies, and a healthy dose of humor, this guide will help you: • Compost your food scraps and yard waste with ease • Ease your fears of backbreaking labor, obnoxious odors, big messes, and creepy crawlies (hint: you can compost successfully without any of the above!) • Convince compost-wary family, friends, neighbors, and community leaders to green-light your compost dreams Compost City serves all eco-curious citizens from casual hobbyists to staunch activists. So put your compost cap on. Whether you compost one tea bag or whole honking barrelfuls of scraps at a time, you’re about to have a whole lot of fun.




Kansas Oddities


Book Description

Touch down at Dead Cow International Airport and sample the state's bumper crop of bizarre history. The most commonplace sights contain unlikely stories, from the bulldozer's Morrowsville origins to the sunflower's journey from outlawed weed to state symbol. Some of this heritage lies submerged or buried, like the world's only saltwater spring, which now sits at the bottom of a man-made lake. Rumored caches of the Fleagle Gang's loot still draw treasure hunters in spades. From mariachi legends to rodeo roundups, Roger Ringer gathers in a vast and varied harvest of Kansas lore.




Growing Figs in Cold Climates


Book Description

From Minnesota to Moscow — how to grow fresh figs in cold climates Growing Figs in Cold Climates is a complete, full-color, illustrated guide to organic methods for growing delicious figs in cold climates, well outside the traditional hot, arid home of this ancient fruiting tree. Coverage includes: Five methods for growing figs in cold climates including overwintering Cultivar selection for cool and cold climates Pruning techniques for a variety of methods of growing figs in cold climates Pest problems and solutions Harvesting, including ways to speed ripening, identify ripe fruit, and manage an overabundance Small-scale commercial fig production in cold climates. Fresh figs are juicy, full-bodied, and filled with a honey-sweet flavor, and because truly ripe figs are highly perishable, they are only available to those who grow their own. By choosing the right cultivars and techniques, figs can be grown across cool and cold growing zones of North America, Europe, and beyond, putting them within reach of almost every gardener. Easy and delicious — if you can grow a houseplant, you can grow a fig.




The Wiersbe Bible Commentary: New Testament


Book Description

Whether you are a pastor, teacher, or layperson, now you can study the Bible in easy-to-read sections that emphasize personal application as well as biblical meaning. Developed from Dr. Wiersbe's popular "Be" series of Bible study books, this commentary carefully unpacks all of the New Testament. The Wiersbe Bible Commentary New Testament offers you: Dr. Wiersbe's trustworthy insights on the entire New Testaments New Biblical images, maps, and charts Introductions and outlines for each book of the Bible Clear, readable text that's free of academic jargon Let one of the most beloved and respected Bible teachers of our time guide you verse-by-verse through the Scriptures. It's the trusted reference you'll love to read.




Water in Plain Sight


Book Description

"In a refreshing perspective on water that transcends zero-sum thinking, the author of the groundbreaking Cows Save the Planet, sharing stories from around the globe, offers real-world solutions to today's water crisis, "--NoveList.